by Julie Powell
Most of all, I thank Eric and D. Writing your own story is easy enough; having your story written by another is hard. I am grateful down to my toes to you both, for your generosity and grace in handling a situation difficult and not of your choosing.
INDEX OF RECIPES
Valentine’s Day Liver for Two 3
Eric’s Fleisher’s Pork Chops 38
Jessica’s Super-Easy Skirt Steak Salad 53
Juan’s Mother’s Blood Sausage 67
Aaron’s Roast Beef 75
Braised Pork Cheeks 103
Josh’s Liverwurst 126
A Nice, Simple Way to Make Short Ribs 167
Josh’s Perfect Steak 177
“Home at Last” Chicken 189
Matambre à la Pizza 206
Ukrainian Banosh 227
Potato Varenyky 234
Suzie’s Tanzanian Ugali 279
Eric’s Beef Stew 286
ABOUT THE AUTHOR
After a misspent youth involving loads of dead-end jobs and several questionable decisions, Julie Powell, the author of Julie and Julia: My Year of Cooking Dangerously, has found her calling as a writer-cum-butcher. She lives in Long Island City, Queens, when she isn’t in Kingston, New York, cutting up animals.