Harvey laughed and picked up the tablet he’d taken from his jacket pocket. He was from Bill’s era – a mature man twice her age. And yet he handled the sleek technology with the assured confidence of a teenage gamer. The glossy tablet did not look out of place in his large, masterful hands. It looked as though it belonged there.
He opened a screen and started to show her the text of an article written by one of Trudy’s favourite celebrity chefs. Before she had read halfway through the column – a piece of writing that sat somewhere between a diary and a recipe – Harvey had opened a second screen and was showing her a similar feature from another noted culinary expert.
Her first thought was: there are a lot of celebrity chefs out there. This was followed by a puzzled question. How many webpages had Harvey prepared in readiness for this casual conversation?
‘I have two national newspapers currently interested in hosting a weekly column from a female chef who knows what she’s talking about,’ Harvey told her. ‘I’d love to put your name forward for one of those positions.’
Trudy hesitated.
It sounded glamorous and exciting. If she wrote for a newspaper it would be an additional piece of income and it might be something Sweet Temptation could use to add prestige to their brand name. But would it be sensible to take on the extra responsibility?
She wondered if she should consult with Bill and then realised he probably had enough to worry about with his own career without having to tell her how she should reply to Harvey’s offer.
She also wondered if she could really claim to know what she was talking about when she couldn’t even identify the rogue ingredient that was spoiling her coffee and pumpkin-pie-spiced muffin. But she put that consideration aside. Part of the pleasure in finding the right flavour came from discounting the wrong flavours.
‘I suppose I could try,’ she said guardedly.
He chuckled. His grin seemed genuinely triumphant. ‘Get me five hundred words of copy for tomorrow evening. We’ll pitch to the tabloid first. Admittedly, the tabloid lacks the gravitas of the broadsheet but it pays better. I’ll get onto the radio producer this afternoon and we’ll organise a convenient date for you to visit the studio and chat about potential projects. Maybe they can see how you work behind the microphone on Tuesday or Wednesday? You might also want to think about a title for the cookbook you’re working on and the brand image that best promotes your style and values.’
Trudy blinked.
Had she just agreed to do all of that?
Harvey placed his business card in front of her and then touched a couple of buttons on the screen of the tablet. He handled the technology with a fluid ease that looked decidedly slick.
‘I’m sending you a contract,’ he told her. ‘I’ll also send you links to those articles we just glanced at so you can see the style that other writers have used.’
‘Am I going to regret this?’
He glanced up from the tablet and grinned. ‘You’re on my books, Trudy. What could you possibly regret?’
‘That was neither a yes nor a no,’ she pointed out.
He laughed and nodded in Bill’s direction. ‘A couple of months from now you’ll be as big a celebrity as Billy.’
Trudy blanched. She wasn’t sure that was something she wanted. She was about to say as much and find a way to tell Harvey that, perhaps, she might need to think about his offer, or maybe reflect on it before giving him a decision. Her mobile buzzed again to remind her she still had a waiting text message.
The distraction interrupted her train of thought.
Rolling her eyes and quietly apologising to Harvey, she finally decided to see who had sent her the message.
It was a text from Donny: I’ll make you pay, bitch.
Chapter 3
Aliceon, Bill’s ex-wife and Boui-Boui’s super-efficient maître d’, stepped to Trudy’s side and placed a hand on her shoulder. Aliceon was tall, imposing and meticulous in her formal black business suit. Even though she wasn’t working today, and had only been summoned to Boui-Boui with everyone else to provide background for the photo shoot, she had still dressed like the restaurant’s most commanding official. Her narrow features, and the rarity of her thin-lipped smile, always made Trudy think she might be austere and unapproachable. In the six months Trudy had known her, Aliceon had done little to dispel that idea.
‘You asked me to let you know when the time was close to six o’clock.’
Trudy glanced at her wristwatch. The time wasn’t just close to six o’clock. It was six o’clock precisely. She blinked in amazement. Aliceon was also a master of punctuality.
