Complete Fictional Works of John Buchan (Illustrated)

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Complete Fictional Works of John Buchan (Illustrated) Page 827

by John Buchan


  The morning had cleared, and though the horizons were misty, we saw enough to reward us. The ground fell sharply away from our feet to a green glen studded with trees, down which a white road wound. A hill shut the glen, but over the hill and at a much lower altitude we saw the strath of the Umpilusi, with the river running in wide sweeps with shores of gravel, not unlike the Upper Spey as seen from the Grampians. Beyond were tiers of broken blue hills, rising very high towards the north, where they culminate in Piggs’ Peak, but fading southward into a misty land where lay the Lebombo flats. The grey soft air had an intense stillness, a kind of mountain melancholy, but far to the south there was a patch of sunlight on the green hills above Amsterdam. It is a type of view which can be had in all parts of the Drakensberg, from Mont aux Sources frowning over Natal to the Spelonken looking down on the plains of the Letaba — a view to me of infinite charm, for you stand upon the dividing line between two forms of country and two climates, looking back upon the endless prairies and their fresh winds and forward upon warm glens and the remote malarial tropics.

  From Bell’s Kop we fetched a wide circuit, going to Amsterdam, which was not more than fifteen miles from where we stood, by Florence and Ermelo, a journey of over 100 miles. The afternoon ride was something to remember, for the day had cleared into a bright afternoon with cool winds blowing, and the green ridges had a delicate pastoral beauty, as of sunlit sheep-walks. When we forded the Umpilusi its sluggish pools were glowing with the fires of sunset. Cantering in the hazy twilight of the long slopes was pure romance, and the sounds from a Kaffir kraal, the slow mild-eyed oxen on the road, and the wheeling of wild birds had all the strangeness of things seen and heard in a dream. I know no such tonic for the spirits, for in such a scene and at such a time the blood seems to run more freely in the veins, the mind to be purged from anxious indolence, and the whole nature to become joyous and receptive. Much comes from the air. There is something in those spaces of clear absolute ether, eternally wide, fresh as spring water, pure as winds among snow, which not only sustains but vitalises and rejuvenates the body. There is something, too, in the life. Fine scenery is too often witnessed by men when living the common life of civilisation and enjoying the blessings of a good cook and a not indifferent cellar. But on the veld there is bare living and hard riding, so that a man becomes thin and hard and very much alive, the dross of ease is purged away, and body and mind regain the keen temper which is their birthright.

  We outspanned at a Boer farm and dined with the family off home-made bread, confyt, and tea. They were very hospitable and friendly, and discussed the war and current politics with all freedom. The walls were adorned with numerous portraits of British generals; and the farmer, who had been in Bermuda, displayed with much pride the carvings with which he had beguiled his captivity. One of the sons read assiduously a Dutch translation of one of Mayne Reid’s novels, and when he could tear himself from the narrative contributed to the talk some details of his commando-life under Ben Viljoen, for whom, in common with most of the younger Dutch, he had a profound admiration. These people are a strange mixture — so hospitable, that the traveller is ashamed to go near a Boer farm, seeing the straitness of their lives and the generosity with which they give what they have; and yet so squalid that they make little effort to better their condition. This particular farmer owned four large farms, worth in the present market not less than £20,000; the sale of one or a part of one would have given him ample means to buy stock and start again. But he was content to go on as he was, running up a long bill with the Repatriation depot, and grumbling at the high prices for stock compared with what he had been used to pay. The result was that, though he had been back for nine months, I saw no living thing on that farm but a few chickens, six goats, and a spavined horse.

