Ariana attempted to convince the others that J-dawg was lying, until he began to repeat her lines from the film. Her resulting meltdown garnered four million views on YouTube within an hour after the show aired on the East Coast. (See video)
She spent the rest of the week trying to recover, but Ariana’s fate was sealed. For the first time, the viewers nominated to put Ariana up for elimination. Viewers may remember that Ariana was previously the only
Click here for rest of article.
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SHOCKING ENTERTAINMENT NEWS ONLINE
FORMER CHEERLEADING CHAMPION CROWNED THE FISHBOWL WINNER
Sioux City native takes $250,000 prize
by Ted Hernandez, August 22, 2016
It’s been a roller coaster of a season. With love triangles, backstabbing, cheating and more, the debut season of The Fishbowl has been anything but dull. Sioux City-native Rachel Sorenson flew under the radar early on. However, after the weakest competitors were picked off, the former cheerleading champion revealed herself as a force to be reckoned with.
Readers may remember Ariana’s shocking meltdown after J-dawg revealed she’d been lying to the viewers. (See video) With the main obstacle between her and victory removed, Rachel settled into her role as front-runner.
The week after Ariana’s starling elimination, Rachel shone during the Murder Mystery challenge. She not only figured out the clues before the other two players but managed to masterfully weave false information to lead J-dawg on a wild goose chase, thereby ensuring his elimination. Rumor has it that members of the production scoured the property for hours before the previously eliminated contestant was located.
The show’s finale featured Rachel up against the handsome Ed Silva in a race for survival. With nothing but a compass and some basic provisions, the producers deposited the final two Fish in the desert outside of Las Vegas. It
Click here for rest of article.
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ABOUT THE AUTHOR
Photo Credit: Andrew Heffernan
Laura Heffernan is living proof that watching too much TV can pay off. When not watching total strangers participate in arranged marriages, drag racing queens, or cooking competitions, Laura enjoys travel, baking, board games, helping with writing contests, and seeking new experiences. She lives in the northeast with her amazing husband and two furry little beasts.
Other random facts from Laura: "I make stuff up and write it down. Some of my favorite things include goat cheese, Buffy the Vampire Slayer, Battlestar Galactica, the Oxford comma, and ice cream. Not all together."
Click here for all of the latest news from Laura Heffernan!
If you enjoyed Jen and Justin’s story,
the adventure continues in the next Reality Star novel. . .
SWEET REALITY
by
Laura Heffernan
Read on for a preview. . .
Click here to get your copy.
SHOCKING ENTERTAINMENT NEWS ONLINE
Runaway Fishbowl Couple Returning to TV?
Jen and Justin to appear on upcoming new series
by Talky Ted, Nov. 1
During the first season of The Fishbowl, Seattle’s Jen Reid shocked viewers across the nation by accepting a $50,000 payout to leave the show and allow previously-eliminated contestant J-Dawg to take her place.
The brown-haired, blue-eyed former marketing assistant admitted earlier in the show to mounting money problems, including homelessness. Many viewers thought she’d stick around to seek the grand prize. However, after viewers repeatedly nominated her for elimination, Jen wisely decided to take the money and run.
But that wasn’t the end. Seconds after Jen announced her decision, her on-again, off-again love interest announced that he, too would leave the show. Despite being what many considered a serious contender for the grand prize, Justin Taylor of the startlingly green eyes and fabulous dimples followed Jen’s limo down the driveway. The two shared a thrilling kiss before driving off.
Jen and Justin returned to their respective homes in Seattle and Florida. After the holidays, Jen moved to the Sunshine State where she invested her winnings in a bakery co-owned with Justin’s twin sister. In May, Justin graduated U. of Miani Law third in his class.
Sixteen months after their famous departure, America’s most wellknown reality couple may be returning to primetime. The Network recently announced a new show. Reality Ocean: Caribbean, which takes a boatload of former reality stars and their guests to the Bahamas, Jamaica, the Cayman Islands, and Mexico. The show begins filming next week.
Jen, Justin, and a spokesperson for the network refused to comment, leaving this reporter hopeful the hunky blond law student will be reappearing soon on a television near you.
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I craned my neck, seeking any speck of light, but the makers of this blindfold should be proud of their craftsmanship. My roommate, Sarah, helped me out of her car and led me away, but I hadn't the faintest clue where we were going. Honking cars and street noise suggested we’d driven to somewhere in the city. The cool breeze and taste of salt in the air suggested we’d stopped near the beach, but in Miami, those clues told me little about our actual location.
“Jen, stop. You’re peeking.” At Sarah’s order, I halted.
“I am not peeking. I can’t see a thing.” I could smell though, so I sniffed the air again, seeking other clues. Beneath the salt, the city odors, and the fabric of the blindfold lingered something else. Something not quite identifiable, but enticing.
