[2017] 600 Air Fryer Recipes: The Newest Air Fryer Cookbook for Fast Cooking

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[2017] 600 Air Fryer Recipes: The Newest Air Fryer Cookbook for Fast Cooking Page 41

by Mary Gray


  Lemon Biscuits

  Fresh and sweet biscuits with milk will be perfect addition to any dinner!

  Prep time: 5 minutes

  Cooking time: 5 minutes

  Servings: 9

  Ingredients:

  1 teaspoon vanilla essence

  3.5oz sugar

  Egg

  3.5oz butter

  1 lemon

  8.8oz flour

  Directions:

  Turn on Air Fryer and preheat up to 360oF.

  Melt butter and mix it with sugar and flour.

  Cut lemon and add citrus with eggs to the mix.

  Form biscuits of dough.

  Cook biscuits in the Air Fryer for 5 minutes.

  Serve biscuits with powdered sugar.

  Nutrition:

  Calories: 150

  Fat: 8g

  Carbohydrates: 20g

  Protein: 2g

  Lemon Buns with Cherries

  Soft and sweet cupcakes with cherries on top – beautiful dessert for the sweet day!

  Prep time: 15 minutes

  Cooking time: 10 minutes

  Servings: 12

  Ingredients:

  5.3oz butter

  7.1oz sugar

  ½ lemon

  2 eggs

  1 teaspoon cherries

  3.5oz flour

  ½ teaspoon vanilla essence

  Directions:

  Turn on Air Fryer and preheat up to 350oF.

  Mix 3.5oz butter with 3.5oz sugar to get a cream.

  Add eggs with vanilla essence to the cream.

  Mix cream with flour.

  Fill baking forms with dough and cook in the Air Fryer for 10 minutes.

  Cut lemon and mix with reminded sugar with butter.

  Cut off tops of the buns and make butterfly shapes. Cover butterflies with the cream and put cherries on top.

  Serve!

  Nutrition:

  Calories: 170

  Fat: 0g

  Carbohydrates: 46g

  Protein: 0g

  Lemon Fresh Pie

  This light pie will never be super sweet – fresh lemon juice and crispy dough – add summer vibes to the grey weekdays!

  Prep time: 15 minutes

  Cooking time: 30 minutes

  Servings: 8

  Ingredients:

  1.06oz powdered sugar

  Egg

  1.06oz almonds

  2.5oz sugar

  8.8oz flour

  4.6oz butter

  Salt to taste

  1 vanilla pod

  10.6oz butter

  3.4fl oz lemon juice

  10.6oz powdered sugar

  2 lemons

  3.4fl oz lemon juice

  2 eggs

  3 egg yolks

  Lemon

  Sun sugar

  7.1oz sugar

  6.8fl oz egg whites

  Vinegar

  5.6oz powdered sugar

  Cape gooseberry

  Yellow food coloring

  Directions:

  Make a mix of butter with sugar and almonds. Halve vanilla pod and clean of the seeds.

  Mix vanilla pod with egg, salt, flour and sugar.

  Roll dough and place in the fridge to rest.

  Melt butter and add lemon juice. Mix powdered sugar with egg whites and yolks. Warm up lemon mix.

  Mix egg whites with sugar in the bowl and add few drops of vinegar.

  Turn on Air Fryer and preheat up to 320oF.

  Bake dough in the Air Fryer for 10 minutes.

  Fill the dough with the lemon mix and cook for 10 more minutes.

  Add coloring to the white mix and cover dough with it. Bake for 20 more minutes.

  10. Cover pie with powdered sugar, gooseberry, lemon and serve!

  Nutrition:

  Calories: 380

  Fat: 19g

  Carbohydrates: 49g

  Protein: 3g

  Light Cookies with Milk

  Add Asian vibes to the grey weekdays – these coconut cookies with white chocolate will surprise you!

