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[2017] Lore of Nutrition: Challenging Conventional Dietary Beliefs

Page 57

by Tim Noakes


  Van der Nest is respected and revered as one of South Africa’s top senior counsel, a person of formidable intellect, integrity and courage. He has seen the effects of prosecutions by bodies such as the HPCSA and the negative effects on the lives of those prosecuted, even when they’ve won their cases down the line. He knows that there is almost always a negative impact on the accused’s life. He knows that, despite the obvious, some will want to believe that Noakes was found not guilty on legal technicalities. Van der Nest also knows that reputation is never fully restored in cases like this. Ramdass is a physician and vegetarian, who at the age of nearly 50 had the courage to change careers and start out as a junior advocate. He brought to the table his encyclopaedic medical knowledge, legal talent and a rare ability to make people listen to him and find themselves wanting to agree with him. Pike, along with his prodigious intelligence, has an acting background and thus naturally tends to see the theatrical side of litigation. However, while he sees the drama, he also sees the extensive damage.

  As Van der Nest argued, statutory bodies such as the HPCSA have a duty to take care and never to prosecute for the wrong reasons. After all, anyone is free to agree or disagree with Noakes, but it is completely inappropriate for the HPCSA to prosecute him for his scientific views and to side with those who disagree with him. As we have shown in this book, the HPCSA showed an utter dereliction of duty.

  And while Noakes won a decisive victory in Adams’s ruling, ADSA, the HPCSA and others have made it clear that their war with him continues. As our journey progressed, I frequently ended my emails to him with the following: A luta continua, vitória é certa.* It resonated with him.

  Does he have any regrets? Of course. Only a fool has no regrets, and Noakes is clearly no fool. For more than three years – that Noakes has described as his ‘descent into darkness’ – the trial dominated his and his family’s life. Perhaps the worst part, he says, was the failure of his university to do anything to support him. Instead, it betrayed him. ‘It has estranged me from an organisation to which I have dedicated my working life,’ Noakes told me.

  The unrecognised hero, the most powerful avenging angel who lifted him out of the darkness, is unquestionably Noakes’s wife of 45 years, Marilyn Anne. It is only fitting that she should have the last word in this book.

  On 2 July 2017, Noakes’s 68th birthday, Marilyn gave him a card showing a magical blue malachite kingfisher rising effortlessly from the water. Inside, she had written the following:

  Did you know that the Kingfisher is a symbol of Halcyon Days? According to the legend, during the 10 days around the winter solstice, the Kingfisher laid her eggs in a nest floating on the Aegean Sea. The bird, it is said, charmed the waves and the eggs were hatched on a tranquil sea beneath cloudless skies. These are the Halcyon Days; they signify peace and happiness.

  I am so proud of how you weathered the storm of that most vindictive and harrowing HPCSA Hearing/Trial. The only blessing was the splendid performance of your defence team and those caring friends who came to support you. Getting to know these emotionally intelligent people was humbling and special.

  When you were at last given the space to present your evidence to support the LCHF argument you did it with such integrity and eloquence. Well done! It is no wonder that Advocate Joan Adams found you Not Guilty!

  Hold your head up high and don’t allow ‘them’ to rob you of your enthusiasm, optimism and wonderful engaging smile.

  I wish you Happy Halcyon Days for ever more …

  * ‘The struggle continues, victory is certain’. This was the rallying cry of the FRELIMO movement during Mozambique’s war for independence. The phrase is Portuguese and was used by FRELIMO leader Samora Machel to cultivate popular support against the Portuguese colonial presence.

