Short Stories: Five Decades

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Short Stories: Five Decades Page 48

by Irwin Shaw


  Roberta heard the click of the phone in the office as Patrini hung up. He came up to her like a large soft animal, padding along on the thick carpet. “Good evening, chère Mademoiselle,” he said. “I called the number you left me this morning, but the lady who answered informed me there was nobody by your name living there.”

  “That’s my landlady,” Roberta said. It was an old trick of Madame Ruffat to discourage what she termed the intolerable racket of the telephone bell.

  “I wanted to tell you,” said Patrini, “that the Baron came by this morning to say that he still couldn’t make up his mind which of the two paintings he liked, so he’s decided to take them both.”

  Roberta closed her eyes against the glory of the moment, pretending to be squinting at a painting on the opposite wall. “Really?” she said. “Both of them? He’s more intelligent than I thought.”

  Patrini made a funny sound, as though he were choking, but Roberta forgave him, because at that moment she would have forgiven anybody anything.

  “He also asked me to tell you that you’re invited to his house for dinner tonight,” Patrini went on. “I’m to call his secretary before seven to let him know. Are you free for dinner?”

  Roberta hesitated. She had the date with Guy at seven and she knew he would appear faithfully at six forty-five and stand waiting on the cold street for her to appear, a gelid victim of Madame Ruffat’s detestation of the male sex. For a moment, she hesitated. Then she thought, Artists must be ruthless, or they are not artists. Remember Gauguin. Remember Baudelaire. “Yes,” she said offhandedly to Patrini, “I believe I can make it.”

  “It’s number nineteen bis Square du Bois de Boulogne,” Patrini said. “That’s off the Avenue Foch. Eight o’clock. Under no circumstances discuss prices. I will handle that end. Is that understood?”

  “I never discuss prices,” Roberta said haughtily. She bathed in self-control.

  “I will call the Baron’s secretary for you,” Patrini said. “And tomorrow I will display your nude in the window.”

  “I may drop by,” Roberta said. She knew she had to get out of there fast. She had the feeling that if she had to speak a sentence of more than four words, it would end in a primitive yell of triumph. She started out of the shop. Unexpectedly Patrini held the door open for her. “Young lady,” he said, “it’s none of my business, but please be careful.”

  Roberta nodded in an amused manner. She even forgave him that. It was only when she had floated two hundred yards in a westerly direction that she remembered that she still didn’t know the Baron’s name. It was while she was passing the bayoneted guards of the Palais Matignon that she realized that there were one or two other problems she had to face. She was dressed as she had been dressed all day—for traveling around on foot on the streets of a wet and wintry Paris. She was wearing a raincoat and a scarf and under it a plaid wool skirt and sweater and dark green wool stockings and after-ski boots. It was hardly the costume for a dinner in a mansion off the Avenue Foch. But if she went home to change, Guy would undoubtedly be there, waiting for her, and she didn’t have the courage to tell him that she was ditching him this way to dine with a fifty-year-old member of the French nobility. He would be hurt and at the same time cutting and fierce and certainly would make her cry. He made her cry easily when he wanted to. This was one night she couldn’t afford to appear red-eyed and damp. No, she decided, the Baron would have to take her in her green stockings. If you wanted to mingle with artists you had to be ready for certain eccentricities.

  But she was uneasy about just leaving Guy standing forlornly outside her door on the cold street. He had weak lungs and suffered from severe attacks of bronchitis every winter. She went into a café on the Avenue Matignon and tried to telephone her apartment. But there was no answer. Louise, Roberta thought angrily. Never around the one time you need her. I bet she’s starting on her third Frenchman.

  Roberta hung up and got back her jeton. She stared at the telephone, considering. She could call Guy’s apartment of course, and eventually, in the course of the evening, the message might reach him. But the two or three times she had called his home she had gotten his mother, who had a high, irritated voice and who pretended she couldn’t understand Roberta’s French. Roberta didn’t want to expose herself to that sort of treatment tonight. She tossed the jeton thoughtfully in the air once or twice and then left the booth. The problem of Guy would have to be put off until tomorrow. Resolutely, as she walked toward the Champs Elysées, in the ugly dark drizzle she put Guy out of her mind. If you were in love, you had to expect to endure a certain amount of pain.

  It was a long walk to the Square du Bois de Boulogne and she had difficulty finding it and it was eight-fifteen and she had made a long unnecessary loop in the black rain before she came upon it. Nineteen bis was a large forbidding mansion with a Bentley and several smaller cars and two or three chauffeurs parked in front of it. Roberta was surprised to see these signs that there were to be other guests. Somehow, from the tone in which Patrini had said, “Please be careful,” she had been sure that it was going to be a cozy little tête-à-tête dinner that the Baron had arranged for himself and his young protégée. In the course of her long walk, Roberta had pondered this and had decided not to be shocked or alarmed at whatever happened, and to behave in a sophisticated and Parisienne manner. Besides, she was sure she could handle any fifty-year-old man, regardless of how many pictures he bought.