  Prep time: 5 minutes

  Cooking time: 10 minutes

  Servings: 9

  Ingredients:

  3.5oz butter

  3 tablespoons desiccated coconut

  Egg

  1 teaspoon vanilla essence

  5.3oz flour

  1.76oz white chocolate

  2.8oz sugar

  Directions:

  Turn on Air Fryer and preheat up to 360oF.

  Mix butter with sugar.

  Blend vanilla essence with eggs.

  Break chocolate into small pieces.

  Mix butter with chocolate and eggs. Add flour to the mix.

  Form cookies of the dough and cover with coconut.

  Cook cookies in the Air Fryer for 15 minutes.

  Serve with milk and strawberry jam.

  Nutrition:

  Calories: 150

  Fat: 6g

  Carbohydrates: 11g

  Protein: 15g

  Light Doughnuts

  Sweet and tender three-taste doughnuts – you will like them, for sure!

  Prep time: 10 minutes

  Cooking time: 15 minutes

  Servings: 4

  Ingredients:

  7.8oz flour

  Egg

  1.76oz brown sugar

  1.76oz caster sugar

  Strawberry icing

  ¼ cup strawberries

  1.5 tablespoons butter

  4.1fl oz milk

  1 teaspoon baking powder

  3.5oz icing sugar

  ½ teaspoon pink coloring

  1 tablespoon cream

  Directions:

  Blend strawberries in mixer.

  Turn on Air Fryer and preheat up to 360oF.

  Mix flour, caster and brown sugar with melted butter.

  Make a mix of butter, egg and milk.

  Using mixer combine two mixtures together.

  Form doughnuts of the dough and bake in the Air Fryer for 15 minutes.

  Leave dough for 5 minutes to cool down.

  Make a mix of creams with icing sugar and coloring with blended strawberries.

  Cover doughnuts with the strawberry mix.

  Serve with powdered sugar.

  Nutrition:

  Calories: 120

  Fat: 5g

  Carbohydrates: 19g

  Protein: 2g

  Lime Cheesecakes

  Cheesecake is creamy and light – try this dessert with citrus notes and make your ration brighter!

  Prep time: 20 minutes

  Cooking time: 40 minutes

  Servings: 8

  Ingredients:

  6 digestives

  1 tablespoon vanilla essence

  17.6oz soft cheese

  3 eggs

  2 tablespoon yogurt

  1.76oz melted butter

  8.8oz sugar

  6 limes

  1 tablespoon honey

  Directions:

  Turn on Air Fryer and preheat up to 360oF.

  Make crumbs of the digestives.

  Mix melted butter with the crumbs.

  Blend soft cheese with sugar.

  Mix eggs with vanilla essence and honey. Add egg mix to the cheese mixture.

  Mix yogurt with juice of 6 limes.

  Place biscuit on the baking form and cover with the yogurt cream.

  Cook cheesecake in the Air Fryer for 25 minutes.

  Serve with fresh mint leaves.

  Nutrition:

  Calories: 500

  Fat: 22g

  Carbohydrates: 22.5g

  Protein: 6g

  Lime Cupcakes

  Soft and beautiful lime cupcakes will be not only delicious dessert but also perfect addition to the celebration ceremony!

  Prep time: 10 minutes

  Cooking time: 20 minutes

  Servings: 6

  Ingredients:

  8.8oz yogurt

  2 limes

  2 eggs

  7.
1oz soft cheese

  1 teaspoon vanilla essence

  1 egg yolk

  ¼ cup sugar

  Directions:

  Make a creamy mix of yogurt with soft cheese.

  Add eggs, sugar, chopped lime and vanilla essence to the cheese mix.

  Prepare baking forms for the Air Fryer and fill them with the dough.

  Put cupcakes in the Air Fryer and cook for 20 minutes.

  Place cupcakes in the fridge to cool down.

  Serve cupcakes with the cream and citrus ice-cream!