  Abbreviations and Acronyms

  ADA American Diabetes Association

  ADSA Association for Dietetics in South Africa

  AHA American Heart Association

  AHPRA Australian Health Practitioner Regulation Agency

  AND Academy of Nutrition and Dietetics

  AUT Auckland University of Technology

  BMJ British Medical Journal

  CDE Centre for Diabetes and Endocrinology

  CHD coronary heart disease

  CICO calories in, calories out

  CNE Continuing Nutrition Education

  CNF Cochrane Nutrition Field

  CORIS Coronary Risk Factor Intervention Study

  CPD Continuing Professional Development

  CVD cardiovascular disease

  EAHE exercise-associated hyponatraemic encephalopathy

  ESSM Exercise Science and Sports Medicine

  FH familial hypercholestrolaemia

  GGT gamma-glutamyl transferase

  GLiMMER Global Lifestyle Medicine Mobilizing to Effect Reform

  HbA1c glycated haemoglobin

  HDL high-density lipoprotein

  HELP Healthy Eating & Lifestyle Program

  HFCS high-fructose corn syrup

  HPCSA Health Professions Council of South Africa

  HSFSA Heart and Stroke Foundation of South Africa

  ILSI International Life Sciences Institute

  IR insulin resistance

  JAMA Journal of the American Medical Association

  LCHF low carbohydrate, high fat

  LDL low-density lipoprotein

  LFHC low fat, high carbohydrate

  mmol/L millimoles per litre

  NAFLD non-alcoholic fatty liver disease

  NCD non-communicable diseases

  NCGS non-coeliac gluten sensitivity

  NIH National Institutes of Health

  NRF National Research Foundation

  NSRD Nutritional Solutions Registered Dietitians

  NSSA Nutrition Society of South Africa

  PAD peripheral artery disease

  PAIA Promotion of Access to Information Act

  PAJA Promotion of Administrative Justice Act

  PoPI Protection of Personal Information Act

  RCT randomised controlled trial

  SAHA South African Heart Association

  SAJCN South African Journal of Clinical Nutrition

  SAMA South African Medical Association

  SAMJ South African Medical Journal

  SAMRC South African Medical Research Council

  SASA South African Sugar Association

  SSISA Sports Science Institute of South Africa

  T1DM type-1 diabetes mellitus

  T2DM type-2 diabetes mellitus

  THUSA Transition and Health during Urbanisation of South Africans

  UCT University of Cape Town

  USDA United States Department of Agriculture

  WHIRCDMT Women’s Health Initiative Randomized Controlled Dietary Modification Trial

  WHO World Health Organization

  Wits University of the Witwatersrand

  Select Bibliography

  Atkins, Robert. Dr Atkins’ New Diet Revolution. London: Vermilion 2002

  Banting, William. Letter on Corpulence, Addressed to the Public. London: Harrison, 1864

  Cleave, Thomas L. The Saccharine Disease: Conditions caused by the taking of refined carbohydrates, such as sugar and white flour. Bristol: John Wright & Sons Ltd, 1974

  ———, and D. George. Diabetes, Coronary Thrombosis and the Saccharine Disease. Bristol: John Wright & Sons Ltd, 1966

  Colpo, Anthony. The Great Cholesterol Con: Why everything you’ve been told about cholesterol, diet, and heart disease is wrong! Self-published: Lulu, 2006

  Creed, Sally-Ann, David Grier, Jonno Proudfoot and Tim Noakes. The Real Meal Revolution. Cape Town: Quivertree, 2013

  Davis, William. Wheat Belly: Lose the Wheat, Lose the Weight, and Find Your Path Back to Health. New York: Rodale, 2011

  De Lorgeril, Michel. Cholesterol and Statins: Sham Science and Bad Medicine. Kindle edition, 2014

  Dreger, Alice. Galileo’s Middle Finger: Heretics, Activists, and One Scholar
’s Search for Justice. New York: Penguin Press, 2015

  Eades, Michael R. and Mary Dan Eades. Protein Power. New York: Bantam Books, 1996

  Ebstein, Wilhelm. Corpulence and Its Treatment on Physiological Principles. London: H. Grevel, 1884

  ———. The Regimen to be Adopted in Cases of Gout. London: J. & A. Churchill, 1885

  Eenfeldt, Andreas. Low Carb, High Fat Food Revolution: Advice and Recipes to Improve Your Health and Reduce Your Weight. New York: Skyhorse Publishing, 2014

  Forslund, Monique. Low-carb Living for Families. Cape Town: Struik Lifestyle, 2013

  Fung, Jason. The Obesity Code: Unlocking the Secrets of Weight Loss. Vancouver/Berkeley: Greystone Books, 2016

  Gøtzsche, Peter. Deadly Medicines and Organised Crime: How Big Pharma has Corrupted Healthcare. Florida: CRC Press, 2013

  Harari, Yuval Noah. Sapiens: A Brief History of Humankind. London: Harvill Secker, 2014

  Harcombe, Zoë. The Obesity Epidemic: What Caused It? How Can We Stop It? Cwmbran, Wales: Columbus Publishing, 2010

  Ilbury, Daryl. Tim Noakes: The Quiet Maverick. Cape Town: Penguin Books, 2017

  Le Fanu, James. The Rise and Fall of Modern Medicine. London: Abacus, 2000

  Lustig, Robert. Fat Chance: Beating the Odds Against Sugar, Processed Food, Obesity and Disease. New York: Hudson Street Press, 2013

  McCarrison, Robert. Nutrition and Health. London: The McCarrison Society, 1982

  Morgan, William. Diabetes Mellitus: Its History, Chemistry, Anatomy, Pathology, Physiology, and Treatment. London: The Homeopathic Publishing Company, 1877

  Noakes, Tim. Lore of Running. Champaign, IL: Human Kinetics, 2003

  ———. Waterlogged: The Serious Problem of Overhydration in Endurance Sports. Champaign, IL: Human Kinetics, 2012

  ——— and Michael Vlismas. Challenging Beliefs: Memoirs of a Career. Cape Town: Zebra Press, 2012

