Delphi Collected Works of Elizabeth von Arnim (Illustrated)

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Delphi Collected Works of Elizabeth von Arnim (Illustrated) Page 23

by Elizabeth Von Arnim


  I believe in England goose eating is held to be of doubtful refinement, and is left to one’s servants. Here roast goose stuffed with apples is a dish loved quite openly and simply by people who would consider that the number of their quarterings raises them above any suspicion as to the refinement of their tastes, however many geese they may eat, and however much they may enjoy them; and I remember one lady, whose ancestors, probably all having loved goose, reached back up to a quite giddy antiquity, casting a gloom over a dinner table by removing as much of the skin or crackling of the goose as she could when it came to her, remarking, amidst a mournful silence, that it was her favourite part. No doubt it was. The misfortune was that it happened also to be the favourite part of the line of guests who came after her, and who saw themselves forced by the hard laws of propriety to affect an indifferent dignity of bearing at the very moment when their one feeling was a fierce desire to rise up and defend at all costs their right to a share of skin. She had, I remember, very pretty little white hands like tiny claws, and wore beautiful rings, and sitting opposite her, and free myself from any undue passion for goose, I had leisure to watch the rapid way in which she disposed of the skin, her rings and the whiteness of her hands flashing up and down as she used her knife and fork with the awful dexterity only seen in perfection in the Fatherland. I am afraid that as a nation we think rather more of our eating and drinking than is reasonable, and this no doubt explains why so many of us, by the time we are thirty, have lost the original classicality of our contour. Walking in the streets of a town you are almost sure to catch the word essen in the talk of the passers-by; and das Essen, combined, of course, with the drinking made necessary by its exaggerated indulgence, constitutes the chief happiness of the middle and lower classes. Any story-book or novel you take up is full of feeling descriptions of what everybody ate and drank, and there are a great many more meals than kisses; so that the novel-reader who expects a love-tale, finds with disgust that he is put off with menus. The upper classes have so many other amusements that das Essen ceases to be one, and they are as thin as all the rest of the world; but if the curious wish to see how very largely it fills the lives, or that part of their lives that they reserve for pleasure, of the middle classes, it is a good plan to go to seaside places during the months of July and August, when the schools close, and the bourgeoisie realises the dream in which it has been indulging the whole year, of hotel life with a tremendous dinner every day at one o’clock.

  The April baby was a weak little creature in her first years, and the doctor ordered as specially bracing a seaside resort frequented solely by the middle classes, and there for three succeeding years I took her; and while she rolled on the sands and grew brown and lusty, I was dull, and fell to watching the other tourists. Their time, it appeared, was spent in ruminating over the delights of the meal that was eaten, and in preparing their bodies by gentlest exercise for the delights of the meal that was to come. They passed their mornings on the sands, the women doing fancy work in order that they might look busy, and the men strolling aimlessly about near them with field-glasses, and nautical caps, and long cloaks of a very dreadful pattern reaching to their heels and making them look like large women, called Havelocks, — all of them waiting with more or less open eagerness for one o’clock, the great moment to which they had been looking forward ever since the day before, to arrive. They used to file in when the bell rang with a sort of silent solemnity, a contemplative collectedness, which is best described by the word recueillement, and ate all the courses, however many there were, in a hot room full of flies and sunlight.

  The dinner lasted a good hour and a half, and at the end of that time they would begin to straggle out again, flushed and using toothpicks as they strolled to the tables under the trees, where the exhausted waiters would presently bring them breakfast-cups of coffee and cakes. They lingered about an hour over this, and then gradually disappeared to their rooms, where they slept, I suppose, for from then till about six a death-like stillness reigned in the place and April and I had it all to ourselves. Towards six, slow couples would be seen crawling along the path by the shore and panting up into the woods, this being the only exercise of the day, and necessary if they would eat their suppers with appreciation; and April and I, peering through the bracken out of the nests of moss we used to make in the afternoons, could see them coming up through the trees after the climb up the cliff, the husband with his Havelock over his arm, a little in front, wiping his face and gasping, the wife in her tight silk dress, her bonnet strings undone, a cloak and an umbrella, and very often a small mysterious basket as well to carry, besides holding up her dress, very stout and very uncomfortable and very breathless, panting along behind; and however much she had to carry, and however fat and helpless she was, and however steep the hill, and however much dinner she had eaten, the idea that her husband might have taken her cloak and her umbrella and her basket and carried them for her would never have struck either of them. If it had by some strange chance entered his head, he would have reasoned that he was as stout as she was, that he had eaten as much dinner, that he was several years older, and that it was her cloak. Logic is so irresistible.

