IT TOOK HIM NEARLY an hour, hobbled by the ankle that felt as if it had been snapped off the bone, sharpened to a point and jammed back in again, an hour treading along the railway ties, through the sand, up the sidewalks still full of safe, oblivious people passing from one appointment to another. He just kept walking, rotating up off the bad ankle, and they saw his face and stood aside for him. Dogs barked. Cars shot past. There were shouts and voices in the night. He had never been down there by the railroad tracks, never been to any bum’s encampment, never passed a bottle with a bunch of derelicts, and there’d never been any question in his mind about going to Sky’s aid or calling the police or anything else. He was just walking, that was all, walking home. And when he got there, when he saw Dana just getting out of her car, her face softened with drink and her hair newly cut, cut short as an acolyte’s, he got down on his knees and crawled to her.
All the Wrecks I’ve Crawled Out Of
ALL I WANTED, really, was to attain mythic status. Along the lines, say, of James Dean, Brom Bones, Paul Bunyan, my father. My father was a giant among men, with good-sized trees for arms and fists like buckets of nails, and I was not a giant among men. I wasn’t even a man, though I began to look like one as I grew into my shoulders and eventually found something to shave off my cheeks after a close and patient scrutiny, and I manfully flunked out of three colleges and worked at digging graves at the Beth-El cemetery and shoveling chicken shit at the Shepherd Hill Egg Farm till I got smart and started bartending. That was a kind of wreckage, I suppose—flunking out—but there was much more to come, wrecks both literal and figurative, replete with flames, blood, crushed metal and broken hearts, a whole swath of destruction and self-immolation, my own personal skid marks etched into the road of my life and maybe yours too.
So. Where to start? With Helen, I suppose, Helen Kreisler. She was a cocktail waitress at the restaurant where I was mixing drinks six and a half days a week, four years older than I when I met her—that is, twenty-seven—and with a face that wasn’t exactly pretty in any conventional sense, but more a field for the play of psychodrama, martyrdom and high-level neurosis. It was an old face, much older than her cheerleader’s body and her still relatively tender years, a face full of worry, with lines scored around her eyes and dug deep into the corners of her mouth. She wore her hair long and parted in the middle, after the fashion of the day, and her eyes—the exact color of aluminum foil—jumped out of her tanned face from a hundred feet away. They were alien eyes, that’s what I called them. And her too. Alien, that was my pet name for her, and I used it to urge her on when she was on top of me and my hands were on her breasts and her mouth had gone slack with the feeling of what I was doing to her.
It was about a month after I started working at Brennan’s Steakhouse that we decided to move in together. We found a two-bedroom house dropped down in a blizzard of trees by the side of a frozen lake. This was in suburban New York, by the way, in the farthest, darkest reaches of northern Westchester, where the nights were black-dark and close. The house was cheap, so far as rent was concerned, because it was a summer house, minimally insulated, but as we were soon to discover, two hundred dollars a month would go up the chimney or stovepipe or whatever it was that was connected to the fuel-evaporating furnace in the basement. Helen was charmed despite the water-stained exterior walls and the stink of frozen mouseshit and ancient congealed grease that hit you in the face like a two-by-four the minute you stepped in the door, and we lied to the landlady (a mustachioed widow with breasts the size of New Jersey and Connecticut respectively) about our marital status, got out our wallets and put down our first and last months’ rent. It was a move up for me at any rate, because to this point I’d been living in a basement apartment at my parents’ house, sleeping late as bartenders will do, and listening to the heavy stolid tread of my father’s footsteps above me as he maneuvered around his coffee cup in the morning before leaving for work.
Helen fixed the place up with some cheap rugs and prints and a truckload of bric-a-brac from the local head shop—candles, incense burners, ceramic bongs, that sort of thing. We never cooked. We were very drunk and very stoned. Meals, in which we weren’t especially interested, came to us out of a saucepan at the restaurant—except for breakfast, a fuzzy, woozy meal heavy on the sugars and starches and consumed languidly at the diner. Our sex was youthful, fueled by hormonal rushes, pot and amyl nitrate, and I was feeling pretty good about things—about myself, I mean—for the first time in my life.
