The South Beach Diet Super Charged

Home > Other > The South Beach Diet Super Charged > Page 33
The South Beach Diet Super Charged Page 33

by Joseph Signorile PhD


  Hong Y, Rice T, et al. Familial clustering of insulin and abdominal visceral fat: The HERITAGE Family Study. J Clin Endocrinol Metab 1998;83(12):4239–4245.

  Irwin ML, Yasui Y, et al. Effect of exercise on total and intra-abdominal body fat in postmenopausal women. JAMA 2003;289(3):323–330.

  Jensen MD. Is visceral fat involved in the pathogenesis of the metabolic syndrome? Human model. Obesity (Silver Spring) 2006; 14 Suppl I:20S–24S.

  Katcher HI, Legro RS, et al. The effects of a whole grain-enriched hypocaloric diet on cardiovascular disease risk factors in men and women with metabolic syndrome. Am J Clin Nutr 2008;87(1):79–90.

  Neel JV. Diabetes mellitus: A “thrifty” genotype rendered detrimental by “progress”? Am I Hum Genet 1962;14(4):353–362.

  Okura T, Tanaka K, et al. Effects of aerobic exert exercise and obesity phenotype on abdominal fat reduction in response to weight loss. Int J Obes (Lond) 2005;29(10):1259–1266.

  Park SK, Park JH, et al. The effect of combined aerobic and resistance exercise training tin abdominal fat in obese middle-aged women. J Physiol Anthropol Appl Human Sci 2003;22(3):129–135.

  Seddon JM, Gensler G, et al. Association between C-reactive protein and age-related macular degeneration. JAMA 2004;291(6):704–711).

  Slentz CA, Aiken LB, et al. Inactivity, exercise and visceral fat. STRRIDE: A randomized, controlled study of exercise intensity and amount. J Appl Physical 2005;99(4):1613–1618.

  You T. Murphy KM, et al. Addition of aerobic exercise to dietary weight loss preferentially reduces abdominal adipocyte size. Int J Obes (Lond) 2006 Aug;30(8):1211–1216.

  Yusuf S, Hawken S, et al. Obesity and the risk of myocardial infarction in 27,000 participants from 52 countries: A case-control study. Lancet 2005:366:1640–1649.

  CHAPTER 7

  Supercharged Foods for Better Health

  Aviram M, Rosenblat M, et al. Pomegranate juice consumption for 3 years by patients with carotid artery stenosis reduces common carotid intima-media thickness, blood pressure and LDL oxidation. Clin Nutr 2004;23(3):423–433.

  Casagrande SS, Wang Y, et al. Have Americans increased their fruit and vegetable intake? The trends between 1988 and 2002. Am J Prev Med 2007;32(4):354–355.

  Chong EW. Wong TY. et al. Dietary antioxidants and primary prevention of age related macular degeneration: Systematic review and meta-analysis. BMJ 2007;335(7623):755.

  Christien WG, Liu S. et al. Dietary carotenoids, vitamins C and E, and risk of cataract in women: A prospective study. Arch Ophthalmol 2008; 126(1): 102–109.

  Church DF. Pryor WA. Free-radical chemistry of cigarette smoke and its lexicological implications. Environ Health Perspect Dec 1985;6: 111–126.

  Elwood PC”. Pickering JE, et al. Milk and dairy consumption, diabetes and the metabolic syndrome: The Caerphilly Prospective Study. J Epidemiol community Health 2007;61(8):695–698.

  Forest CP. Padma-Nathan H, et al. Efficacy and safety of pomegranate juice on improvement of erectile dysfunction in male patients with mild to moderate erectile dysfunction: A randomized. placebo-controlled, double-blind crossover study. Int J Impot Res 2007;l9(6):564–567.

  Hu FB, Stampfer MJ. Nut consumption and risk of coronary heart disease: A review of epidemiological evidence. Curr Atheroscler Rep 1999;l(3):204–209.

  Kesse-Guyot E, Bertrais S, et al. Dairy products, calcium and the risk of breast cancer: Results of the French SU.V1.MAX prospective study. Ann Nutr Metab 2007:51 (2): 139–145.

  Lan FC, Shukitt-Hale B, et al. Nutritional intervention in brain aging: Reducing the effects of inflammation and oxidative stress. Subcell Biochem 2007:42:299–318.

  Lin J, Manson JE, et al. Intakes of calcium and vitamin D and breast cancer risk in women. Arch Intern Med 2007;167(10):1050–1059.

  Liu L, Zubik L. et al. The antiatherogenic potential of oat phenolic compounds. Atherosclerosis 2004;175(l):39–49.

  Liu RH. Health benefits of fruit and vegetables are from additive and synergistic combinations of phytochemicals. Am J Clin Nutr 2003;78(3 Suppl):517S–520S.

  McGuire SO, Sortwell CE, et al. Dietary supplementation with blueberry extract improves survival of transplanted dopamine neurons. Nutr Ncurosci 2006;9(5–6):251–258.

  McMichacl AJ. Integrating nutrition with ecology: Balancing the health of humans and biosphere. Public Health Nutr 2005;8(6A):706–715.

  Mellen PB, Liese AD, et al. Whole-grain intake and carotid artery atherosclerosis in a multiethnic cohort: The insulin resistance atherosclerosis study. Am J Clin Nutr 2007;85(6)1495–1502.

  Nagao T, Hase T, et al. A green tea extract high in catechins reduces body fat and cardiovascular risks in humans. Obesity 2007;15(6):1473–1483.