  Nutrition:

  Calories: 206

  Fat: 9g

  Carbohydrates: 29g

  Protein: 3g

  Mini Cheesecakes with Cherry

  Add summer vibes to the grey weekdays – try sweet and soft cheesecakes with caramelized cherries on top!

  Prep time: 25 minutes

  Cooking time: 20 minutes

  Servings: 6

  Ingredients:

  4.2oz soft cheese

  Fresh cherries to taste

  2.5oz melted butter

  1.41oz coconut sugar

  1 teaspoon vanilla essence

  1.06oz icing sugar

  1.76oz flour

  2 tablespoons yogurt

  3 tablespoon caramel

  Directions:

  Turn on Air Fryer and preheat up to 360oF.

  Prepare bowl with hot water and place plate with caramel on top.

  Warm up caramel.

  Place cherries in the caramel and leave for 5 minutes.

  Put cherries in caramel into the fridge for 10 minutes more to rest.

  Make a mix of flour with sugar and butter. Roll dough.

  Place dough on the bottom of baking forms and cook in the Air Fryer for 20 minutes.

  Leave the dough to cool down.

  Mix soft cheese with yogurt, vanilla essence and sugar using hand mixer.

  Place cheese mix above the dough in baking forms and cover with cherries in caramel.

  Cook in Air Fryer for 10 minutes more.

  Serve with fresh basil leaves.

  Nutrition:

  Calories: 189

  Fat: 12.3g

  Carbohydrates: 17.8g

  Protein: 1.9g

  New York Cheesecake

  Cheesecake is one of the softest and sweetest desserts! This light pie is low in calories and extra delicious!

  Prep time: 20 minutes

  Cooking time: 30 minutes

  Servings: 8

  Ingredients:

  8.8oz flour

  1 tablespoon vanilla essence

  5.3oz butter

  1.69fl oz quark

  3.5oz brown sugar

  3 eggs

  25oz cheese

  2 cups white sugar

  Directions:

  Turn on Air Fryer and preheat up to 360oF.

  Mix flour with sugar and 3.5oz melted butter. Form biscuits and cook them in the Air Fryer for 15 minutes.

  Break cooked biscuit in the bread crumbs.

  Mix bread crumbs with the reminded butter.

  Blend soft cheese with sugar.

  Add eggs and vanilla essence to the cheese mix.

  Put crumbs in the baking form for the Air Fryer and cover with cheese mix.

  Bake cheesecake in the Air Fryer for 30 minutes.

  Leave cheesecake in the Air Fryer for another 30 minutes.

  Put cheesecake in the fridge and leave it to rest for 5 hours.

  Serve cheesecake with berry jam.

  Nutrition:

  Calories: 260

  Fat: 14g

  Carbohydrates: 32g

  Protein: 5g

  Oaty Sandwich Biscuits

  Crispy cookies with creamy filling and tender light smell!

  Prep time: 20 minutes

  Cooking time: 10 minutes

  Servings: 4

  Ingredients:

  5.3oz flour

  2 teaspoons vanilla essence

  3.5oz icing sugar

  ½ lemon

  1.76oz butter

  ½ egg

  ¼ cup coconut

  3.5oz butter

  ½ cup gluten free oats

  0.71oz white chocolate

  Directions:

  Turn on Air Fryer and preheat up to 360oF.

  Mix flour, sugar, butter, egg, melted chocolate, coconut with 1 teaspoon vanilla essence.

  Form biscuits.

  Put biscuits into the Air Fryer and cook for 20 minutes.

  Mix icing sugar, butter, lemon juice and reminded vanilla essence with oats.

  Cover one biscuit with the cream and close with the other one.

  Serve with powdered sugar!

  Nutrition:

  Calories: 75

  Fat: 3g

  Carbohydrates: 9g

  Protein: 1g

  Orange Cake with Carrot

  Bright and healthy dessert can make your grey weekdays several times more colorful!

