The Flight of Cornelia Blackwood

Home > Other > The Flight of Cornelia Blackwood > Page 1
The Flight of Cornelia Blackwood Page 1

by Susan Elliot Wright




  For all the mothers

  The Flight of Cornelia Blackwood is set on the outskirts of Sheffield, on the borders of the Peak District. The geography is, I hope, reasonably accurate. The exception to this is the village of Castledene, which, while it has similarities to a number of Peak District villages, is a made-up place.

  CHAPTER ONE

  NOW

  I only open the back door for a moment to let the smoke out, but it is enough time for the creature to walk in, its black, claw-like feet clicking on the tiles. I grab a wooden spoon from the earthenware jar next to the hob and throw it at the crow, jolting my back and missing the crow by a mile. The bird flutters its feathers and caws twice at me before flying back outside. I slam the door shut, hands shaking as I turn the key in the lock, and as I toss the burnt toast in the bin, I realise my legs are trembling violently. I steady myself against the worktop and concentrate on my breathing until I feel calmer. It’s not unusual for crows to be out there on the grass, or even for them to come up close to the house to peck around the plant pots looking for snails, but they’ve never tried to come inside before. Does this mean I can’t ever leave the back door open again? My fingers twitch for a cigarette, but I promised myself I wouldn’t smoke in the house when Adrian was home, and if I’m going to give up properly I need to stick to it. I can’t resort to a cigarette every time something upsets me, or I’ll be chain-smoking again in no time.

  I start to get to my feet, but the pain makes me stop sharply mid-movement. When it’s this bad I have to go back to using my stick, and I hate doing that – it makes me feel more like eighty than forty. Most of the time now I can manage without the bloody thing, but my back is really stiff today, probably because of all the sitting I did yesterday. Throwing that wooden spoon wasn’t too clever – I’ll probably be in pain for the rest of the day now. Leaning on the stick, I walk to the other side of the kitchen and switch on the coffee machine, but even that movement, reaching out and pressing the switch, sends a twinge down my spine, through my hip and into my leg. I should have been more careful yesterday – done my exercises at lunchtime, or at least taken a walk. The first tutorial was early so I’d hit the rush hour, which meant the drive into town took longer than usual, then three tutorials back-to-back before lunch and another two in the afternoon. But it’s not often I have a day like that, and I’m grateful to the university for being so flexible. For having me back at all, really, after all that’s happened.

  I listen to the floorboards creaking overhead as Adrian moves around in the bedroom, packing for another conference. I hate waiting for him to leave the house. There’s something about the sound of him preparing to go that makes me hyper-aware of his going, as if he’s even more absent as he’s getting ready than he’ll be when he’s gone.

  The coffee machine whirs and clunks as I walk slowly to the kitchen door. ‘Adrian?’ I call up the stairs. ‘You got time for coffee?’ He can’t hear me. I could go upstairs to ask him, but my back’s killing me, and he’ll probably want to get going anyway. I take my coffee into the sitting room and lower myself carefully into a chair by the window facing the garden. At least in here I can’t hear him moving around so much. I light a cigarette and draw the toxins into my lungs, despising myself. Usually I open the door to the garden while I’m smoking, but that crow walking into the house completely freaked me out, so I leave it closed.

  There’s a breeze blowing up outside, and the trees in the woods beyond the fence are moving, the odd leaf floating to the ground. The leaves are beginning to change colour, and in a few weeks they’ll fall from the trees, covering the grass in a carpet of russet, copper and gold. Start of the Autumn term. After two years of working solely on a one-to-one basis with final year students, returning to my old role is a bit scary. It’s only a couple of days a week, and I can cope with the work-setting, marking, departmental meetings and awaydays, but the thought of standing up in front of a full lecture theatre . . . Even the thought of being back in the department is daunting, but if my life is ever going to return to anywhere near normal I need to start interacting with people again. Mike, my line manager, has been great – really supportive. He tells me several times that colleagues will be pleased to see me back, but I’m not convinced.

