by Mary Gray
Nutrition:
Calories: 500
Fat: 33g
Carbohydrates: 44g
Protein: 5g
Black and White Brownies
Mix of brownies and two absolutely different chocolate types – this both tender and sweet dessert will inspire you!
Prep time: 10 minutes
Cooking time: 20 minutes
Servings: 2
Ingredients:
Egg
¼ cup chocolate chips
2 tablespoons white sugar
¼ cup brown sugar
1/3 cup flour
2 tablespoons safflower oil
1 teaspoon vanilla
¼ cup cocoa powder
Directions:
Turn on Air Fryer and preheat up to 320oF.
Mix beaten egg with brown, white sugar, oil and vanilla.
Mix cocoa powder with flour and add to the sugar mix.
Prepare baking form for the Air Fryer.
Pour brownie dough in the Air Fryer and cook for 20 minutes.
Serve with vanilla ice-cream.
Nutrition:
Calories: 470
Fat: 13g
Carbohydrates: 30g
Protein: 2g
Black Forest Hand Pies
Small cookies with sweet smell and tender chocolate - something you will be happy to try!
Prep time: 10 minutes
Cooking time: 15 minutes
Servings: 6
Ingredients:
3 tablespoons milk chocolate chips
2 tablespoons hot fudge sauce
2 tablespoons dried cherries
Egg white
½ teaspoon cinnamon
1 sheet pastry
Directions:
Turn on Air Fryer and preheat up to 360oF.
Mix chocolate chips with dried cherries and fudge sauce.
Cut pastry into 6 slices.
Put one slice of chocolate into the pastry.
Add cherries to the pasty.
Form triangles of the pastry.
Cover triangles with the beaten egg white and cinnamon.
Cook for 15 minutes into the Air Fryer.
Serve with chocolate ice-cream.
Nutrition:
Calories: 176
Fat: 46g
Carbohydrates: 15g
Protein: 1g
Blueberry Cheesecake
Soft and sweet, low-calories and light dessert will be your favorite one – just try traditional cheesecake with blueberry toping!
Prep time: 20 minutes
Cooking time: 40 minutes
Servings: 8
Ingredients:
6 digestives
1 tablespoon vanilla essence
21oz soft cheese
5 tablespoons icing sugar
10.6oz caster sugar
1.76oz butter
4 eggs
2 tablespoons yogurt
3.5oz blueberries
Directions:
Turn on Air Fryer and preheat up to 360oF.
Take butter out of the fridge and leave for 20 minutes to melt.
Break digestives and mix with melted butter.
Use mixer to blend soft cheese with sugar.
Add eggs, yogurt and vanilla essence to the cheese mix and blend one more time.
Place digestives with butter on the bottom of the baking forms. Pour cheese mix on the first layer and put baking forms in the Air Fryer for 20 minutes.
Blend half of blueberries and add to the cheesecake in the Air Fryer. Cook cheesecake for 20 minutes more.
Put fresh blueberries on top of cheesecakes and serve!
Nutrition:
Calories: 310
Fat: 15g
Carbohydrates: 30g
Protein: 3g
British Tarts with Lemon
Cupcakes with caramel, lemon and light cream – what can be better?
Prep time: 15 minutes
Cooking time: 15 minutes
Servings: 8
Ingredients:
3.5oz butter
Nutmeg to taste
8.8oz flour
4 teaspoons lemon curd
1.06oz sugar
Lemon
Directions:
Turn on Air Fryer and preheat up to 360oF.
Mix butter, sugar, lemon slices, nutmeg, juice and flour.
Roll pastry.
Add lemon curd to the tarts and cook in the Air Fryer for 15 minutes.
Serve with mint leaves.
Nutrition:
Calories: 460
Fat: 25.5g
Carbohydrates: 53g
Protein: 4g
British Victoria Sponge
Heavenly delicious and soft biscuit with strawberry cream – perfect and light dessert!
Prep time: 15 minutes
Cooking time: 25 minutes
Servings: 4
Ingredients:
3.5oz flour
1 tablespoon whipped cream
2 eggs
5.3oz butter
7.1oz sugar
2 tablespoons strawberry jam
Directions:
Turn on Air Fryer and preheat up to 360oF.
Prepare baking form (circle shape) for the Air Fryer.
Blend 3.5oz sugar with 3.5oz butter to get cream.
Add flour with eggs to the mixture and blend.
Cook mix for 25 minutes in the Air Fryer.
Make a mix of reminded sugar with butter and add strawberry jam.
Cut biscuit on two circles.
Put cream in the center and serve with powdered sugar.
