Barc; Francois-Xavier 1
Barolo 1
Barsac 1
Bas; Christian 1
Beaujolais 1, 2, 3
Beaune 1, 2, 3, 4
Bennett; Stella 1
Berruyer; Jean 1
Berry Bros & Rudd 1, 2
Berthaut, Jean 1, 2, 3
Berthet-Bondet, Jean & Chantal 1
Bianchi; Guido, Michael, Aristide 1
Bitouzet; Vincent 1
Blunt; Alison & Kevin 1, 2, 3
Bordeaux 1, 2, 3, 4, 5
Bridge; Adrian 1
Brine 1, 2, 3, 4, 5, 6, 7, 8
Burgundy 1, 2, 3, 4, 5, 6
Buying Cheese 1
Champagne 1, 2, 3, 4, 5, 6, 7
Chateau Chalon 1
Chateau La Garde 1
Cheesemaking 1, 2, 3, 4, 5, 6, 7, 8, 9
Cheeses Albion 1
Ami Chambertin 1
Ardrahan 1
Banon 1. 2
Beaufort 1, 2, 3, 4, 5, 6
Beenleigh Blue 1, 2
Berkswell 1, 2, 3, 4, 5, 6
Bleu d’Auvergne 1
Blue Cheshire 1
Bouton d’Oc 1
Brie de Meaux 1, 2, 3, 4, 5
Brie de Melun 1
Brillat Savarin 1
Buchette Sarriette 1
Cabrales 1
Caerphilly 1, 2, 3, 4, 5, 6
Camembert 1, 2, 3, 4, 5, 6, 7, 8, 9
Carola 1
Carre de L’Est 1
Cashel Blue 1
Celtic Promise 1, 2, 3
Cerney 1
Chabichou du Poitou 1
Chaource 1, 2
Cheddar 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11
Cheshire 1, 2, 3, 4, 5
Cîteaux 1, 2, 3
Comte 1, 2, 3, 4, 5
Coolea 1
Coulommiers 1
Crottin de Chavignol 1, 2, 3, 4
Daylesford 1, 2, 3, 4, 5, 6
Delicatus 1
Double Gloucester 1, 2, 3, 4
Durrus 1
Emmemtal 1
Epoisses 1, 2, 3, 4
Feta 1, 2, 3, 4
Finn 1, 2
Fourme d’Ambert 1, 2, 3, 4
Golden Cross 1, 2, 3, 4, 5
Gorgonzola 1, 2
Gorwydd 1
Gouda 1, 2, 3
Grana Padano 1
Gruyere 1, 2, 3
Gubbeen 1
Innes Button 1
Lancashire 1, 2, 3, 4, 5
Langres 1
Lincolnshire Poacher 1, 2
Livarot 1, 2
Llangloffan 1, 2
Loch Arthur 1
Manchego 1
Maroilles 1, 2, 3
Mimolette 1, 2
Mont d’Or 1, 2, 3, 4
Mont des Cats 1
Mozzarella 1, 2, 3
Munster 1, 2, 3
Ossau Iraty 1
Parmigiano Reggiano 1, 2, 3, 4 5, 6, 7
Perroche 1, 2
Pont L’Eveque 1, 2, 3, 4
Pouligny St Pierre 1, 2
Raclette 1, 2, 3
Reblochon 1, 2
Red Leicester 1
Roquefort 1, 2, 3, 4, 5, 6, 7, 8
Sbrinz 1
Selles Sur Cher 1, 2
Sharpham 1
Single Gloucester 1, 2, 3, 4
St Eadburgha 1
St Felicien 1
St Kenelm 1
St Marcellin 1, 2, 3, 4
St Nectaire 1
Ste Maure 1, 2, 3
Stilton 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11
Stinking Bishop 1, 2, 3
Taleggio 1
Teifi 1
Tete de Moine 1
Ticklemore 1, 2, 3
Tommette 1
Tornegus 1, 2, 3
Tymsboro 1, 2
Vacherin 1
Valencay 1, 2, 3
Waterloo 1, 2, 3
Wedmore 1, 2
Wensleydale 1, 2, 3, 4
Wigmore 1, 2, 3, 4
Yarg 1
Chinon 1, 2
Clos de Vougeot 1, 2
Colston Bassett 1, 2, 3, 4
Congdon; Robin 1, 2
Coteaux du Layon 1
Cravero; Giorgio 1
Cropwell Bishop 1, 2, 3, 4
Crump; Jonathan 1, 2, 3
Curd 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18
De Lisle; Freddie 1
Donge; Luc & Jean-Michel 1, 2
Downey; Leon 1, 2
Duckett; Chris 1, 2
Dutch; Linda 1
Engel; Rene, Philippe 1
Feed for animals 1, 2, 3, 4, 5, 6, 7
Fletcher; Stephen, Tessa, Sheila 1, 2, 3
Fonseca 1
Girolle 1
Goats’ Milk Cheeses 1, 2, 3, 4, 5, 6, 7
Graham; Barry 1
Grape Varieties Aligote 1
Cabernet Franc 1, 2, 3, 4
Cabernet Sauvignon 1, 2, 3, 4
Chardonnay 1, 2, 3, 4, 5, 6, 7
Chenin Blanc 1
Gamay 1, 2, 3, 4
Gewurztraminer 1, 2, 3
Grenache 1
Merlot 1, 2, 3
Palomino 1
Pedro Ximinez 1
Petit Verdot 1
Pinot Blanc 1
Pinot Gris 1, 2
Pinot Neunier 1
Pinot Noir 1, 2, 3, 4, 5
Riesling 1, 2
Sauvignon 1, 2, 3, 4