“Then why do you keep tilting your head back?” Even with the blindfold, I could perfectly imagine Sarah’s hands finding their way to her hips as she glared at me.
“Because I’m trying to peek,” I admitted. “But I can’t see a thing. Also, something smells amazing.” The farther we walked, the stronger the scent became. Wherever we were, something edible lurked nearby. Something delicious and edible.
“I’m glad you mentioned that. Stop here.”
A lock clacked open, and a wave of cold air hit my face—air conditioning escaping from whatever building we stood in front of. It seemed strange when people used the A/C in the fall, but October was oddly stifling in Florida this year. Oddly to me, anyway, since this would be my first winter living in the South. Fall in my hometown of Seattle usually brought some clouds, some rain, some temperatures below one hundred degrees. Not in Miami, though.
That’s what I got for falling in love with a soon-to-be lawyer. Thanks to state licensing laws, my boyfriend, Justin, couldn’t exactly pick up and move to Seattle as easily as my unemployed, couch-surfing self had moved to Florida and found a two-bedroom apartment with his sister.
His sister who was currently leading me into a place full of enticing aromas. Cinnamon, chocolate, butter, vanilla. . . . I couldn’t even identify all the components. While I waited for her to tell me what was going on, I lowered my head and wiped my chin in case I’d started drooling.
It wasn’t my birthday, so a surprise party didn’t make any sense, but I smelled cake. Justin and I were leaving for a cruise in a few days, but a surprise Tuesday morning bon voyage party seemed out of place.
Maybe the cloak and dagger routine meant she’d come up with a surprise for our upcoming business venture, opening next year.
When I left The Fishbowl, I didn’t have any more idea what to do with my life than before I started, but I did have more money. The producers paid a per diem: a cash stipend for every day on the show. After eight weeks on the set, I walked away with almost seventeen hundred dollars. Plus my fifty thousand dollar cash prize. Even after taxes, not bad for less than two months’ work.
With no job, a boyfriend in Florida, and no place to sleep other than on my friend Brandon’s couch, it didn’t take long to find the perfect solution: co-owner and manager of the bakery Sarah planned to open in Miami. My marketing background would help us promote the shop, and I loved talking to people, so the customer service aspect would be a breeze. Plus, being my own boss at least ensured I wouldn’t get another crappy mass e-mail if I ever laid myself off.
Starting a business is easier said than done, but while I gained experience working nine-to-five behind the counter of the grocery store’s bakery, Sarah came up with the perfect idea: Sweet Reality, a bakery offering a variety of desserts inspired by reality shows and contestants. I’d act as the face of the company, hopefully bringing in fans of The Fishbowl and similar shows. Sarah had already designed fishbowl-shaped cookies and cupcake flavors inspired by the personalities of several first season contestants.
“Are we doing a secret taste test of a bakery to scope out the competition?” I asked
“Not exactly. Hold on a sec.”
Somewhere, a switch flicked, and light appeared beyond the blindfold. I still couldn’t make out any shapes, but we no longer stood in darkness.
Finally, Sarah said, “Okay, take it off.”
A sign reading “Sweet Reality” hung across the far wall, with little television sets on either side and clapper boards in place of the E’s. The sign jumped out from a wall covered with glittering stars, both of the astrological variety and from television.
“OMG, it’s our bakery! I love it!”
“Isn’t it amazing?” Sarah asked.
“It really is.” A framed poster of me and Justin sharing our first kiss, which happened to take place on national television, hung near the front door where passersby could spot it. “Wow, that’s a huge picture of us.”
We’d no idea the limousine driver taking me away from The Fishbowl carried a handheld camera, even though it made perfect sense in retrospect. Nothing we’d done during those eight weeks was private, why would our final good-byes be? They wanted to catch the good stuff, and Justin chasing me down the driveway after I took a cash incentive to leave the show certainly qualified as “good stuff.”
The poster brought a smile to my face. That kiss had been pretty good stuff, too.
“You’re the draw,” Sarah said, breaking into my memories. “We need to bring people into the store, and they want to see you and Justin kissing.”
“And you’re okay staring at a picture of me and your brother making out all day?”
“I’ll be in the back, baking.” She winked at me. “Besides, I like to think I had a hand in you two getting together, so why not profit from it?”
I laughed. Sarah and I first met in the bathroom at The Fishbowl audition, where we’d bonded instantly. When Justin said she was his twin sister, I’d been ecstatic at the thought of seeing her again after the show. Then, during a surprise family guest appearance on the show, Sarah had helped me and Justin realize that we were both being idiots, letting a miscommunication and our fear of getting hurt overwhelm our feelings. We grew closer every day, and she’d become the sister I’d always wanted. No offense to my brother Adam who was lovely, but not quite the same. Sarah never once gave me an atomic wedgie.
“Thanks,” I said, “but I think the show also helped a little bit. Not to mention, the two of us.”