  Schulzc MB, Schulz M, et al. Fiber and magnesium intake and the incidence of type 2 diabetes: A prospective study and meta-analysis. Arch Intern Med 2007;167(9):956–965.

  Sumner MD, Elliot-Eller M, et al. Effects of pomegranate juice consumption on myocardial perfusion in patients with coronary heart disease. Am J Cardiol 2005;96(6):810–814.

  Taubert D, Roesen R, et al. Effects of low habitual cocoa intake on blood pressure and bioactive nitric oxide: A randomized controlled trial. JAMA 2007;298(1):49–60.

  van der Gaag MS, van Tol A, et al. Alcohol consumption stimulates early steps in reverse cholesterol transport. J Lipid Res 2001;42(12):2077–2083.

  Walker AR. Are health and ill-health lessons from hunter-gatherers currently relevant? Am J Clin Nutr 2001;73(2):353–356.

  Whelton SP, Hyre AD, et al. Effect of dietary fiber intake on blood pressure: A meta-analysis of randomized, controlled clinical trials. J Hypertens 2005;23(3):475–481.

  Wu JM, Wang ZR, et al. Mechanism of cardioprotection by resveratrol, a phenolic antioxidant present in red wine (Review), Int J Mol Med 2001;8(1):3–17.

  Zampelas A, Panagiotakos DB, et al. Fish consumption among healthy adults is associated with decreased levels of inflammatory markers related to cardiovascular disease: The ATTICA Study. J Am Coll Cardiol 2005;46(l):120–124.

  Zhao H, Lin J, et al. Dietary isothiocyanates, GSTM1, GSTT1, NAT2 polymorphisms and bladder cancer risk. Int J Cancer 2007;120(10):2208–2213.

  Zibaeenezhad MJ, Shamsnia SJ, et al. Walnut consumption in hyperlipidemic patients. Angiology 2005;56(5):581–583.

  CHAPTER 8

  A Generation Overfed and Undernourished

  Baker JL, Olsen LW, et al. Childhood body-mass index and the risk of coronary heart disease in adulthood. N Engl J Med 2007;357(23):2329–2337.

  Bibbins-Domingo K, Coxson B, et al. Adolescent overweight and future adult coronary heart disease. N Engl Med 2007;357(23):2371–2379.

  Centers for Disease Control and Prevention (CDC). Physical activity levels among children aged 9–13 years—United States, 2002. MMWR Morb Mortal Wkly Rep 2003;52(33):785–788.

  Chan J, Edman JC, et al. Obstructive sleep apnea in children. Am J am Physician 2004;69(5):1147–1154.

  Davy KP, Hall JE. Obesity and hypertension: Two epidemics or one? Am J Physiol Regular Integr Comp Physiol 2004;286(5):R803-801.

  Ford ES, Capewell S. Coronary heart disease mortality among young adults in the U.S. from 1980 through 2002: Concealed leveling of mortality rates. J Am Coll Cardiol 2007;50(22):2128–2132.

  Ip MS, Lam B, et al. Obstructive sleep apnea is independently associated with insulin resistance. Am J Respir Crit Care Med 2002;165(5):670–676.

  Kim J, Must A, et al. Relationship of physical fitness to prevalence and incidence of overweight among schoolchildren. Obes Res 20)05;13(7):1246–1254.

  Lanningham-Foster L, Jenson TB, et al. Energy expenditure of sedentary screen time compared with active screen time for children. Pediatrics 2006;118(6):el831–1835.

  Lee CD, Jacobs DR Jr, et al. Abdominal obesity and coronary artery calcification in young adults: The Coronary Artery Risk Development in Young Adults (CARDIA) Study. Am J clin Nuir 2007: 86(l):48–54.

  Mihrshahi S, Peat JK, et al. Effect of omega-3 fatty acid concentration
s in plasma on symptoms of asthma at 18 months of age. Pediatr Allergy Immunol 2004;15(6):517–522.

  Morrison JA, Friedman LA, et al. Metabolic syndrome in childhood predicts adult cardiovascular disease 25 years later: The Princeton Lipid Research Clinics Follow-up Study. Pediatrics 2007;120(2):340–345.

  Ottoboni F, Ottoboni A. Can attention deficit-hyperactivity disorder result from nutritional deficiency? Journal of American Physicians and Surgeons 2003;8(2):58–60.

  Perrin JM, Bloom SR, et al. The increase of childhood chronic conditions in the United States. JAMA 2007;297(24):2755–2759.

  Vandewater EA, Bickham DS, et al. Time well spent? Relating television use to children’s free-time activities. Pediatrics 2006;117(2):el81–191.

  Wagner B, Senauer B, et al. An empirical analysis of and policy recommendations to improve the nutritional quality of school meals. Review of Agricultural Economics 2007;29(4):672–688.

  Warren JM, Henry CJK, et al. Low glycemic index breakfasts and reduced food intake in preadolescent children. Pediatrics 2003:112(5):e414.

  PART II

  See references for Chapter 4.

  PART III

  Bazzano LA. The high cost of not consuming fruits and vegetables. J Am Diet Assoc 2006; 106(9):1364–1368.

  Daviglus ML, Liu K, et al. Relationship of fruit and vegetable consumption in middle-aged men to Medicare expenditures in older age: The Chicago Western Electric Study. J Am Diet Assoc 2005 Nov;(11):1735–1744.

  Conversion Chart

  These equivalents have been slightly rounded to make measuring easier.

  *Lean meat has 10 g or less total fat and 4.5 g or less saturated fat per 100 g portion.

 

 

 


‹ Prev