Cover design by The Office of Gilbert Li
Care has been taken to trace ownership of all archival material in this book. The publisher will gladly receive any information regarding errors or omissions.
Carol Devine, 14, 32 top, 42, 64–65, 74 bottom, 142 top, 240–241, 260–261
Sandy Nicholson, principal food photography, front cover endpaper, front cover endpaper (verso) and pages 6, 8–9, 16–17, 36–37, 78, 100–101, 106, 134–135, 138, 164, 198–199, 272, back cover endpaper (recto)
Wendy Trusler, pages 26–27, 32 bottom, 38, 46, 50, 72–73, 104, 128, 130, 142 bottom, 160–161, 166, 168, 170, 202, 204, 208, 210, 212, 262, back cover endpaper
The images by Frank Hurley appear by permission of Mitchell Library, State Library of New South Wales on page(s):
•10, Hurley photographing under the bows of the “Endurance” / Call no. ON 26/2
•24, The Bosun of the “Endurance”, Vincent A.B. mending a net / Call no. ON 26/5
•98, A radiant turret lit by the midsummer midnight sun / Call no. PXD 158/36
•158, Shackleton (right) & Hurley . . . improvised cooking stove / Call no. PXA 715/18
•196, Washing up after dinner at the winter quarters / Call no. Home and Away – 36823
•248–249, Midwinter menu 22 June 1912 / in Charles Francis Laseron – Diaries Call no. MLMSS 385, Midwinter Dinner, Adelie Land / Frank Hurley Call no. Home and Away
•258–259 The party after five days and nights spent in the open boats reach Elephant Island / Call no. PXA 715/20
The following images by Herb Ponting are licensed with permission of the Scott Polar Research Institute, University of Cambridge on page:
•238, Flashlight Photograph of The Castle Berg. June 4, 1911 P2005/5/433
•256, Midwinter Day Dinner at Winterquarters Hut. June 22nd 1911 P2005/5/447
The image on page 62 from the Charcot expedition, appears with permission of Anne Marie Vallin-Charcot and thanks to Serge Kahn.
The image of Carol Devine and Wendy Trusler on page 74 was taken by Lena Nikolaeva at Bellingshausen in 1995.
The image on page 132 of Edith Jackie Ronne and quotation from her journal appear by permission of Karen Ronne Tupek.
The excerpt from “Trespassing on Eternity” on page 129 appears by permission of Bob Payne and Condé Nast Traveler.
COPYRIGHT
First published in Canada in 2013 by Vauve Press.
THE ANTARCTIC BOOK OF COOKING AND CLEANING. Copyright © 2015 by Wendy Trusler and Carol Devine. All rights reserved under International and Pan-American Copyright Conventions. By payment of the required fees, you have been granted the nonexclusive, nontransferable right to access and read the text of this e-book on-screen. No part of this text may be reproduced, transmitted, downloaded, decompiled, reverse-engineered, or stored in or introduced into any information storage and retrieval system, in any form or by any means, whether electronic or mechanical, now known or hereafter invented, without the express written permission of HarperCollins e-books.
Published in 2015 by Harper Design
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ISBN 978-0-06-239503-0
EPub Edition May 2015 ISBN 9780062395047
Library of Congress Control Number: 2014951625
Editor: David Young
Recipe editor: Donna Bartolini
Principal photography by Sandy Nicholson
First Printing, 2015
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The Antarctic Book of Cooking and Cleaning: A Polar Journey Page 20