  We made the last stage to Florence shortly after sunrise, and arrived at the homestead in time for breakfast. The twenty odd miles to Ermelo were the easy journey of an afternoon. We passed the ruined township of Chrissie, with a roofless kirk and some flourishing plantations of firs. The lake itself lay over some meadows, a pear-shaped piece of water, very shallow, and at its greatest perhaps some six or eight miles round. Yet in spite of its shallowness there is ample depth for a small centre-board; and when the railway is completed and Chrissie becomes a summer sanatorium, there is no reason why a modest kind of yachting should not be enjoyed. For the rest it is a bare road, with outcrops of coal appearing here and there, and the infant Vaal to be crossed, a very mean and muddy little stream. You come on Ermelo with surprise, dipping over the brow of a barren ridge and seeing a cheerful little town beneath you. It suffered heavily in the war, being literally levelled with the ground, but when we passed most of the houses had been cobbled together and new buildings were arising. It lies in a rich mineral tract, and is also the centre of a wide pastoral district, so with improved communications it may very well become a thriving country town. Whoever laid it out showed good judgment in the planting of trees; and in that bare land it is pleasant to come on such a village in a wood. My chief recollection of Ermelo is of a talk with a deputation of neighbouring farmers on the subject of cattle diseases. One admirable old man explained his perplexity. “Formerly,” he said, “we used to be told that all diseases came from on High. Now we are told that some are from on High and some are our own fault. But which is which? Personally,” he concluded, “I believe that Providence is a good deal to blame for them all.”

  About noon the following day we set out for Amsterdam. The first part of the road is monotonous, for it follows a straight line of blockhouses in a bleak featureless country. We crossed the inevitable Vaal again, a little larger and perhaps a little dirtier, but not appreciably more attractive. Sometimes we came to a flat moor like Rannoch with faint blue mountains beyond it, but the common type was a succession of ridges without a shade of difference between them. The weather had broken, and dust-coloured showers pursued us over the face of the heavens, till, as we came in sight of the considerable hill of Bankkop, the whole sky behind us had darkened for a wet evening. As we came down from the height, where the colour of the roads told of coal, and entered a green marshy valley, the storm burst on us, — a true African rain which drenches a man in two minutes. We sought shelter in a farmhouse, or rather in a blockhouse in the stackyard, for there was little left of the house except a shanty which the owner had restored for his present accommodation. All evening it rained in solid sheets, and to dinner, a meal cooked under difficulties, the Boer farmer came and talked to us, sitting on a barrel and telling stories of the war. He had the ordinary tale — against the war at the start, compelled to fight, had remonstrated with Louis Botha on his conduct of the Natal campaign, and, grumbling greatly, had followed his leader till he was caught and sent to Ceylon. The Boer discipline must have been a curious growth, and, when we realise the intense individualism of the fighting men, we begin to see the greatness of the achievement of Botha and Delarey in keeping them together at all. Our friend was living in squalid penury, but he was drawing enough in mineral options on his farm to have restocked it and lived in comfort, if he had pleased. There is no doubt in my mind, after such experiences, as to what would have been the wisest and kindest form of repatriation for landowners, had we had the courage to adopt it, — compulsory sale of a portion of the farm, and out of the capital thus supplied the farmer could have bought what he wanted at reasonable prices from Government depots. Such a method would have given the Government more good land, which it urgently wants; it would have saved the endless credit accounts which in the long-run will give trouble both to Boer and Government; and it would have saved the pauperisation into which the Boer is only too ready to sink. There would, of course, have been many exceptions in the case of the very poor and landless classes, but for the landholder it would have been not only the most politic but in his eyes the most intelligible plan.

  I shall never forget the night spent in that blockhouse. Every known form of vermin — fleas, bugs, mosquitoes, s
piders, rats, and, for all I know, snakes — came out of the holes where they had fasted for months and attacked us. I lay for hours swathed in a kaross, my face tingling, watching through the open square of door a melancholy moon trying to show herself among the rain-clouds, and wishing I had had the wisdom to sleep on the wet veld rather than in that chamber of horrors. Sheer bodily weariness induced a few uneasy hours of sleep, but the first ray of dawn found me thankfully arising. We breakfasted in haste, inspanned hurriedly, and were on the road an hour after sunrise. A long ascent brought us to the ridge of those hills of which Bankkop and Spitzkop are part, an extension of the Drakensberg from Wakkerstroom across the veld to the Swazi border. Then we passed over some very flat meadows to another ridge, from which we had a clear view of the Slaangaapies mountains to the south, and before us to the north-east the long green range of hills above Amsterdam. It was a curious picture for the Transvaal, a line of hills with regular glens and soft contours unbroken by rock or tree, and at the foot in a wood a few white cottages — a reminiscence of Galloway or Tweeddale; and one can well understand how the Scots settlers, who founded the place and gave it its first name of Robburnia after their national poet, saw in the landscape a picture of their home. We skirted the village on the left, and found the farm where we were to outspan. Here heroic measures were taken to get rid of the results of the blockhouse. A large tub was filled with hot water, and a bottle of sheep-dip was emptied into it. In this mixture we wallowed, and emerged from it scarified but clean.