  I hear Adrian hurrying down the stairs, and then immediately bounding back up again. He’s so heavy-footed when getting ready to go anywhere that my senses are on high alert, every nerve ending waiting for the next sound or movement. I squash out my cigarette. I must stop soon. He’s been great about it, but he shouldn’t have to put up with this. It was a stupid thing to start doing. I look at the pack on the coffee table, a plain white box with the words SMOKING KILLS in stark black letters. I wonder what my undergrads would think if they knew, given how I used to have a go at them when I came across little groups on campus, puffing away outside the library or the lecture theatres. You’ve got away with it so far, I’d say, but what if you knew for sure that the next cigarette was the one that would trigger lung cancer? You’d stop, wouldn’t you? It was so straightforward. Who knew I’d end up relying on the bloody things to help get me from one hour to the next?

  Adrian is coming down the stairs again. It sounds like he’s lugging his suitcase this time. I take a swig of coffee. It’s cold, but it’ll tone down the taste of smoke on my lips when I kiss him goodbye. He appears in the doorway just as I reach it, laptop bag over his shoulder. He opens his arms and pulls me gently into them, his lips resting against my hair. We hold each other for a few seconds before he releases me. ‘Bad timing, really, isn’t it? If it was next week, you’d be back at work and too busy to notice being on your own.’ He sweeps back my fringe. ‘Will you be okay?’

  ‘Yep – course I will.’

  ‘How’s your back?’

  ‘Not too bad. I can take more painkillers soon, and when they’ve kicked in, I’ll do my exercises.’

  ‘Good. What will you do while I’m away?’

  ‘Get ready for next week, I suppose. I’ve done all the reading, I just need to get my thoughts together. And I might start making some notes for the Hardy lecture.’

  ‘Lecture? I thought you said you wouldn’t be lecturing straight away?’

  ‘No, I’ve got a few weeks, but it’s such a long time since I’ve done it, I really, really need to be prepared. You know what they say.’ We say it together. ‘“Fail to prepare, prepare to fail”.’

  ‘You’ll be great. I know you’re nervous, but at least you’ve been in and out for tutorials, so it’s not like you’ll be facing everyone for the first time.’

  I haven’t told him that I arranged the majority of my tutorials off-campus to avoid bumping into colleagues.

  He kisses me on the lips and picks up his suitcase. ‘And if it turns out to be too much, you can always go back to supervision only.’

  I nod. ‘Yes, true.’

  ‘You just need to get that first seminar out of the way and you’ll feel better.’ He pauses, touches my face again. ‘I know it’s hard to move on, but somehow—’

  ‘I know. Now go on, or you’ll be late.’

  ‘Sorry, I didn’t mean to . . . you know.’ He picks up his car keys. ‘I’ll phone you later.’

  ‘Aren’t you getting the train?’

  ‘Yes, but I’ve left it too late to call a taxi. I’ll leave the car near the station.’

  ‘Why don’t I drive you?’

  No, he assures me, he’s ready to go now so there’s no point in me coming out. I won’t argue. Driving can be difficult when my back’s this bad.

  ‘If you’re sure. Go on, then,’ I stand on tiptoe to kiss him. ‘Get going. I’ll talk to you tonight. Drive carefully.’
/>
  He closes the door and the empty house settles around me. I hate it when we’re apart – always have. It’s how I knew I loved him, right from the start.

  CHAPTER TWO

  THEN

  My stomach did a somersault as Adrian opened the door, grinning widely and smelling of shower gel. ‘Leah.’ His gaze flickered over me. ‘You look fantastic.’

  ‘So do you.’ Oh God, did that sound too keen? He was more tanned than when I’d run into him a couple of weeks ago at a friend’s wedding. Although I vaguely remembered him from uni, it was only at the wedding that we really got chatting, and I’d been amazed when he invited me over for dinner. He really did look great tonight. His dark, almost black hair was still damp from the shower, and it was sort of tousled. He was wearing light blue jeans and a plain white t-shirt, not too tight, but not thin and baggy either. It looked as if it might have been new, and I wondered if he’d gone out and bought it specially for tonight.

  ‘I brought these.’ I handed him the chilled wine and the freesias I’d bought on some mad impulse on my way here.

  He put his nose to the flowers. ‘These smell nice. I think this is the first time anyone’s ever bought me flowers.’