‘It’s six o’clock already?’ Where the hell had the day gone? She flashed an apologetic smile at Harvey and said, ‘I need to make a start on something in the kitchen. It’s very important I get it done on time.’
He nodded. ‘Of course it is.’
He mumbled something about not having expected the photo shoot to go on for so long. Then he was picking up the business card he had handed her earlier and pushing it firmly into her fingers.
‘Take care of this. Please. If you have any questions you can call me anytime and we’ll talk. Anytime,’ he insisted.
It annoyed Trudy to see Aliceon pointedly observing the exchange. The maître d’ watched with unblinking eyes. Her inscrutable features didn’t show whether she approved, disapproved or even understood what she was watching. Without saying a word, Aliceon simply made it known that she was observing and not missing a single detail.
Trudy quashed her sense of indignation.
She took the card, thanked Harvey and started towards the kitchen. As she was moving away, weaving artfully between tables, acknowledging friends and acquaintances and avoiding waiters and waitresses, she half expected the photographer to call her back and tell her she must remain at her table until the set was complete. The further she walked, the more it surprised her that the man who was so meticulous about having a couple on each table in the background hadn’t noticed that she’d left Harvey alone.
Glancing back over her shoulder Trudy saw that Aliceon had taken the seat she’d vacated. The maître d’ was now sharing the table with Harvey, ensuring the photographer’s backgrounds remained balanced with a couple at every table.
Maddeningly, Aliceon and Harvey were chuckling together.
Trudy realised, given Aliceon’s longstanding relationship with Bill and his friends, the maître d’ and Harvey had probably known each other since before she was born. Aliceon had been married to Bill twice. She obviously knew his agent and the thought made Trudy feel stupidly young and pointedly inadequate.
Not for the first time, Trudy realised, Aliceon was quietly making her feel as though she had no business being in a relationship with someone as mature as Bill. Glumly, Trudy thought it probably wouldn’t be the last time the woman made her feel that way.
She entered the restaurant’s empty kitchens and breathed a sigh of relief.
It was good to be away from the bustle of front of house. Even though the restaurant hadn’t been serving the public this afternoon, and the only people out there had been co-workers, friends and the friends of friends, it had still been too busy for her liking.
There had been too many people.
There had been too much to think about.
There had been too many near-naked women pressing against Bill.
She supposed that final point was the one that really irked her.
Boui-Boui didn’t operate as a kitchen on Sundays – at least, not as a professional kitchen. It was the one day of the week that Trudy and Bill allowed themselves some together time. Usually they tried to make it a day untroubled by their busy work schedules and to maximise their alone time.
This Sunday, because of the photo shoot, events had worked out differently. This Sunday, it felt as though they’d barely had a chance to exchange a chaste kiss. Trudy hoped they would be able to do more before the end of the day otherwise the entire weekend would be lo
st.
She went to the fridge and retrieved two prepared sirloins from the shelf where they’d been sitting for the past twenty-four hours. She’d been working on a new flavour: a bourbon marinade seasoned with green onions, chilli peppers, Dijon mustard and a couple of her other favoured sauces.
The result smelled delicious and exciting.
The tang of the bourbon was tart and mouth-watering. The onions and the mustard muted the fiery sting of the alcohol. She hoped the marinade would prove a satisfactory accoutrement for the steaks when she and Bill finally got the restaurant emptied of photographer, models, friends and agents.
The wanton ache in her loins insisted that she needed to be alone with him.
She grabbed curly kale for the side dishes, prepared a vinaigrette and then took a handful of sweet potatoes to make two portions of her signature wedges. Using sweet potatoes for wedges combined the familiarity of rustic chips with the exciting flavours of something new and unexpected. It was not particularly daring or innovative but she thought it lent a suggestion of blending the known with the unknown – and that was one of the experiences she wanted to give those who were eating creations from her kitchen.
