Salad for Dinner
Page 25
Toasted Hazelnuts, 17
Apricot Jam, Grilled Brie Sandwiches
Butter & Herbed Breadcrumbs, 78,
Stilton, Apple & Leek Tart with a Spiced
with, 14
79
Whole-Wheat Crust, 130, 131
Artichokes
Spinach & Artichoke Dip, 88, 89
Applesauce, 63
Artichoke Bottoms with Shrimp, Lemon
types of, 79
Apricot Jam, Grilled Brie Sandwiches
Butter & Herbed Breadcrumbs, 78,
White Bean & Artichoke Dip, 94
with, 14
79
Arugula
Artichokes
Spinach & Artichoke Dip, 88, 89
Eggplant Parmigiana Rolls with Pine
Artichoke Bottoms with Shrimp, Lemon
types of, 79
Nuts & Baby Arugula, 188
Butter & Herbed Breadcrumbs, 78,
White Bean & Artichoke Dip, 94
Prosciutto-wrapped Greens, 21
79
Arugula
Avocados, 103
Spinach & Artichoke Dip, 88, 89
Eggplant Parmigiana Rolls with Pine
Black Bean & Goat Cheese
types of, 79
Nuts & Baby Arugula, 188
Quesadillas with Guacamole, 132
White Bean & Artichoke Dip, 94
Prosciutto-wrapped Greens, 21
buying tips, 103
Arugula
Avocados, 103
A
Crabmeat-Avocado Quesadillas, 36,
Eggplant Parmigiana Rolls with Pine
Black Bean & Goat Cheese
37
Nuts & Baby Arugula, 188
Quesadillas with Guacamole, 132
Guacamole with Roasted Chile, Cumin
Prosciutto-wrapped Greens, 21
buying tips, 103
& Feta, 102
Avocados, 103
A
Crabmeat-Avocado Quesadillas, 36,
removing pit from, 103
DUMMY COPY
Black Bean & Goat Cheese
37
Spiced Shrimp & Avocado Toasts, 55
Quesadillas with Guacamole, 132
Guacamole with Roasted Chile, Cumin
Tomatillo & Avocado Salsa, 85
buying tips, 103
& Feta, 102
Crabmeat-Avocado Quesadillas, 36,
removing pit from, 103
B
37
Spiced Shrimp & Avocado Toasts, 55
Guacamole with Roasted Chile, Cumin
Bacon
Tomatillo & Avocado Salsa, 85
& Feta, 102
Bacon-wrapped Ginger Soy Scallops,
removing pit from, 103
B
176
Spiced Shrimp & Avocado Toasts, 55
Cabbage, Leek & Bacon Tart, 120–21
Tomatillo & Avocado Salsa, 85
Bacon
Endive Spears with Sweet Potato,
Bacon-wrapped Ginger Soy Scallops,
Bacon & Chives, 12
B
176
Leek Tart with Bacon & Gruyère,
Cabbage, Leek & Bacon Tart, 120–21
122–23
Bacon
Endive Spears with Sweet Potato,
Barbecue Sauce, Asian-style, 10, 11
Bacon-wrapped Ginger Soy Scallops,
Bacon & Chives, 12
176
Leek Tart with Bacon & Gruyère,
A
Cabbage, Leek & Bacon Tart, 120–21
122–23
Endive Spears with Sweet Potato,
Aïoli, Mint-Caper, 31
Barbecue Sauce, Asian-style, 10, 11
Bacon & Chives, 12
Alfajores (Chocolate-covered Sandwich
Leek Tart with Bacon & Gruyère,
A
Cookies with Dulce de Leche), 208
122–23
Almonds
Barbecue Sauce, Asian-style, 10, 11
Aïoli, Mint-Caper, 31
Almonds with Parmesan, Rosemary &
Alfajores (Chocolate-covered Sandwich
Fennel, 18
A
Cookies with Dulce de Leche), 208
Marcona Almonds, 19
Almonds
Olive Oil-Fried Almonds, 20, 21
Aïoli, Mint-Caper, 31
Almonds with Parmesan, Rosemary &
Sweet & Spicy Roasted Nuts, 14, 15
Alfajores (Chocolate-covered Sandwich
Fennel, 18
Anchovies
index 201
A
Cookies with Dulce de Leche), 208
Marcona Almonds, 19
Almonds
Olive Oil-Fried Almonds, 20, 21
Aïoli, Mint-Caper, 31
Almonds with Parmesan, Rosemary &
Sweet & Spicy Roasted Nuts, 14, 15
Alfajores (Chocolate-covered Sandwich
Fennel, 18
Anchovies
Cookies with Dulce de Leche), 208
Marcona Almonds, 19
Anchoïade with Figs & Walnuts, 69
Almonds
Olive Oil-Fried Almonds, 20, 21
Bagna Cauda, 93
Almonds with Parmesan, Rosemary &
Sweet & Spicy Roasted Nuts, 14, 15
Green Olive Tapenade Toasts, 24, 25
Fennel, 18
Anchovies
Salt-packed, filleting, 93
Marcona Almonds, 19
Anchoïade with Figs & Walnuts, 69
Apples
Olive Oil-Fried Almonds, 20, 21
Bagna Cauda, 93
Endive with Apple, Blue Cheese &