  To go on eating long after you have ceased to be hungry has fascinations, apparently, that are difficult to withstand, and if it gives you so much pleasure that the resulting inability to move without gasping is accepted with the meekness of martyrs, who shall say that you are wrong? My not myself liking a large dinner at one o’clock is not a reason for my thinking I am superior to those who do. Their excesses, it is true, are not my excesses, but then neither are mine theirs; and what about the days of idleness I spend, doing nothing from early till late but lie on the grass watching clouds? If I were to murmur gluttons, could not they, from their point of view, retort with conviction fool? All those maxims about judging others by yourself, and putting yourself in another person’s place, are not, I am afraid, reliable. I had them dinned into me constantly as a child, and I was constantly trying to obey them, and constantly was astonished at the unexpected results I arrived at; and now I know that it is a proof of artlessness to suppose that other people will think and feel and hope and enjoy what you do and in the same way that you do. If an officious friend had stood in that breathless couple’s path and told them in glowing terms how much happier they would be if they lived their life a little more fully and from its other sides, how much more delightful to stride along gaily together in their walks, with wind enough for talk and laughter, how pleasant if the man were muscular and in good condition and the woman brisk and wiry, and that they only had to do as he did and live on cold meat and toast, and drink nothing, to be as blithe as birds, do you think they would have so much as understood him? Cold meat and toast? Instead of what they had just been enjoying so intensely? Miss that soup made of the inner mysteries of geese, those eels stewed in beer, the roast pig with red cabbage, the venison basted with sour cream and served with beans in vinegar and cranberry jam, the piled-up masses of vanilla ice, the pumpernickel and cheese, the apples and pears on the top of that, and the big cups of coffee and cakes on the top of the apples and pears? Really a quick walk over the heather with a wiry wife would hardly make up for the loss of such a dinner; and besides, might not a wiry wife turn out to be a questionable blessing? And so they would pity the nimble friend who wasted his life in taking exercise and missed all its pleasures, and the man of toast and early rising would regard them with profound disgust if simple enough to think himself better than they, and, if he possessed an open mind, would merely return their pity with more of his own; so that, I suppose, everybody would be pleased, for the charm of pitying one’s neighbour, though subtle, is undeniable.

  I remember when I was at the age when people began to call me Backfisch, and my mother dressed me in a little scarlet coat with big pearl buttons, and my eyes turned down because I was shy, and my nose turned up because I was impudent, one summer at the seaside with my governess we noticed in our walks a solitary
lady of dignified appearance, who spoke to no one, and seemed for ever wrapped in distant and lofty philosophic speculations. “She’s thinking about Kant and the nebular hypothesis,” I decided to myself, having once heard some men with long beards talking of both those things, and they all had had that same far-away look in their eyes. “Qu’est-ce que c’est une hypothese nebuleuse, Mademoiselle?” I said aloud.

  “Tenez-vous bien, et marchez d’une facon convenable,” she replied sharply.

  “Qu’est-ce que c’est une hypothese—”

  “Vous etes trap jeune pour comprendre ces choses.”

  “Oh alors vous ne savez pas vous-meme!” I cried triumphantly, “Sans cela vous me diriez.”

  “Elisabeth, vous ecrirez, des que nous rentrons, leverbe Prier le bon Dieu de m’Aider a ne plus Etre si Impertinente.”

  She was an ingenious young woman, and the verbs I had to write as punishments were of the most elaborate and complicated nature — Demander pardon pour Avoir Siffle comme un Gamin quelconque, Vouloir ne plus Oublier de Nettoyer mes Ongles, Essayer de ne pas tant Aimer les Poudings, are but a few examples of her achievements in this particular branch of discipline.

  That very day at the table d’hote the abstracted lady sat next to me. A ragout of some sort was handed round, and after I had taken some she asked me, before helping herself, what it was.

  “Snails,” I replied promptly, wholly unchastened by the prayers I had just been writing out in every tense.

  “Snails! Ekelig.” And she waved the waiter loftily away, and looked on with much superciliousness at the rest of us enjoying ourselves.