Nutrition:
Calories: 324
Fat: 20.2g
Carbohydrates: 33.2g
Protein: 3.9g
Caramel Cheesecake
Satisfying and light cheesecake covered with sweet melting caramel – sounds good? Tastes even better!
Prep time: 20 minutes
Cooking time: 40 minutes
Servings: 8
Ingredients:
6 digestives
1 tablespoon hot dark chocolate
4 eggs
1.76oz butter (melted)
1 tablespoon vanilla essence
1 can milk
8.8oz sugar
17.6oz soft cheese
Directions:
Turn on Air Fryer and preheat up to 360oF.
Mix crumbled digestives with butter.
Prepare baking forms for cupcakes.
Put crumbs with butter on the bottom of each form.
Warm up milk.
Mix caramel with hot milk.
Mix sugar with soft cheese using mixer. Add eggs, vanilla and caramel to the cheese mix.
Pour cheese mix on the digestives and cook in the Air Fryer for 40 minutes.
Cover cheesecakes with hot chocolate and serve!
Nutrition:
Calories: 430
Fat: 26g
Carbohydrates: 45g
Protein: 7g
Caramel Popcorn
The best dessert for the calm evening with movies!
Prep time: 5 minutes
Cooking time: 15 minutes
Servings: 1
Ingredients:
2 tablespoons olive oil
1 pack kernels
½ cup butter
1 cup brown sugar
2 tablespoons agave extract
1 teaspoon baking soda
1 teaspoon vanilla powder
Directions:
Turn on Air Fryer and preheat up to 450oF.
Place kernels in the Air Fryer and pour olive oil above. Cook popcorn for 10 minutes.
Put popcorn on the plate and set aside.
Prepare frying pan. Place butter, brown sugar, vanilla powder, agave extract and baking soda on the frying pan.
Cover popcorn with agave mix.
Put popcorn in the Air Fryer and cook for 10 minutes more.
Serve!
Nutrition:
Calories
: 130
Fat: 3g
Carbohydrates: 22g
Protein: 2g
Cheesecake Cupcakes
Try this extra delicious, soft and sweet dessert – creamy texture with crispy dough – try this quick cupcakes!
Prep time: 15 minutes
Cooking time: 20 minutes
Servings: 10
Ingredients:
7.1oz flour
Handful chocolate chips
4 tablespoons honey
3.5oz butter
8.1oz caster sugar
Red food coloring
2 eggs
1.06oz cocoa powder
2 tablespoons yogurt
6 tablespoons milk
10.6oz soft cheese
Lemon
2 teaspoons vanilla essence
Directions:
Turn on Air Fryer and preheat up to 360oF.
Mix melted butter with flour.
Mix caster sugar, cocoa powder, flour mix, eggs, lemon and half of vanilla essence.
Add milk to the dough.
Add red coloring to the mix.
Prepare baking forms and fill them with the dough.
Cook dough in the Air Fryer for 20 minutes.
Mix honey, soft cheese, yoghurt and reminded vanilla essence.
Leave topping in the fridge for 10 minutes to rest.
Cover cupcakes with the cream and put into the fridge for 2 hours.
Serve with berries.
Nutrition:
Calories: 226
Fat: 13g
Carbohydrates: 21g
Protein: 4g
Cherry Pie
Sweet and crispy cherry pie to fill days with the summer taste!
Prep time: 5 minutes
Cooking time: 15 minutes
Servings: 8
Ingredients:
1 21oz cherry pie feeling
2 pie crusts
1 tablespoon milk
Yolk
Directions:
Turn on Air Fryer and preheat up to 310oF.
Make holes in the pie dough.
Cook pie crust in the Air Fryer for 5 minutes.
Place cherries on the crust and cover with the second part of the crust.
Mix yolk with milk and cover pie with this mixture.
Bake in the Air Fryer for 15 minutes.
Serve with powdered sugar!
Nutrition:
Calories: 400
Fat: 18g
Carbohydrates: 56g
Protein: 4g
Chocolate Cake
Melting chocolate in your mouse with crispy dough and sweet smell – something special today!
Prep time: 20 minutes
Cooking time: 25 minutes
Servings: 8
Ingredients:
3 eggs
5.3oz chocolate
5.3oz flour
1.76oz butter
4.1fl oz cream
3 teaspoons vanilla essence
1.41oz cocoa powder
4.2oz soft butter
½ teaspoon soda
1 teaspoon baking powder
5.3oz caster sugar
7.1oz icing sugar
Directions:
Turn on Air Fryer and preheat up to 320oF.
Blend eggs, caster sugar, 2 teaspoons vanilla essence, cocoa powder, flour, baking powder, soda, cream and 1.76oz butter.
Cook mix in the Air Fryer for 25 minutes.