Within fifteen minutes the meal was well on its way to being prepared. She checked her wristwatch and sighed with relief. It didn’t look like she’d be too late for what they’d planned. Grabbing her smartphone she sent Bill a text:
Apologies, Mr Hart. Your evening meal will now be served at 6.45 x
The response came back immediately.
Ms McLaughlin, I requested my evening meal to be served at 6.30. Are you telling me it will be 15 mins later?
She blushed as she responded.
I’m sorry, Mr Hart. It won’t be ready until 6.45. Is this a punishable offence?
There was no reply.
From the restaurant she could hear Bill shouting gruff orders to end the photo shoot. ‘You’ve taken enough chuffing pictures,’ he growled. ‘Some of these good people have got houses to go to. Get yourselves back home.’ This final part came out as Get thissens back o-erm. He said other things, most of them louder and many in his gruff inaccessible accent and made difficult by his unfamiliar word choices.
Trudy could hear Harvey’s half-hearted protest but Bill spoke over him.
Then there was a clatter of chairs being moved, footsteps making an exodus, and what she recognised as the babble of friends and staff members as they left the restaurant.
She wanted to sigh with relief.
A few of the friends pushed their heads through the kitchen door and called polite farewells which Trudy took the time to acknowledge. She heard Charlotte and Daryl tell her they’d see her in the morning and Trudy assured them that she’d try to get there on time.
With early evening coming on, and a day’s worth of photographs taken and stored, she could imagine it was easy for Bill to clear the room, thank everyone who had contributed and then send them all on their way.
She heard cars grumble loudly through the gravelled forecourt.
The chatter of friends and acquaintances faded to a whisper. And then there were only two voices.
‘It’s been a long day, Harvey,’ Bill told his agent. ‘We’ll talk more tomorrow.’
There was the sound of a lock being fastened, followed moments later by the growl of a final car driving away, and Trudy knew they were alone.
Her heartbeat quickened.
The kitchen door creaked open.
She heard the familiar clip-clip-clip of Bill’s shoes walking crisply along the tiled floor of the kitchen. He didn’t bother addressing her. Instead he walked straight to his office in the centre of the kitchen.
Trudy could feel herself stiffening in anticipation of what was going to come next. She struggled not to shiver. This was what she’d been waiting for throughout the day. The yearning in the pit of her stomach throbbed greedily.
Music came from the kitchen’s speakers.
Bill let light jazz pump into the kitchen when it was busy with staff. Even when he and Trudy were working there together, he made a point of playing music as a background for them. His tastes in music matched so perfectly with Trudy’s that it was almost as though he knew what she wanted to hear.
This was Etta James singing ‘At Last’.
The hairs on the nape of Trudy’s neck bristled. She believed she could echo every sentiment in the song.
She heard Bill step out of the office. There was the familiar slap of him smacking something hard and heavy into the palm of his hand. And she didn’t need to turn round to know he was holding the wooden spoon.
‘How did the photo shoot go, Mr Hart?’ she asked.
She tried to keep a measure of innocence in the tone of her voice, as though she had no idea what he was planning. She called the question while checking on the progress of the curly kale and without looking back at him. She didn’t dare make eye contact for fear he would see the eager anticipation in her expression. Her need for him was so strong it pulsed like a physical ache.
‘It were fair t’middlin’,’ he conceded.
His gruff northern accent always sent shivers of anticipation tickling down her spine. She held herself steady and tried not to dwell on the excitement he always fired in her. Fair-to-middling, she had learned, meant it had been an average experience and Bill didn’t want to discuss it further. She clenched the muscles in her upper thighs and savoured the certainty of what was going to come.
‘The photographer and the models all acted in a professional fashion,’ Bill told her. ‘In fact, it would be fair to say they all acted in a professional and timely fashion.’
He stood so close behind her she could feel the warmth of his breath on the nape of her neck. He lowered his voice to a sultry whisper.