Sweet & Spicy Roasted Nuts, 14, 15
Green Olive Tapenade Toasts, 24, 25
Toasted Hazelnuts, 17
Anchovies
Salt-packed, filleting, 93
Stilton, Apple & Leek Tart with a Spiced
Anchoïade with Figs & Walnuts, 69
Apples
Whole-Wheat Crust, 130, 131
Bagna Cauda, 93
Endive with Apple, Blue Cheese &
Applesauce, 63
Green Olive Tapenade Toasts, 24, 25
Toasted Hazelnuts, 17
Apricot Jam, Grilled Brie Sandwiches
Salt-packed, filleting, 93
Stilton, Apple & Leek Tart with a Spiced
with, 14
Apples
Whole-Wheat Crust, 130, 131
Artichokes
Endive with Apple, Blue Cheese &
Applesauce, 63
Artichoke Bottoms with Shrimp, Lemon
Toasted Hazelnuts, 17
Apricot Jam, Grilled Brie Sandwiches
Butter & Herbed Breadcrumbs, 78,
Stilton, Apple & Leek Tart with a Spiced
with, 14
79
Whole-Wheat Crust, 130, 131
Artichokes
Spinach & Artichoke Dip, 88, 89
Applesauce, 63
Artichoke Bottoms with Shrimp, Lemon
types of, 79
Apricot Jam, Grilled Brie Sandwiches
Butter & Herbed Breadcrumbs, 78,
White Bean & Artichoke Dip, 94
with, 14
79
Arugula
Artichokes
Spinach & Artichoke Dip, 88, 89
Eggplant Parmigiana Rolls with Pine
Artichoke Bottoms with Shrimp, Lemon
types of, 79
Nuts & Baby Arugula, 188
Butter & Herbed Breadcrumbs, 78,
White Bean & Artichoke Dip, 94
Prosciutto-wrapped Greens, 21
79
Arugula
Avocados, 103
Spinach & Artichoke Dip, 88, 89
Eggplant Parmigiana Rolls with Pine
Black Bean & Goat Cheese
types of, 79
>
Nuts & Baby Arugula, 188
Quesadillas with Guacamole, 132
White Bean & Artichoke Dip, 94
Prosciutto-wrapped Greens, 21
buying tips, 103
Arugula
Avocados, 103
A
Crabmeat-Avocado Quesadillas, 36,
Eggplant Parmigiana Rolls with Pine
Black Bean & Goat Cheese
37
Nuts & Baby Arugula, 188
Quesadillas with Guacamole, 132
Guacamole with Roasted Chile, Cumin
Prosciutto-wrapped Greens, 21
buying tips, 103
& Feta, 102
Avocados, 103
A
Crabmeat-Avocado Quesadillas, 36,
removing pit from, 103
Black Bean & Goat Cheese
DUMMY COPY
Black Bean & Goat Cheese
37
Spiced Shrimp & Avocado Toasts, 55
Quesadillas with Guacamole, 132
Guacamole with Roasted Chile, Cumin
Tomatillo & Avocado Salsa, 85
buying tips, 103
& Feta, 102
Crabmeat-Avocado Quesadillas, 36,
removing pit from, 103
B
37
Spiced Shrimp & Avocado Toasts, 55
Guacamole with Roasted Chile, Cumin
Bacon
Tomatillo & Avocado Salsa, 85
& Feta, 102
Bacon-wrapped Ginger Soy Scallops,
removing pit from, 103
B
176
Spiced Shrimp & Avocado Toasts, 55
Cabbage, Leek & Bacon Tart, 120–21
Tomatillo & Avocado Salsa, 85
Bacon
Endive Spears with Sweet Potato,
Bacon-wrapped Ginger Soy Scallops,
Bacon & Chives, 12
B
176
Leek Tart with Bacon & Gruyère,
Cabbage, Leek & Bacon Tart, 120–21
122–23
Bacon
Endive Spears with Sweet Potato,
Barbecue Sauce, Asian-style, 10, 11
Bacon-wrapped Ginger Soy Scallops,
Bacon & Chives, 12
176
Leek Tart with Bacon & Gruyère,
A
Cabbage, Leek & Bacon Tart, 120–21
122–23
Endive Spears with Sweet Potato,
Aïoli, Mint-Caper, 31
Barbecue Sauce, Asian-style, 10, 11
Bacon & Chives, 12
Alfajores (Chocolate-covered Sandwich
Leek Tart with Bacon & Gruyère,
A
Cookies with Dulce de Leche), 208
122–23
Almonds
Barbecue Sauce, Asian-style, 10, 11
Aïoli, Mint-Caper, 31
Almonds with Parmesan, Rosemary &
Alfajores (Chocolate-covered Sandwich
Fennel, 18
A
Cookies with Dulce de Leche), 208
Marcona Almonds, 19
Almonds
Olive Oil-Fried Almonds, 20, 21
Aïoli, Mint-Caper, 31
Almonds with Parmesan, Rosemary &
Sweet & Spicy Roasted Nuts, 14, 15
Alfajores (Chocolate-covered Sandwich
Fennel, 18
Anchovies
202 index
Document Outline
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