  She rang the bell, feeling cold and soaked. A butler in white gloves opened the door and stared at her as though he didn’t believe the evidence of his eyes. She stepped into the high-ceilinged, mirrored hallway and took off her sopping coat and scarf and handed it to the man. “Dites au Baron que Mademoiselle James est là, s ’il vous plaît,” she said. But when the man just stood there, gaping at her, holding her coat and scarf at arm’s length, she added sharply, “Je suis invitée à diner.”

  “Oui, Mademoiselle,” the man said. He hung up her coat on a rack, at a noncontaminating distance from a half-dozen or so mink coats that were ranged there, and disappeared through a door which he carefully closed behind him.

  Roberta looked at herself in one of the mirrors in the hallway and quickly attacked the dismal wet tangle of her hair with a comb. She had just succeeded in imposing a rough kind of order on her dank curls when the hallway door opened and the Baron came out. He was dressed in a dinner jacket and he stopped for just the briefest part of a second when he saw her, but then a warm smile broke over his face and he said, “Charming, charming. I’m delighted you could come.” He bent over her hand ceremoniously and kissed it, and said, with the quickest edge of a glance at her after-ski boots, “I hope the invitation wasn’t at too short notice.”

  “Well,” Roberta said honestly, “I certainly would have changed my shoes if I’d known it was going to be a party.”

  The Baron laughed as though she had said something immensely witty and squeezed her hand and said, “Nonsense, you’re absolutely perfect as you are. Now,” he said, taking her arm conspiratorially, “I want to show you something before we join the other guests.” He led her down the hall into a sitting room with pink walls, in which a small fire was glowing in the grate. On the wall opposite the fireplace were her two watercolors, handsomely framed, separated by a glorious pencil drawing by Matisse. On another wall there was, indeed, a Soutine.

  “How do you like them?” the Baron asked anxiously.

  If Roberta had told the Baron how she really liked seeing her pictures hanging amid this glorious company, she would have sounded like the last movement of the Ninth Symphony. “OK,” she said flatly. “I think they’re OK.”

  The Baron’s face was twisted by an almost invisible quick grimace, as though not smiling was causing him considerable pain. He reached into his pocket and took out a check, folded in half, which he pushed into Roberta’s hand. “Here,” he said. “I hope this strikes you as being enough. I’ve discussed it with Patrini. Don’t worry about his commission.
It’s all arranged for.”

  Taking her eyes away from her pictures with difficulty, Roberta unfolded the check and looked at it. The first thing she tried to make out was the Baron’s signature, so that she would finally know his name. But the signature was in a wild, spiky French script and there was no deciphering it. Then she looked at the figure. It was for 250 new francs. More than five hundred dollars, her mind registered automatically. Her father sent her one hundred and eighty dollars a month to live on. I will be able to live in France forever, she thought. My God!

  She felt herself grow pale and the check shook in her hands. The Baron looked at her, alarmed. “What’s the trouble?” he asked. “Isn’t it enough?”

  “Not at all,” Roberta said. “I mean—well, what I mean is, I never dreamed it would be so much.…”

  The Baron gestured generously. “Buy yourself a new dress,” he said. Then, after an involuntary glance at her plaid skirt and old sweater, and obviously fearing that she might feel he was criticizing her taste in clothes, he added, “I mean, do anything you want with it.” He took her elbow again. “Now,” he said, “I’m afraid we must really join the others. Just remember, whenever you wish to come and look at your work, all you have to do is call me.”

  He led her gently out of the pink room and across the hall into the salon. It was an enormous room with paintings by Braque and Rouault and Segonzac on the walls and was populated by an orderly mob of Frenchmen in dinner jackets and bare-shouldered and bejeweled Frenchwomen who, moving gracefully between the pieces of gilt and brocade furniture, gave off that high, self-satisfied, musical tone which is educated Parisian conversation at the peak moment of propriety and contentment which that particular society reaches five minutes before dinner is announced.

  The Baron introduced her to a great many of the guests, none of whose names Roberta could catch, but who smiled amiably at her or kissed her hand, in the case of the men, as though it were the most natural thing in the world to dine in a house like that with an American girl in green wool stockings and after-ski boots. Two or three of the more elderly gentlemen said complimentary things about her paintings, in English, of course, and one lady said, “It is reassuring to see Americans painting like that again,” which had an ambiguous note to it, but which Roberta finally decided to consider as praise.