But before I get into all that, I ought to tell you about the first of the wrecks, the one from which all the others seemed to spool out like fishing line that’s been on the shelf too long. It was my first night at work, at Brennan’s, that is. I’d done a little bartending weekends in college, but it was strictly beer, 7&7, rum and Coke, that sort of thing, and I was a little tentative about Brennan’s, a big softly lit place that managed to be intimate and frenziedly public at the same time, and Ski Silinski, the other bartender, gave me two shots of 151 and a Tuinol to calm me before the crush started. Well, the crush started, and I was still about as hyper as you can get without strictly requiring a straitjacket, but way up on the high end of that barely controlled hysteria there was a calm plateau of rum, Tuinol and the beer I sipped steadily all night long—and this was a place I aspired to reach eventually, once the restaurant closed down and I could haul myself up there and fade into a warm, post-conscious glow. We did something like a hundred and ten dinners that night, I met and flirted with Helen and three other cocktail waitresses and half a dozen partially lit female customers, and, all things considered, acquitted myself well. Ski and I had the door locked, the glasses washed and tomorrow’s fruit cut and stowed when Jimmy Brennan walked in.
Helen and one of the other waitresses—Adele-something—were sitting at the bar, the stereo was cranked and we were having a celebratory nightcap at the time. It didn’t faze Jimmy. He was the owner, only thirty-two years old, and he’d really stepped in it with this place, the first West Coast-style steak-and-salad-bar restaurant in the area. He drove a new Triumph, British racing green, and he drank martinis, straight up with a twist. “How’d it go tonight, Lester?” he asked, settling his lean frame on a barstool even as Ski set a martini, new-born and gleaming with condensation, before him.
I gave the waitresses a look. They were in their skimpy waitress outfits, long bare perfect legs crossed at the knee, cigarettes propped between the elegantly bunched knuckles that in turn propped up their weary silken heads. I was a man among men—and women—and I feared no evil and felt no pain. “Fine,” I said, but I was already amending what seemed a much-too-modest assessment. “No, better than fine: great. Stupendous. Magnificent.”
Jimmy Brennan wore glasses, the thin silver-framed discs made popular two years earlier by John Lennon. His eyes were bright behind them and I attributed that brightness to the keenness of mind and Darwinian fortitude that had made him rich at thirty-two, but I was wrong. That gleam was the gleam of alcohol, nothing more. Jimmy Brennan was, as I would discover, an alcoholic, though at the time that seemed just fine to me—anything that altered your consciousness and heightened your perceptions was cool in the extreme, as far as I was concerned.
Jimmy Brennan bought us a round, and then another. Helen gave me a look out of her silver-foil eyes—a look of lust, complicity, warning?—picked up her bag and left with Adele. It was three-thirty in the morning. Ski, who at twenty-seven was married and a father, pleaded his wife. The door closed behind him and I remember vividly the sound of the latch clicking into place as he turned his key from the outside. “Well,” Jimmy said, slapping my back, “I guess it’s just us, huh?”
I don’t remember much of the rest of it, except this: I was in my car when I woke up, there was a weak pale sun draped over everything like a crust of vomit, and it was very, very hot. And more: there was a stranger in a yellow slicker beating out the glass of the driver’s side window and I was trying to fight him off till
the flames licking away at my calves began to make their point more emphatically than he could ever have. As I later reconstructed it, or as it was reconstructed for me, I’d apparently left the bar in the cold glow of dawn, fired up the engine of my car and then passed out with my foot to the floor. But as Jimmy said when he saw me behind the bar the next night, “It could have been worse—think what would’ve happened if the thing had been in gear.”
MY FATHER SEEMED TO THINK the whole affair was pretty idiotic, but he didn’t deliver any lectures. It was idiotic, but by some convoluted way of thinking, it was manly too. And funny. Deeply, richly, skin-of-the-teeth and laughing-in-the-face-of-Mr.-D. funny. He rubbed his balding head with his nail-bucket hands and said he guessed I could take my mother’s car to work until I could find myself another heap of bolts, but he hoped I’d show a little more restraint and maybe pour a drop or two of coffee into my brandy before trying to make it home on all that glare ice.