Semillon 1, 2, 3, 4
Syrah 1
Tempranillo 1
Tinto Cao 1
Tinto Roriz 1
Touriga Franca 1
Touriga Nacional 1
Viognier 1, 2
Guimaraens; Bruce 1, 2
Hodgson; Randolph 1
Holbrook; Mary 1, 2
Jarana; Juan Garcia 1
Joguet; Charles 1
Jones; Simon 1
Julienas 1
Kirkham; Ruth, John, Graham 1, 2
Krug Champagne 1, 2, 3
Kuentz-Bas 1
Lactose/Lactic Acid 1
Loire 1, 2, 3, 4, 5
Madeira 1
Mar; Margaret 1
Martell; Charles 1, 2, 3
Matray; Lilian, Sandrine 1
Maturation 1, 2, 3, 4, 5, 6
Meursault 1
Montgomery; Jamie, Archie 1, 2, 3, 4, 5
Mould – Container 1, 2, 3, 4, 5, 6, 7, 8, 9, 10
Mould – Growth 1, 2, 3, 4, 5, 6, 7, 8, 9, 10
Mumford, Debbie 1
Noyelle; Patrice 1
Oloroso 1, 2
Organic Cheese 1, 2, 3, 4, 5, 6, 7, 8
Pasteurised / Unpasteurised 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14
PDO 1, 2, 3
Penicillium 1, 2, 3, 4
Poccard; Jean 1, 2, 3
Pol Roger Champagne 1, 2
Port 1, 2, 3, 4, 5
Pouilly Fume 1
Quenby Hall 1
Quicke; Mary 1
Redde; Michel & Thierry 1
Rennet 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12
Richard; Patrick 1
Ripening 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11
Robertson; Alistair 1, 2
Rodway; Pam 1
Rowlett; Richard 1, 2, 3
Salt 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22
Sancerre 1, 2, 3
Sandeman’s Port 1
Sauternes 1, 2
Savage; John 1, 2
Savoie 1, 2, 3
Schneider; Joe 1, 2, 3, 4
Sheep’s Milk Cheeses 1, 2, 3, 4, 5, 6, 7, 8, 9, 10
Sherry 1, 2, 3, 4, 5
Skailes; Ian and David 1
Slow Food 1, 2
Specialist Cheesemakers’ Association 1, 2
Starter Culture 1, 2, 3, 4, 5, 6, 7, 8
Strong; Sara 1, 2
Taylor’s Port 1, 2
Vegetarian Cheeses 1, 2, 3
Vendange Tardive 1, 2
West
head; Charlie 1, 2, 3
Whey 1, 2, 3, 4, 5, 6, 7
Wigmore; Anne, Andy 1, 2, 3, 4
Yak’s Milk 1
AT THE SIGN OF THE GOLDEN CROSS
Alison and Kevin Blunt’s Golden Cross Cheese
A FARMHOUSE IN THE NORTH OF ENGLAND
Edward and Christine Appleby’s Cheshire Cheese
A CHALET IN HIGH ALPINE PASTURES
Jean Poccard’s Beaufort d’Alpage
PARTNERS ON THE TABLES OF LYON
Etoile de Vercor’s St Marcellin
FRANCE LOSES A WAR: THE WORLD GAINS A CHEESE
Luc and Jean-Michel Donge’s Brie de Meaux
ITALIAN TAPAS
Giorgio Cravero’s Parmigiano Reggiano
A WINTER’S TALE
Patrick Richard’s Mont d’Or
A MODERN CHAMPION
Stephen Fletcher’s Berkswell
A STINKER FROM DIJON
Jean Berthaut’s Epoisses
THE QUINTESSENTIAL BRITISH CHESSE
Jamie Montgomery’s Cheddar
THE CISTERCIAN’S: CHEESE’S GREAT BENEFACTORS
Fromage de L’Abbaye de Citeaux
WEARY TRAVELLERS NAME A CHEESE
Stilton
THE WINES
THE WINES
THE WINES
THE WINES
Copyright
First published in Great Britain in 2006
Reprinted 2007
Reprinted 2011
Copyright © Arthur Cunynghame
All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted, in any form or by any means without the prior written permission of the publisher, nor be otherwise circulated in any form of binding or cover other than that in which it is published and without a similar condition being imposed on the subsequent purchaser.
Loose Chippings Books
The Paddocks
Chipping Campden
Gloucestershire
GL55 6AU
Printed and bound by Biddles, Norwich, England
Hardback ISBN 978–0–9554217–0–9
Ebook ISBN 978–1–907991–04–2
The Cheesemonger's Tales Page 15