  The farm was the property of a Scots gentleman, who in six months had made new water-furrows, built himself a comfortable house, put over 200 acres under crops, and was running a fair head of stock on the hills. In the afternoon we rode with him to Mr Forbes’ farm of Athole, some three miles off, which is perhaps the largest private landed estate in one piece in the country. It runs to some 60,000 acres, a huge square tract between two streams, from which is obtained a fine prospect of the Swaziland hills. Mr Forbes, who owns much land across the border, is one of the two or three living Englishmen who know the Swazis best, having for fifty years or more traded, farmed, and mined in their country. Before the war Athole was a great game-preserve, with 3000 blesbok, 2000 springbok, as well as reed-buck, impala, the two rheboks, and a few klipspringer. Now some odd springbok along the stream are almost all that remain. But when Mr Forbes first came to the place eland, koodoo, and hartebeest were the common game, and one could kill a lion on most farms. Of the original Scots settlers, who gave the name of New Scotland to the district, a few still remain, and their farms can be told far off by the neat strips of plantation which make the place like a hillside in Ayrshire. The land was acquired very cheaply from the Government, — one farm, if tales be true, going for a pair of boots, and another for a keg of whisky. The Boers themselves bought the whole tract from the Swazi border to Ermelo, and from the Komati in the north to the Pongola in the south — perhaps 3000 square miles — from the Swazi king for 150 oxen and 50 blankets. As at that time an ox was worth about 30s., it was not a high price, and the Boers still further improved the bargain by declining to pay the blankets. When Mr Forbes came to the place he was visited by a deputation of Swazi chiefs to discuss the subject, and to save trouble gave them the blankets from his own stores.

  In Amsterdam next morning I was taken for a prospector, and played the part for a considerable time, to the confusion of an ex-official of the place, who wished to profit by my knowledge, but could make neither head nor tail of my answers. It is a sleepy little town, with not more than half a dozen houses lying pleasantly in gardens, with mountain streams on all sides and pastoral green hills to the east and north. South, where lay our road, are swelling moorlands, flanked by the Slaangaapies and the Swazi hills, and crossed at frequent intervals by clear grey streams. The first of these is the Compies, a few miles from the village, and a more naturally perfect trout-stream I have rarely seen. There were deep blue pools, and long shallow stretches, and little rapids in whose tail one should have been able to get a salmon. When trout become thoroughly acclimatised in the Transvaal, and the proper waters are stocked, he will be a happy man who owns a mile or two of the Compies. As if to intensify the atmosphere of fishing, it began to rain heavily and a cold mist blew up from the south. The long grass became hoar with rain-drops, and the innumerable veld watercourses found their voices after months of dry silence. Still more lipping grey streams, and then the rain ceased as suddenly as it had come, and in a deceptive gleam of sunlight we came into Piet Retief. It is a long, straggling, dingy village lying on two ridges. The mountains on all sides are too far off to be a feature in one’s view of it, and save that it is one of the backdoors to Swaziland, there is little of interest for the traveller. At the entrance you pass a monument to Piet Retief, of which only the pedestal is completed — a poor tribute to a great man.