Helen—the new and exciting Helen with the silver-foil eyes—didn’t seem particularly impressed with my first-night exploits, which had already entered the realm of legend by the time I got to work at four the following afternoon, but she didn’t seem offended or put off in any way either. We worked together through the cocktail-hour rush and into the depths of a very busy evening, exchanging the thousand small quips and intimacies that pass between bartender and cocktail waitress in the course of an eight-hour shift, and then it was closing time and there was Jimmy Brennan, at the very hub of the same unfolding scenario that had played itself out so disastrously the night before. Had I learned my lesson? Had the two-paragraph story in the local paper crediting Fireman Samuel L. Calabrese with saving my sorry life had any effect? Or the loss of my car and the humiliation of having to drive my mother’s? Not a whit. Jimmy Brennan bought and I poured, and he went off on a long soliloquy about beef suppliers and how they weren’t competent to do a thing about the quality of the frozen lobster tails for Surf ‘n’ Turf, and I probably would have gone out and wrecked my mother’s car if it wasn’t for Helen.
She was sitting down at the end of the bar with Adele, Ski, another cocktail waitress and two waiters who’d stayed on to drink deep after we shut down the kitchen. What she was doing was smoking a cigarette and drinking a Black Russian and watching me out of those freakish eyes as if I were some kind of wonder of nature. I liked that look. I liked it a lot. And when she got up to whisper something in my ear, hot breath and expressive lips and an invitation that electrified me from my scalp to my groin, I cut Jimmy Brennan off in the middle of an aside about what he was paying per case for well-vodka and said, “Sorry, gotta go. Helen’s having car trouble and she needs a ride, isn’t that right, Helen?”
She already had her coat on, a complicated thing full of pleats and buckles that drove right down to the toes of her boots, and she shook out her hair with a sideways flip of her head before clapping a knit hat over it. “Yeah,” she said. “That’s right.”
There were no wrecks that night. We left my mother’s car in the lot out front of Brennan’s and Helen drove me to the apartment she and Adele shared on the second floor of an old frame house in Yorktown. It was dark—intensely, preternaturally dark (or maybe it was just the crust of salt, sand and frozen slush on the windshield that made it seem that way)—and when we swung into a narrow drive hemmed in by long-legged pines, the house suddenly loomed up out of nowhere like the prow of a boat anchored in the night. “This is it?” I said, just to hear the sound of my own voice, and she said something like “Home sweet home” as she cut the engine and the lights died.
The next thing I knew we were on the porch, bathed in the dull yellow glow of a superfluous bug light, locked out and freezing; she gave me a ghostly smile, dug through her purse, dropped her keys twice, then her gloves and compact, and finally announced that the house key was missing. In response, I drew her to me and kissed her, my mind skewed by vodka and the joint we’d shared in the car, our breath steaming, heavy winter coats keeping our bodies apart—and then, with a growing sense of urgency, I tried the door. It was locked, all right. But I was feeling heroic and reckless, and I put my shoulder to it—just once, but with real feeling—and the bolt gave and we were in.
Upstairs, at the end of the hallway, was Helen’s superheated lair, a place that looked pretty much the way our mutual place would look, but which was a revelation to me at the time. There was order here, femininity, floors that gave back the light, books and records arranged alphabetically on brick-and-board shelves, prints on the walls, a clean sink and a clean toilet. And there was a smell connected to and interwoven with it all, sweet and astringent at the same time. It might have been patchouli, but I didn’t know what patchouli was or how it was supposed to smell, just that it was exotic, and that was enough for me. There were cats—two of them, Siamese or some close approximation—but you can’t have everything. I was hooked. “Nice place,” I said, working at the buttons of my coat while the cats yowled for food or attention or both, and Helen fluttered around the living room, lighting candles and slipping a record on the stereo.