  Prep time: 15 minutes

  Cooking time: 10 minutes

  Servings: 8

  Ingredients:

  7.8oz flour

  14.1oz sugar

  Orange

  1.76oz butter

  5.1fl oz olive oil

  2 carrots

  2 tablespoons milk

  2 eggs

  1 teaspoon mixed spice

  Directions:

  Turn on Air Fryer and preheat up to 360oF.

  Mix flour, spice, chopped carrots and 7.1oz sugar.

  Blend mix with olive oil, milk, eggs.

  Prepare baking forms and fill with dough. Bake in the Air Fryer for 10 minutes.

  Mix melted butter with orange juice and 7oz sugar.

  Cover carrot cake with cream and serve!

  Nutrition:

  Calories: 273

  Fat: 14g

  Carbohydrates: 35g

  Protein: 3g

  Orange Cornmeal Cake

  This dessert is quick and easy to cook – why not to try something special?

  Prep time: 10 minutes

  Cooking time: 25 minutes

  Servings: 8

  Ingredients:

  1 ¼ cup flour

  1/3 cup yellow cornmeal

  1 teaspoon vanilla

  ¼ cup powdered sugar

  1 ¼ cup orange juice

  ¼ cup safflower oil

  1 teaspoon baking soda

  ¾ cup sugar

  Directions:

  Turn on Air Fryer and preheat up to 360oF.

  Mix flour with baking soda, cornmeal, sugar and safflower.

  Mix half of orange juice with vanilla and add to the flour mix.

  Form a pie of the dough and bake in the Air Fryer for 25 minutes.

  Mix orange juice with powdered sugar and sprinkle the pie.

  Serve with fresh mint leaves.

  Nutrition:

  Calories: 150

  Fat: 8g

  Carbohydrates: 18g

  Protein: 3g

  Peach Crisp

  Sweet and tender peach with crispy dough and powdered sugar!

  Prep time: 15 minutes

  Cooking time: 20 minutes

  Servings: 4

  Ingredients:

  4 up slices peaches

  3 tablespoons pecans

  2 tablespoons flour

  1 teaspoon cinnamon

  3 tablespoons sugar

  3 tablespoons butter

  0,25 cup flour

  0,4 cup oats

  1 teaspoon sugar

  Directions:

  1. Turn on Air Fryer and preheat up to 360oF.

  2. Wash and cut peaches. Mix peaches with 3 tablespoons sugar, 2 tablespoons flour and cinnamon.

  3. Cook flour mix for 20 minutes in the Air Fryer.

  4. Make a mix of all the other ingredients in one bowl.

  5. Add mix to the Air Fryer and cook for 10 more minutes.

  6. Place baked dessert in the Air Fryer to cool down in the fridge for 15 minutes.

  7. Serve with ice-cre
am.

  Nutrition:

  Calories: 144

  Fat: 2.4g

  Carbohydrates: 31g

  Protein: 1.3g

  Peanut Butter Cookie

  Soft and creamy dessert for the real food lovers!

  Prep time: 10 minutes

  Cooking time: 10 minutes

  Servings: 4

  Ingredients:

  3 tablespoons butter

  ½ cup chocolate chips

  1/3 cup and 1 tablespoon brown sugar

  1 teaspoon vanilla

  Egg yolk

  2/3 cup flour

  5 tablespoons peanut butter

  ¼ teaspoon baking soda

  Directions:

  Turn on Air Fryer and preheat up to 360oF.

  Mix brown sugar with melted butter and egg yolk.

  Mix flour, 3 tablespoons peanut butter, vanilla and baking soda.

  Cook in the Air Fryer for 10 minutes.

  Mix chocolate chips with peanut butter and cover cookies.

  Serve!

  Nutrition:

  Calories: 220

  Fat: 12g

  Carbohydrates: 26g

  Protein: 4g

  Red Velvet Cupcakes

  These bright red cupcakes will be beautiful addition to the ordinary dinner or perfect dessert on the celebration!

  Prep time: 10 minutes

 

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