‘I imagine,’ he said, ‘if I’d asked any of those models to prepare a meal for me by six-thirty, I’d have been eating my meal at six-thirty.’
His hand fell to her backside. He clutched one buttock and squeezed with only a little more force than was necessary. Trudy stiffened. She wanted to melt for him. Studiously, she remained focused on her task of prepping the other vegetables that would be served al dente to accompany the kale.
‘I’m sorry for miscalculating the times, Mr Hart.’
‘Sorry doesn’t put the meal on the table, does it?’
‘If you think I need punishing,’ she began. She had to pause because the idea left her breathless. Steadying herself, concentrating on the words so that she delivered them without stumbling, Trudy said, ‘If you think I need punishing, I’ll make myself available for your discipline, Mr Hart.’
He chuckled and placed an arm around her waist.
She was sensitive to the fact that his fingers were now lingering over the waistband of her trousers. It would only take the smallest of actions and he could unfasten them and leave her standing half-naked and completely vulnerable.
The idea made her shiver.
‘Perhaps I’m the one who needs punishing?’ he suggested.
‘Mr Hart?’
‘You saw me at front of house,’ he reminded her. ‘I had my hands on half a dozen attractive women. They were all topless. Surely, under our agreement of what’s allowed within our relationship, that’s not acceptable, is it?’
‘Under the terms of our agreement, Mr Hart,’ she returned, ‘whatever you deem to be acceptable is acceptable.’
‘Good answer.’
He chuckled and kissed the nape of her neck. His hands remained on the waistband of her trousers.
She was acutely conscious of his nearness and it made her need for him swell. If she closed her eyes, Trudy knew she would be overcome by a dizzying array of images reminding her of all the pleasures and thrills they had shared since first meeting.
She didn’t dare close her eyes.
She was already too excited by his nearness.
‘How long until the steaks are ready?’
She checked the curly kale, still looking verdant and
fresh in the steamer. ‘We have five minutes until that’s done. I can plate up everything else to serve at the same time.’
‘In that case,’ he began, whispering the words into the shell of her ear, ‘I just have enough time to discipline you.’
The fingers at her waist unfastened the clasp on her trousers. As soon as he had unzipped them they puddled at her ankles. Trudy didn’t bother trying to look shocked. This was what she had been waiting for all day. She tried to blink the shine of excitement from her eyes as she glanced up into his stern, forbidding features.
‘I’m sorry your meal wasn’t ready for six-thirty,’ she mumbled.
‘Fifteen minutes late,’ Bill grumbled. ‘That’s fifteen kisses from the wooden spoon.’
The inner muscles of her sex trembled with excitement. She bent over the workstation where she’d been preparing their meal and held herself ready for him. His fingers fell to her panties. With infinite care, he began to draw them away from her skin. He slid them slowly over her cheeks and down her legs. The cotton lazily caressed her flesh as it was pulled down towards her ankles.
She was immediately conscious of being exposed.
The room’s air was cool against the bared secrets of her sex. She wanted to shiver but she didn’t know if that was because of the chill or because she felt defenceless. Her heartbeat raced at a quick, excited thump.
‘Fifteen,’ he promised. ‘Count them.’
He slapped the bowl of the wooden spoon smartly against the left cheek of her backside.
The punishment had begun. Trudy wanted to moan with relief. This was what she had been craving all day.
The punishment was not so severe that it genuinely hurt. It was a thrill of intimate contact that always left her giddy with heightened arousal. He struck the spoon repeatedly against her buttocks, first the left cheek then the right, waiting to hear her count the number of the stroke before proceeding to deliver the next blow.
Each kiss from the bowl of the spoon left her momentarily shocked.
The shock was quickly replaced by a melting heat.
And then the heat began to spread and warm her sex. Before the awakening desire could grow to an unbearable heat, Bill delivered another blow, stilling her warmth with the shock, and exacerbating her growing need for him.
Turning Up the Heat Page 3