  ———, Bernadine Douglas and Bridgette Allan. The Banting Pocket Guide, Cape Town: Penguin Books, 2017

  ———, Jonno Proudfoot and Bridget Surtees. Raising Superheroes. Cape Town: Burnett Media, 2015

  Oppenheimer, Rebecca W. Diabetic Cookery: Recipes and Menus. London: Forgotten Books, 2017

  Osler, William. The Principles and Practice of Medicine. New York: D. Appleton and Company, 1978

  Perlmutter, David. Grain Brain: The Surprising Truth About Wheat, Carbs, and Sugar – Your Brain’s Silent Killers. New York: Little, Brown and Company, 2013

  Poland, Marguerite, David Hammond-Tooke and Leigh Voight. The Abundant Herds: A Celebration of the Nguni Cattle of the Zulu People. Cape Town: Fernwood Press, 2006

  Price, Weston. Nutrition and Physical Degeneration. Oxford: Benediction Classics, 2010

  Roberts, Barbara. The Truth About Statins: Risks and Alternatives to Cholesterol-lowering Drugs. New York: Pocket Books, 2012

  Sandler, Benjamin P. How to Prevent Heart Attacks. Milwaukee: Lee Foundation for Nutritional Research, 1958

  Schofield, Grant, Caryn Zinn and Craig Rodger. What The Fat? Fat’s IN, Sugar’s OUT. Auckland: The Real Food Publishing Company, 2015

  Taubes, Gary. Good Calories, Bad Calories. New York: Anchor Books, 2007

  ———. The Case Against Sugar. New York: Alfred A. Knopf, 2016

  ———. Why We Get Fat and What To Do About It. New York: Alfred A. Knopf, 2011

  Teicholz, Nina. The Big Fat Surprise: Why Butter, Meat and Cheese Belong in a Healthy Diet. New York: Simon & Schuster, 2014

  Thomson, Karen. Sugar Free: 8 Weeks to Freedom from Sugar and Carb Addiction. Cape Town: Sunbird Publishers, 2015

  Voegtlin, Walter L. The Stone Age Diet: Based on In-depth Studies of Human Ecology and the Diet of Man. New York: Vantage Press, 1975

  Volek, Jeff and Stephen Phinney. The Art and Science of Low Carbohydrate Living. Florida: Beyond Obesity LLC, 2011

  ———. The Art and Science of Low Carbohydrate Performance. Florida: Beyond Obesity LLC, 2012

  Westman, Eric, Stephen Phinney and Jeff Volek. The New Atkins for a New You. New York: Fireside, 2010

  Yellowlees, Walter. A Doctor in the Wilderness. Perthshire: Dr W.W. Yellowlees, 2001

  Yudkin, John. Pure, White and Deadly: How Sugar is Killing Us and What We Can Do to Stop It. London: Penguin Books, 1972

  Notes

  Preface: Tim Noakes

  1.R.A. Irving, T.D. Noakes, R. Buck et al., ‘Evaluation of renal function and fluid homeostasis during recovery from exercise-induced hyponatremia’, Journal of Applied Physiology 70(1), 1991: 342–48.

  2.T.D. Noakes, Waterlogged: The Serious Problem of Overhydration in Endurance Sports (Champaign, IL: Human Kinetics, 2012).

  3.D. Ilbury, Quiet Maverick: Tim Noakes Chews the Fat (Johannesburg: Mampoer Shorts, 2015), 23.

  4.T.D. Noakes, ‘Tainted glory: Doping and athletic performance’, New England Journal of Medicine 351(9), 2004: 847–49.

  5.USADA, ‘Statement from USADA CEO Travis T. Tygart regarding the U.S. Postal Service Pro Cycling Team doping conspiracy’, 10 October 2012.

  6.D. Walsh, The Program: Seven Deadly Sins – My Pursuit of Lance Armstrong (London: Simon & Schuster, 2012), 444.

  7.Ibid., 413.

  8.Ibid., 449.

  9.L.G. Pugh, Achieving the Impossible: A Fearless Leader. A Fragile Earth (London: Simon & Schuster, 2010).

  10.G. Claassen, Kwakke, Kwinte & Kwale (Cape Town: XLibris Publishing, 2014).

  11.T.D. Noakes, ‘Low-carbohydrate and high-fat intake can manage obesity and associated conditions: Occasional survey’, SAMJ 103(11), 2013: 826–30.

  12.P.C. Gøtzsche, Deadly Medicines and Organised Crime: How Big Pharma Has Corrupted Healthcare (Florida: CRC Press, 2013).

  Preface: Marika Sboros

  1.M. Jones, ‘Noakes goes too far - doctors’, IOL, 14 September 2012, available at http://www.iol.co.za/lifestyle/noakes-goes-too-far---doctors-1383310 (last accessed 31 July 2017).