  “What! You do not eat this excellent ragout?” asked her other neighbour, a hot man, as he finished clearing his plate and had time to observe the emptiness of hers. “You do not like calves’ tongues and mushrooms? Sonderbar.”

  I still can see the poor lady’s face as she turned on me more like a tigress than the impassive person she had been a moment before. “Sie unverschamter Backfisch!” she hissed. “My favourite dish — I have you to thank for spoiling my repast — my day!” And in a frenzy of rage she gripped my arm as though she would have shaken me then and there in the face of the multitude, while I sat appalled at the consequences of indulging a playful fancy at the wrong time.

  Which story, now I come to think of it, illustrates less the tremendous importance of food in our country than the exceeding odiousness of Backfisch in scarlet coats.

  August 10th. — My idea of a garden is that it should be beautiful from end to end, and not start off in front of the house with fireworks, going off at its farthest limit into sheer sticks. The standard reached beneath the windows should at least be kept up, if it cannot be surpassed, right away through, and the German popular plan in this matter quite discarded of concentrating all the available splendour of the establishment into the supreme effort of carpet-bedding and glass balls on pedestals in front of the house, in the hope that the stranger, carefully kept in that part, and on no account allowed to wander, will infer an equal magnificence throughout the entire domain; whereas he knows very well all the time that the landscape round the corner consists of fowls and dust-bins. Disliking this method, I have tried to make my garden increase in loveliness, if not in tidiness, the farther you get into it; and the visitor who thinks in his innocence as he emerges from the shade of the verandah that he sees the best before him, is artfully conducted from beauty to beauty till he beholds what I think is the most charming bit, the silver birch and azalea plantation down at the very end. This is the boundary of my kingdom on the south side, a blaze of colour in May and June, across which you see the placid meadows stretching away to a distant wood; and from its contemplation the ideal visitor returns to the house a refreshed and better man. That is the sort of person one enjoys taking round — the man (or woman) who, loving gardens, would go any distance to see one; who comes to appreciate, and compare, and admire; who has a garden of his own that he lives in and loves; and whose talk and criticisms are as dew to the thirsty gardening soul, all too accustomed in this respect to droughts. He knows as well as I do what work, what patience, what study and watching, what laughter at failures, what fresh starts with undiminished zeal, and what bright, unalterable faith are represented by the flowers in my garden. He knows what I have done for it, and he knows what it has done for me, and how it has been and will be more and more a place of joys, a place of lessons, a place of health, a place of miracles, and a place of sure and never-changing peace.

  Living face to face with nature makes it difficult for one to be discouraged. Moles and late frosts, both of which are here in abundance, have often grieved and disappointed me, but even these, my worst enemies, have not succeeded in making me feel discouraged. Not once till now have I got farther in that direction than the purely negative state of not being encouraged; and whenever I reach that state I go for a brisk walk in the sunshine and come back cured. It makes one so healthy to live in a garden, so healthy in mind as well as body, and when I say moles and late frosts are my worst enemies, it only shows how I could not now if I tried sit down and brood over my own or my neighbour’s sins, and how the breezes in my garden have blown away all those worries and vexations and bitternesses that are the lot of those who live in a crowd. The most severe frost that ever nipped the hopes of a year is better to my thinking than having to listen to one malignant truth or lie, and I would rather have a mole busy burrowing tunnels under each of my rose trees and letting the air get at their roots than face a single greeting where no kindness is. How can you help being happy if you are healthy and in the place you want to be? A man once made it a reproach that I should be so happy, and told me everybody has crosses, and that we live in a vale of woe. I mentioned moles as my principal cross, and pointed to the huge black mounds with which they had decorated the tennis-court, but I could not agree to the vale of woe, and could not be shaken in my belief that the world is a dear and lovely place, with everything in it to make us happy so long as we walk humbly and diet ourselves. He pointed out that sorrow and sickness were sure to come, and seemed quite angry with me when I suggested that they too could be borne perhaps with cheerfulness. “And have not even such things their sunny side?” I exclaimed. “When I am steeped to the lips in diseases and doctors, I shall at least have something to talk about that interests my women friends, and need not sit as I do now wondering what I shall say next and wishing they would go.” He replied that all around me lay misery, sin, and suffering, and that every person not absolutely blinded by selfishness must be aware of it and must realise the seriousness and tragedy of existence. I asked him whether my being miserable and discontented would help any one or make him less wretched; and he said that we all had to take up our burdens. I assured him I would not shrink from mine, though I felt secretly ashamed of it when I remembered that it was only moles, and he went away with a grave face and a shaking head, back to his wife and his eleven children. I heard soon afterwards that a twelfth baby had been born and his wife had died, and in dying had turned her face with a quite unaccountable impatience away from him and to the wall; and the rumour of his piety reached even into my garden, and how he had said, as he closed her eyes, “It is the Will of God.” He was a missionary.