  After lunch the rain began again in real earnest, and there was nothing for it but to loiter through the afternoon in waterproofs and hope for a dry morrow. It is not the most cheerful of places, but seen through the pauses of the driving wrack it had a wild charm of its own. In particular the Slaangaapies mountains, a dozen miles off, when by any chance they were visible for a moment, stood out black and threatening, with white cataracts seaming their sides and murky shadows in their glens. The Dutch name means “Snake-monkeys,” but the natives call them beautifully “The Mother of Rains.” The inhabitants of the district are almost the lowest type in the Transvaal, — poor, disreputable, half-bred, despised by their neighbours and neglected by the late Government. The progressive element in the district is represented by a German colony, who were originally placed there by the wily Boer as a buffer against the natives, but who throve and multiplied and now own the best farms in the district. The most interesting thing I saw in the place was a large Boer hound, with the hair on the ridge of his back growing in an opposite direction to the rest of his coat. Now this type is rare, and, when found, makes the finest hunting dog in the world, for he will tackle a charging lion, and, indeed, fears nothing created. I had often been advised if I came across such a dog to buy him at any price, but in this case his Dutch owner utterly refused to sell, and I had to depart in envious gloom.

  Before daybreak next morning, in a mist which clothed the world like a garment, so that we walked in fleecy vapour, we set off on the sixty miles’ journey to Wakkerstroom. The first half is through an exceedingly dreary land. We crossed the Assegai, a finely named but inglorious stream, chiefly remarkable for its rapid flooding, and then for a score of miles we ascended and descended little sandy hills, and saw on each side of the road as far as the edge of the mist the same endless coarse herbage. In fine weather there is the wall of Slaangaapies to give dignity to the landscape; but for us there was only a bank of cloud. Before our mid-day outspan the sky cleared a little, and huge stony blue hills appeared on our left, with bush straggling up their sides and stray sun-gleams on their bald summits. We outspanned for lunch at Vanderpoel’s store, which is a couple of huts in a perfectly flat dusty plain with a fine ring of hazy mountains around it. The day became exceedingly hot, still cloudy, but with a dazzle behind the mists which it hurt the eye to look at, — the kind of weather which makes the cheeks flame and tires the traveller far more readily than a clear sun and a blue sky. Again the same hills and dales, but now with a gradually increasing elevation, till when we came to a fine stream falling over a precipice into a meadow and looked back, we saw the Slaangaapies as if from a neighbour hill-top. A curious little peak appeared on the right, with what the Dutch call a castrol or saucepan on its head, a perfectly round ring of kranzes which presented the appearance of an extinguisher dropped down suddenly on the summit. It is a common sight in this part of the Berg, where the great original chain of cliffs has been broken and hills lie tumbled about like the débris of greater mountains.

  At Joubert’s Hoogte the road emerges from the glens, and the south opens up into a mazy tangle of hills. It is one of the noblest view
s in the country; but for us the mist curtailed the perspective, while it greatly increased the mystery. Shapes of mountains floating through a haze have far more fascination for the lover of highlands than a long prospect to a clearly defined horizon. Below lay the broad woody valley of the Upper Pongola, shut off in the east by the spurs of the Slaangaapies. The far mist was flecked with little sun-gleams, which showed now an emerald slope, now the grey and black of a cliff, and now a white flash of water. The air had the intense stillness of grey weather and great height; only the neighing of our horses broke in upon what might have been the first chaos out of which the world emerged. Thence for a few miles we kept on the ridge till we dipped into the hollow of a stream and slowly climbed a long pass where the road clung to the edges of precipitous slopes and wriggled among great rocks. The mist closed down, and but for the feeling in the air which spoke of wider spaces, we could not have told that we had reached the top of Castrol’s Nek, the gate of the South-Eastern Transvaal. A Constabulary notice plastered on a weather-worn board was another sign that the place was a known landmark. As soon as we passed the summit the country grew softer. The shoulders of hills seemed greener, and along the little watercourses bracken and a richer vegetation appeared. The evening was falling, and as we slipped down the winding road the white mist faded into deeper and deeper grey, till at last we emerged from it and saw a clear sky above us and hills standing out black and rain-washed against the yellows of sunset. By-and-by in the centre of the amphitheatre of mountains a dozen lights twinkled out, and in a little we were off-saddling very weary horses in the pleasant town of Wakkerstroom.

 

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