Prepare bowl with hot water and place plate on top of it. Put chocolate on the plate and melt it.
Mix melted chocolate with icing sugar and reminded butter.
Cover cake with chocolate mix and serve!
Nutrition:
Calories: 219
Fat: 2.1g
Carbohydrates: 51g
Protein: 2.4g
Chocolate Chip Cookies
Extra sweet and crispy cookies can be both satisfying dessert and addition to the lunch!
Prep time: 5 minutes
Cooking time: 15 minutes
Servings: 12
Ingredients:
8.8oz flour
3 handful chocolate chips
4 tablespoons honey
1.41oz coconut sugar
1 tablespoon cocoa powder
3 tablespoons milk
1 teaspoon vanilla essence
2.8oz brown sugar
5.3oz butter
Directions:
Turn on Air Fryer and preheat it up to 360oF.
Mix melted butter with sugar. Add flour, honey, cocoa powder, vanilla essence and milk to the mix.
Form cookies of dough.
Break chocolate chips and cover cookies with it.
Cook cookies in the Air Fryer for 15 minutes.
Serve cookies with milk.
Nutrition:
Calories: 130
Fat: 7g
Carbohydrates: 16g
Protein: 1g
Chocolate Cookie Pie
Can you imagine pie made of cookies? Try new Air Fryer receipt – you won’t regret!
Prep time: 5 minutes
Cooking time: 20 minutes
Servings: 7
Ingredients:
3.5oz butter
1 tablespoon milk
2.5oz sugar
3.5oz chocolate
4 tablespoons honey
6oz flour
Directions:
Turn on Air Fryer and preheat up to 350oF.
Melt butter and mix it with sugar to get cream.
Mix honey with butter mixture and add flour. Form dough.
Break chocolate in blender on the small pieces.
Mix chocolate with dough.
Blend chocolate with milk and fill baking form with it.
Cook pie in the Air Fryer for 20 minutes.
Serve chocolate pie with vanilla ice-cream.
Nutrition:
Calories: 186
Fat: 7g
Carbohydrates: 29g
Protein: 1.2g
Chocolate Eclairs
Just imagine this sweet and tender dough with melting chocolate and soft creams inside – try this easy receipt right now!
Prep time: 15 minutes
Cooking time: 25 minutes
Servings: 9
Ingredients:
0.88oz butter
1.76oz milk chocolate
5.3oz whipped cream
1.76oz butter
5.1fl oz water
1 teaspoon icing sugar
3 eggs
1 teaspoon vanilla essence
3.5oz flour
Directions:
Turn on Air Fryer and preheat up to 360oF.
Mix creams with icing sugar and 0.88oz butter. Use hand mixer.
Prepare bowl with hot water and place plate with chocolate on top of it.
Add 1.76oz butter and cream to the chocolate and warm up.
Melt butter in the water and ass flour.
Add eggs to the flour and form dough. Make eclairs of the dough.
Bake dough in the Air Fryer for 20 minutes.
Cut eclairs in halves.
Fill eclairs with the cream.
Cover eclairs with the melted chocolate.
Serve with fresh mint leaves.
Nutrition:
Calories: 390
Fat: 19g
Carbohydrates: 52g
Protein: 5g
Chocolate Fondant with Orange
Fondant it is one of the most famous French desserts! Crispy outside, but so soft – just try and you will feel sweet hot chocolate with vanilla ice-cream and orange extract!
Prep time: 15 minutes
Cooking time: 25 minutes
Servings: 4
Ingredients:
2 Eggs
2 tablespoons flour
Orange
4 tablespoon sugar
3.9oz melted butter
4.2oz dark chocolate
Directions:
Turn on Air Fryer and preheat up to 360oF.
Prepare big bowl with hot water. Place plate on it and melt chocolate with butter.
Mix chocolate with butter to get cream.
Blend eggs with sugar.
Wash and cut orange.
Add orange to the egg mixture.
Add flour to the egg mixture and mix with the fork.
Add chocolate with butter to the flour mixture and mix with the fork one more time.
Prepare forms for baking and fill them with the mix.
Put baking forms with fondant into the Air Fryer and cook for 12 minutes.
Turn baking forms upside down and put fondants on the plate. Serve with vanilla ice cream and one fresh mint leave.
Nutrition:
Calories: 421
Fat: 27.5g
Carbohydrates: 37.2g
Protein: 6.4g
Chocolate Muffins
Quick and easy – chocolate muffin will make any day much better!
Prep time: 10 minutes
Cooking time: 15 minutes
Servings: 12
Ingredients:
7.1oz flour
½ teaspoon vanilla extract
8.8oz sugar