  I could feel myself going red. I’d never given a man flowers before. What was I thinking of? Why couldn’t I have just brought wine and chocolates, like any normal person? ‘I just . . .’ I shrugged. ‘I thought they were pretty.’

  ‘They are. They match your dress.’ His eyes lingered on me for a second. ‘Come on up – I haven’t finished unpacking yet, so it looks a bit sparse.’

  I’d forgotten he’d only just moved here. He was about to take up a research post at the university, he’d told me. Educational studies. After several years of teaching in secondary schools, he’d become interested in educational theory. I’d wondered if we might be working in the same place, but it turns out he’ll be based at the other campus.

  There was a wonderful garlicky smell that got stronger as I followed him up the stairs and into the flat.

  ‘Come and talk to me while I’m cooking.’ He led me into a galley-style kitchen that opened out on to a balcony overlooking the park.

  ‘Ooh, what a lovely view.’

  ‘Yeah, probably the main reason I went for this place. When the traffic dies down you can hear the little river that runs through the park.’

  ‘What are we having? It smells gorgeous.’

  ‘Coq au vin.’ He lifted the lid of a heavy-looking orange pan and there was a lovely warm waft of wine and garlic. ‘I know it’s old-fashioned, but it’s hard to beat that chicken/red wine/garlic combo, and everybody likes it.’ He turned to me, still holding the saucepan lid, and I saw a slight flicker of anxiety in his eyes. ‘I hope?’

  ‘Sounds lovely.’

  I was touched by how relieved he appeared to be. He poured us both some wine, and we clinked glasses. I’d forgotten how amazing his eyes were, especially when he looked right at you – they twinkled. He held my gaze and I suddenly felt like a schoolgirl. I wondered if I was blushing.

  ‘I’m so glad we ran into each other again,’ he said, more serious now.

  ‘Me too.’ I wanted to say more, but I had a sneaking suspicion I might stutter or muddle my words up or something. So I sipped my wine and gave what I hoped was an attractive smile. The evening sunshine was pouring through the open door and adding to the warmth of the kitchen, and during a lull in the traffic, I could hear the gentle movement of the river below. I leaned against the worktop and watched as he chopped parsley on a little wooden board. It felt natural, being here; comfortable.

  ‘So: coq au vin, rice and green beans, then chocolate tart – I cheated and bought that from Waitrose. But I made the starter myself. Sorrel soup.’

  ‘Sorrel soup?’ I was on a date with a man who had made me sorrel soup. ‘I’m deeply impressed. Where did you learn to make sorrel soup? Honestly, the last time a man made a meal for me it was spag bol with sauce from a jar.’

  He laughed.

  ‘Actually,’ I confessed, ‘I can’t do much better myself. I do cook, but it’s all jars and packets. I admire people who do it all from scratch.’

  ‘Really? It isn’t that difficult, you know. Do your parents cook?’

  ‘Not really. My dad can do basic stuff, but my mum died when I was seven, and from what my dad says, she didn’t like cooking much. I don’t really remember her, although I do remember my friends being jealous because we used to have fish fingers and chips a lot.’

  ‘I still like fish fingers and chips.’ He smiled. ‘Sorry to hear about your mum, though. Growing up without a mum is shit – mine died when I was fourteen.’

  ‘Oh, I’m so sorry.’ I could tell we were both thinking about the coincidence.

  ‘My dad was brilliant. Well, after the first few months, anyway.’ A faint lemony scent wafted up as he lifted the lid of another pan and I could see the vibrant green of the sorrel soup. ‘He’d never made more than a slice of toast before then, but he threw himself into looking after us – my brother and me – trying to make up for us losing our mum. He taught himself to cook by reading books and trying stuff out. He was really good at it in the end – still is.’

  ‘So he taught you to cook?’

  ‘A bit, but mainly he drummed into us that anyone can do it if they’re not afraid to try. “If you can read, you can cook”, he always says. He had a few disasters – one Christmas he roasted the turkey with the plastic bag of giblets still inside. We ended up having sausages instead but with all the trimmings – me and Chris thought it was the best Christmas dinner we’d ever had.’