“Maybe. Anyway, I’m preparing recipes for opening day. Come see what I’ve made.”
A row of cupcakes, cookies, brownies, lemon bars, and more filled the counter behind the display cases. My mouth watered in anticipation. “When did you do this? And how? I thought the contractors wouldn’t be finished until the fifteenth?”
“They called yesterday to say they finished early. You were at Justin’s, and I wanted to whip up a few recipes before bringing you in to see it. Surprise!” Her eyes danced. “We can open as soon as you get back!”
“That’s amazing! I can’t believe you made all this stuff for me. It looks fantastic. Although I hope you don’t expect me to eat everything before I leave.”
“No, Justin will help. I’ll take a few things over to Mom’s later. But also, we can freeze most of this so it’s ready for the grand opening. I’m baking and freezing all this week and next.”
“Our grand opening!” After months of working for this moment, I could almost taste it.
Unable to wait another second, I reached around Sarah and snagged a chocolate cupcake with chocolate hazelnut frosting. I bit into it, moaning as flavor exploded across my tongue. “This is fantastic, Sarah. We’re going to sell a mill–”
All the color drained from Sarah’s face. She choked on her words, sending a chill down my spine.
“What’s wrong?”
Soundlessly, she pointed over my shoulder. I spun around, expecting to see the drug store taking up most of the block across from us, and the silver slats and padlock barring the recently-vacant store beside it. A store that no longer sat vacant or empty. Someone had raised the metal slats, the front door stood open, lights filled the front window, and the sidewalk bustled with people going in and out. All within the few minutes since Sarah led me in here.
A sign hung off the store front, just barely visible out of the front corner of our shop. “GRAND OPENING! 10% OFF CUPCAKES TODAY ONLY.”
No wonder Sarah’s face had taken on the color of flour. Patty’s Cakes, one of the most popular bakeries in Miami, had set up shop across the street from us. I could almost see our profits racing from our shop to theirs. How could we possibly compete with Patty’s? How could we even stay open?
“What the hell is going on?”
Sarah’s mouth opened and closed, but no sound came out. Oh, this was bad. So, so bad. The location, the timing, everything.
Patty’s Cakes’ namesake was legendary, as much a fixture of this city as Disney World was in Orlando. Well, okay, maybe not quite that much. But they were huge, and amazing cakes filled their windows already. And they’d opened before us.
A line of people already wound down the block and out of sight.
* * *
My mouth dropped and my hand opened involuntarily, sending chocolate cake and hazelnutty goodness to the no-longer pristine white and silver tiles.
The store across the street sat on a corner, where it would get the pedestrian traffic we needed to bring in. It also sat directly in front of a bus stop. The same bus stop we hoped would bring customers to Sweet Reality, not to our competitor.
Patty’s Cakes looked quaint and inviting, with its flowery pink and purple decorations. Worse, it was open now, whereas we wouldn’t have anything to sell for at least two weeks. Even with the shop all set up, Sarah couldn’t exactly throw out the open sign and start selling goods at a moment’s notice. The cash register wasn’t even online yet, and we’d been counting on the free press from Reality Caribbean: Ocean to start some buzz. We couldn’t throw away all our plans for a grand opening now.
“How did this happen? Why didn’t we know about it?” I asked.
Sarah narrowed her green eyes, and her nostrils flared. “I don’t know! They weren’t there when I leased this space in June. The storefront wasn’t even for rent—it was a cell phone store or something.”
“What about when you were setting up, checking on the construction?”
“No! Don’t you think I would have mentioned if I’d seen the sign? It’s not like I forgot to say, ‘Hey, Jen, we’re going out of busines
s before we even open!” Her voice rose with each word, quickly trending toward a frequency that only dogs could hear. This wasn’t helping anything.
“It’s okay. Calm down. I’m sorry. That’s not what I meant. Just. . . You didn’t see anything?”
“There’s been activity over there,” she said. “But with shutters over the windows and no sign, I didn’t think anything was opening for months. And I never thought it might be another bakery. Are they allowed to put a competing store across the street?”
I tapped furiously on my phone. “I don’t know, but I’m texting Justin. There are perks to dating a lawyer.”
My phone buzzed less than a minute after I hit “send.” It’s legal unless you have a non-compete in your lease. I’m on my way. Will be there soon.
Sarah fell into a chair behind the glass cases, burying her face in her arms on the counter. Her shoulders heaved. Not knowing what to do, I patted her shoulder, trying to seem more calm than I felt.
Renovating and redecorating this shop used up most of the last of my Fishbowl money. If we didn’t succeed, I’d be left with nothing. Sarah’s baking skills grew more impressive every day; she’d get another job as a pastry chef or in a bakery in a heartbeat. Her former boss would probably pee herself in excitement if Sarah called asking for her job back.
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