  2.K. Child, ‘Tim Noakes diet is “criminal” says doctor’, Times, 4 August 2014.

  3.R. Smith, ‘Are some diets “mass murder”?’, BMJ 2014;349:g7654.

  4.C.E Naudé, A. Schoonees, M. Senekal et al., ‘Low carbohydrate versus isoenergetic balanced diets for reducing weight and cardiovascular risk: A systematic review and meta-analysis’, PLoS One 9(7), 2014: e100652.

  Introduction

  1.Russ Greene, ‘Big Food vs. Tim Noakes: The final crusade’, The Russells, 5 January 2017, available at https://therussells.crossfit.com/2017/01/05/big-food-vs-tim-noakes-the-final-crusade/ (last accessed 31 July 2017).

  PART I: THE LOW-CARB REVOLUTION

  Chapter 1: The Low-carb Summit

  1.C. Choi, ‘Study details sugar industry attempt to shape science’, Observer-Reporter US and World, 12 September 2016, available at http://www.observer-reporter.com/20160912/study_details_sugar_industry_attempt_to_shape_science (last accessed 22 September 2017).

  2.A. O’Connor, ‘Coca-Cola funds scientists who shift blame for obesity away from bad diets’, New York Times, 9 August 2015, available at https://www.google.com/search?client=safari&rls=en&q=Coca-

  Cola+Funds+Scientists+Who+Shift+Blame+for+Obesity+Away+From+Bad+

  DietsBY+ANAHAD+O%E2%80%99CONNOR++AUGUST+9,+2015&ie=UTF-8&oe=UTF-8 (last accessed 22 September 2017).

  3.I. Shai, D. Schwarzfuchs, Y. Henkin et al., ‘Weight loss with a low-carbohydrate, Mediterranean, or low-fat diet’, New England Journal of Medicine 359(3), 2008: 229-41.

  4.M.L. Dansinger, J.A. Gleason, J.L. Griffith et al., ‘Comparison of the Atkins, Ornish, Weight Watchers, and Zone diets for weight loss and heart disease risk reduction: A randomized trial’, JAMA 293(1), 2005: 43–53.

  5.Z. Harcombe, ‘An examination of the randomised controlled trial and epidemiological evidence for the introduction of dietary fat recommendations in 1977 and 1983: A systematic review and meta-analysis’, PhD thesis, University of the West of Scotland, March 2016.

  6.Z. Harcombe, J.S. Baker, S.M. Cooper et al., ‘Evidence from rand
omised controlled trials did not support the introduction of dietary fat guidelines in 1977 and 1983: A systematic review and meta-analysis’, Open Heart 2(1), 2015: e000196.

  7.A. Malhotra, J.J. DiNicolantonio and S. Capewell, ‘It is time to stop counting calories, and time instead to promote dietary changes that substantially and rapidly reduce cardiovascular morbidity and mortality’, Open Heart 2(1), 2015: e000273.

  8.A. Malhotra, ‘Saturated fat is not the major issue’, BMJ 2013;347:f6340.

  9.O. Warburg, ‘The prime cause and prevention of cancer’, Lindau Lecture, 30 June 1966, available at http://www.healingcancernaturally.com/warburgcancer-cause-prevention.html (last accessed 31 July 2017).

  10.J. Rousseau, ‘Lessons in bad science – Tim Noakes and the SAMJ’, Synapses, 24 October 2013, available at http://synapses.co.za/lessons-bad-science-tim-noakes-samj/comment-page-1/ (last accessed 31 July 2017).

  11.J. Rousseau, ‘More lessons in bad science (and reasoning) from Noakes’, Synapses, 27 October 2013, available at http://synapses.co.za/lessons-bad-science-reasoning-noakes/ (last accessed 31 July 2017).

  12.S. Rousseau, ‘The celebrity quick-fix: When good food meets bad science’, Food, Culture & Society 18(2), 2015: 265–87.

  13.J. Rousseau, ‘Roundup – 2015 LCHF summit’, Synapses, 22 February 2015, available at http://synapses.co.za/2015-lchf-summit/ (last accessed 31 July 2017).

  14.S. Hawking, Black Holes and Baby Universes and Other Essays (London: Bantam Press, 1993), 36.

  Chapter 2: The Most Important Experiment of My Life

  1.W. Yellowlees, A Doctor in the Wilderness (Perthshire: Dr W.W. Yellowlees, 2001), 14.

  2.Ibid.

  3.Ibid.

  4.Ibid., 17.

  5.Ibid., 195.

  6.Ibid., 15.

  7.Ibid., 15–16.

  8.Ibid., 195.

  9.S.D. Phinney, B.R. Bistrian, W.J. Evans et al., ‘The human metabolic response to chronic ketosis without caloric restriction: Preservation of submaximal exercise capability with reduced carbohydrate oxidation’, Metabolism 32(8), 1983: 769–76.

 

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