  But of what use is it telling a woman with a garden that she ought really to be ashamed of herself for being happy? The fresh air is so buoyant that it lifts all remarks of that sort away off you and leaves you laughing. They get wafted away on the scent of the stocks, and you stand in the sun looking round at your cheerful flowers, and more than ever persuaded that it is a good and blessed thing to be thankful. Oh a garden is a sweet, sane refuge to have! Whether I am tired because I have enjoyed myself too much, or tired because I have lectured the servants too much, or tired because I have talked to missionaries too much, I have only to come down the verandah steps into the garden to be at once restored to quiet, and serenity, and my real and natural self. I could almost fancy sometimes that as I come down the steps, gentle han
ds of blessing have been laid on my head. I suppose I feel so because of the hush that descends on my soul when I get out of the close, restless house into that silent purity. Sometimes I sit for hours in the south walk by the verandah just listening and watching. It is so private there, though directly beneath the windows, that it is one of my favourite places. There are no bedrooms on that side of the house, only the Man of Wrath’s and my day-rooms, so that servants cannot see me as I stand there enjoying myself. If they did or could, I should simply never go there, for nothing is so utterly destructive to meditation as to know that probably somebody inquisitive is eyeing you from behind a curtain. The loveliest garden I know is spoilt to my thinking by the impossibility of getting out of sight of the house, which stares down at you, Argus-eyed and unblinking, into whatever corner you may shuffle. Perfect house and perfect garden, lying in that land of lovely gardens, England, the garden just the right size for perfection, not a weed ever admitted, every dandelion and daisy — those friends of the unaspiring — routed out years ago, the borders exquisite examples of taste, the turf so faultless that you hardly like to walk on it for fear of making it dusty, and the whole quite uninhabitable for people of my solitary tendencies because, go where you will, you are overlooked. Since I have lived in this big straggling place, full of paths and copses where I am sure of being left alone, with wide fields and heath and forests beyond, and so much room to move and breathe in, I feel choked, oppressed, suffocated, in anything small and perfect. I spent a very happy afternoon in that little English paradise, but I came away quite joyfully, and with many a loving thought of my own dear ragged garden, and all the corners in it where the anemones twinkle in the spring like stars, and where there is so much nature and so little art. It will grow I know sweeter every year, but it is too big ever to be perfect and to get to look so immaculate that the diseased imagination conjures up visions of housemaids issuing forth each morning in troops and dusting every separate flower with feather brushes. Nature herself is untidy, and in a garden she ought to come first, and Art with her brooms and clipping-shears follow humbly behind. Art has such a good time in the house, where she spreads herself over the walls, and hangs herself up gorgeously at the windows, and lurks in the sofa cushions, and breaks out in an eruption of pots wherever pots are possible, that really she should be content to take the second place out of doors. And how dreadful to meet a gardener and a wheelbarrow at every turn — which is precisely what happens to one in the perfect garden. My gardener, whose deafness is more than compensated for by the keenness of his eyesight, very soon remarked the scowl that distorted my features whenever I met one of his assistants in my favourite walks, and I never meet them now. I think he must keep them chained up to the cucumber-frames, so completely have they disappeared, and he only lets them loose when he knows I am driving, or at meals, or in bed. But is it not irritating to be sitting under your favourite tree, pencil in hand, and eyes turned skywards expectant of the spark from heaven that never falls, and then to have a man appear suddenly round the corner who immediately begins quite close to you to tear up the earth with his fangs? No one will ever know the number of what I believe are technically known as winged words that I have missed bringing down through interruptions of this kind. Indeed, as I look through these pages I see I must have missed them all, for I can find nothing anywhere with even a rudimentary approach to wings.

 

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