  I laughed. ‘Your dad sounds great.’

  We talked a bit about our families, which, it turned out, were both quite small.

  We ate outside on the balcony, watching the sun sinking down behind the trees in the park. It led on to woodland, he told me, which you could follow right out into the Peak District. ‘Do you like walking? Maybe we could do a walk one day, have a picnic.’

  He did want another date, then. A thrill ran through me. ‘That sounds nice. And I love walking.’ The evening was still warm enough, but the faintest of breezes began to move through the trees, lifting my hair now and again. ‘This is really, honestly the nicest meal I’ve had in ages,’ I told him as I put my cutlery together. ‘The coq au vin is the best I’ve ever tasted and that sorrel soup – it was amazing.’ I lifted my glass and clinked it against his a second time. ‘It’s all so lovely. Thank you.’

  His eyelashes flickered and he looked as if he might blush. I knew it was a weird thing to think when this was only our first date, but I was suddenly aware of a powerful desire to stay close to him. Even the thought of leaving him to go home tonight caused a huge swell of sadness in my chest. What on earth was wrong with me?

  ‘I nearly asked you out when we were at uni, you know.’

  ‘Seriously?’ I was genuinely amazed. We hadn’t even been on the same course. We took a couple of the same modules and we had some friends in common, but we barely spoke. ‘I didn’t think you even noticed me.’

  ‘Of course I noticed you.’ The corners of his mouth twitched. ‘Everybody did – you had very short, stripy hair, for Christ’s sake. Pink and blue, if I remember.’

  ‘Oh my God, don’t remind me – what was I thinking of?’

  ‘Were you making some feminist point about gender stereo-typing? Or sexual ambiguity, perhaps?’

  For a moment I was tempted to try and sound clever and cool and pretend that was it, but then I covered my face with my hands and mumbled through my fingers. ‘No, I just wanted to be different, and I liked the colours.’

  He laughed.

  I took my hands away. ‘Is that why you didn’t ask me out?’

  ‘No, I didn’t ask you out because I thought you and that Danny bloke were an item.’

  ‘Danny? You’re joking!’

  ‘I saw you jogging along by the canal with him a few times, and the two of you always arrived p
laces together and left at the same time, so—’

  ‘No, Danny and me? Never in a million years. He was one of my housemates, that’s all. Nice guy, but—’

  ‘I know that now, but by the time I got round to asking anyone what the deal with you and Danny was, you were going out with that guy with the ponytail.’

  I could hardly believe this – he’d actually bothered to ask someone about me. I thought back to the few times our eyes had met in a seminar or across a crowded pub. How I’d looked away quickly, certain he wouldn’t be interested.

  ‘What was his name?’ He frowned. ‘Mike?’

  ‘Mark.’

  ‘Mark. That’s right. So I take it that didn’t work out in the end?’

  ‘No, not once we left uni. He went back to Bristol, and I moved here to do my master’s.’ I shrugged. ‘It wasn’t serious. How about you? Weren’t you seeing that girl on your course? Really tall girl with long red hair?’

  ‘Ginny. Yeah, for a while. Same thing, really – it wasn’t serious.’

  I wanted to say good, but I stopped myself. I sipped my wine and gazed out across the park, over the rooftops and out to the hills and moorland in the distance. ‘It’s lovely here,’ I said eventually. ‘Gorgeous view. And peaceful now the traffic’s stopped – all I can hear is birdsong and the river.’ He nodded, took a languid swallow of his wine and looked around.

  ‘I love the—’ I said, at the same time as he said, ‘It’s great to—’

  We laughed.

  ‘You first,’ he said.

  ‘Okay. I was just going to say how much I love hearing the birds in the evening. They sound slower and sleepier than in the morning. Even the crows sound as if they’re just cawing goodnight to each other.’ I lowered my eyes. God, that sounded so childish. He’ll think I’m a total moron. ‘What were you going to say?’

  ‘Funnily enough, I was just going to say how much I like waking up to the sound of the river. And the birds, of course. The first thing I hear after the alarm is the dawn chorus and the water running along down there beneath the window. It’s even better at the weekends when there are hardly any cars.’

 

‹ Prev