I didn’t know what to do with myself, so I eased my haunches down on the floor in a pile of pillows—there was no furniture in the usual sense—and shrugged out of my coat. It was hot as a steam-bath, Helen had left the room through a set of bead curtains that were still clacking, and a beer had magically appeared in my hand. I tried to relax, but the image of what was to come and what was expected of me and how exactly to go about it without ruining everything weighed on me so heavily even the chugging of the beer had no effect. Then Helen returned in a white terrycloth robe, her hair freshly brushed and shining. “So,” she said, settling into the pillows beside me and looking suddenly as vulnerable and uncertain as I, “you want to get high?”
We smoked hash. We listened to music, very loud music—Buffalo Springfield; Blood, Sweat and Tears; the Moody Blues—and that provided an excuse for not saying much of anything beyond the occasional murmur as the pipe was passed or the lighter sprang to life. The touch of her hand as we shared the pipe set me on fire though and the music invested me with every nuance and I thought for a while I was floating about three feet above the floor. I was thinking sex, she was thinking sex, but neither of us made a move.
And then, somehow, Adele was there, compact, full-breasted Adele, with her sheenless eyes and the dark slash of her bangs obliterating her eyebrows. She was wearing a pair of black pantihose and nothing else, and she settled into the pillows on my left, languidly reaching for the pipe. She didn’t say anything for a long while—none of us did—and I don’t know what she was thinking, so natural and naked and warm, but I was suffering from sensory overload. Two women, I was thinking, and the image of my father and my sad dumpy mother floated up in my brain just as one of the cats climbed into Adele’s lap and settled itself between her breasts.
That was when I felt Helen’s hand take hold of mine. She was standing, and she pulled me to my feet with surprising force, and then she led me through the bead curtains and down a hall and into her bedroom. And the first thing she did, before I could take hold of her and let all the rest unfold, was shut the door—and lock it.
AND SO WE MOVED in together, in the house that started off smelling of freeze-dried mouseshit and wound up taking on the scent of patchouli. I was content. For the first time I was off on my own, independent, an adult, a man. I had a woman. I had a house. Two cats. Heating bills. And I came home to all that pretty religiously for the first month or two, but then, on the nights when I was working and Helen wasn’t, I started staying after closing with Jimmy Brennan and a few of the other employees. The term Quaalude speaks to me now when I think back on it, that very specific term that calls up the image of a little white pill that kicked your legs out from under you and made your voice run down like a wind-up motor in need of rewinding. Especially when you judiciously built your high around it with a selection of high-octane drinks, pot, hash, and anything else you could get your hands on.
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There we were, sitting at the bar, the music on full, the lights down low, talking into the night, bullshitting, getting stoned and progressively more stoned, and Helen waiting for me in our little house at the end of the road by the frozen lake. That was the setting for the second wreck—or it wasn’t a wreck in the fundamental, literal sense of the word, because Helen’s VW bus was barely damaged, aside from some unexpected wear and tear on the left front fender and a barely noticeable little twist to the front bumper. It was four or five in the morning, the sky a big black puddle of nothing, three feet of dogshit-strewn snow piled up on either side of the road till it looked like a long snaking bobsled run. The bus fired up with a tinny rattle and I took off, but I was in a state of advanced confusion, I guess, and I went right by the turnoff for our road, the one that led to the little house by the frozen lake, and instead found myself out on the main highway, bouncing back and forth between the snow berms like a poolball that can’t decide on a pocket.
There was something in the urgency of the lights flashing behind me that got me to pull over, and then there was a cop standing there in his jackboots and wide-brimmed hat, shining a flashlight in my face. “Out of the car,” he said, and I complied, or tried to, but I missed my footing and pitched face-forward into the snow. And when I awoke this time, there were no firemen present and no flames, just an ugly pale-gray concrete-block room with graffiti scrawled over it and three or four hopeless-looking jerks sitting around on the floor. I got shakily to my feet, glanced around me and went instinctively to the door, a heavy sliding affair with a little barred window set in the center of it at eye-level. My hands took hold of the handle and I gave the door a tug. Nothing. I tried again. Same lack of result. And then I turned round on my companions, these pathetic strangers with death masks for faces and seriously disarranged hair, and said, as if I was in a dream, “Hey, it’s locked.”
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