  Then, suddenly, she was alone in a corner of the room, with a glass containing an almost colorless liquid in her hand. The Baron had had to go meet some new guests and the last group of people he had introduced her to had melted into other groups in different sections of the room. Roberta kept her eyes rigidly fixed forward, with the idea that if she never looked down once during the evening, she might be able to forget the way she was dressed. Maybe, she thought, if I drink enough, I will finally feel as though I’m wearing something from Dior. She took a sip from her glass. She had never tasted the drink before, but some profound racial knowledge informed her that she had just entered the world of martini drinkers. She didn’t like the taste, but she drained the glass. It gave her something to do. A waiter passed with another tray of drinks and she took a second glass and drank it down swiftly and without coughing. The after-ski boots on her feet were rapidly being transformed into shoes by Mancini, and she was sure by now that all the elegant people in the room, although they seemed to have their backs turned to her, were talking about her admiringly.

  Before she had time to seek out the waiter and get a third glass, dinner was announced. She made her way among the undulating bare shoulders and the diamond earrings into the dining room. It was lighted by candles and the long table, with its batteries of wineglasses, was covered by an immense pink lace tablecloth. I must write Mother about this, Roberta thought, as she looked for her name on its place card. I am in French Society. Like Proust.

  She was seated at the very end of the table, next to a bald man, who smiled mechanically at her once, then never looked at her again. Across from her sat another bald man, who was engrossed throughout the dinner by the large blond woman on his left. The Baron was four places down, in the center of the the table, as the host, but after one quick friendly glance in her direction, there was no further communication from that quarter. Since the people around her were not speaking to Roberta, they were talking French. They spoke swiftly and elliptically, with their heads turned away from Roberta a good part of the time, and that, combined with the fact that the two martinis had somewhat loosened her control over the language, made the conversation only fitfully comprehensible to her and began to give her a sensation of exile.

  She was surprised by the wine waiter, who whispered into her ear as he leaned over and poured her a glass of white wine. She couldn’t quite make out what he was saying, but for a moment she thought he was trying to give her his telephone number. “Comment?” she said loudly, ready to embarrass him.

  “Montrachet, mil neuf cent cinquante-cinq,” he whispered again, and she realized that he was merely announcing the wine. It was delicious, besides, and she had two more glasses of it with the cold lobster that was served as the first course. She ate enormously, because she had never tasted food as good, but with a growing sense of hostility toward everybody else at the table, because they paid no more attention to her than if she had been dining alone in the middle of the Bois de Boulogne.

  As soup followed lobster, and pheasant followed soup, as Château Lafite 1928 followed Montrachet 1955, Roberta began to look with misty disdain at her fellow guests. First of all, there was nobody at the table, she was sure, under forty. What am I doing in this old people’s home? she thought as she took a second helping of pheasant and a large gob of currant jelly. The food only stoked the fires of her anger. These tottering Gallic Babbitts, these stockbrokers and their overdressed, high-pitched women didn’t deserve the company of artists if all they did was sit them at the bottom of the table and feed them like charity cases at a soup kitchen and ignore them. Somehow, during the course of the dinner, she had become convinced that all the men present were stockbrokers. She munched on pheasant breast, now bitterly conscious again of her green stockings and tangled hair. She made a forceful attempt to understand what was being said around her and, her linguistic sense sharpened by contempt, she began to get the drift of the several conversations going on within earshot. Somebody said that the rainy summer had been disastrous for the shooting. Somebody said that a strong stand had to be taken in Algeria. Somebody spoke about a play that Roberta hadn’t heard of and complained that the second act was outrageous. A lady in a white dress said she had heard from an American friend that President Kennedy had surrounded himself with Communists.

  “What nonsense,” Roberta said, quite loudly, but nobody even turned his head.

  She ate some more pheasant, drank some more wine, and brooded. She began to suffer from a suspicion that she didn’t exist. She wondered what she could say to get anyone there to acknowledge the fact that she was alive. It would have to be fairly shocking. She played with various opening statements. “I heard someone mention President Kennedy. I happen to be very close to the family. I wonder if it would interest anyone here to know that the President plans to remove all American troops from France by August.” That’d make them look up from their plates for a few seconds, she thought grimly.

  Or perhaps a more personal attack would serve better. Something like, “I must apologize for having been late this evening, but I was speaking over the cable to the Museum of Modern Art in New York. They want to buy four of my oils, but my agent wants me to wait until my one-man show this autumn.”

  Snobs, she thought, looking around her fiercely, I’ll bet that’d swing the conversation around a bit.

  But she sat dumbly, knowing she would never say anything, ignominiously trapped in her youth, her outlandish clothes, her ignorance, her infuriating shyness. Proust, she thought with huge self-scorn. French society!

  Belligerence stirred within her. As she glared around her, over the crystal lip of her glass, the other people there seemed friv
olous and false, with their talk of a bad season for pheasants, and their outrageous second acts, and their Communists surrounding the President. She glared at the Baron, so vainly barbered and foppishly perfect, and began to hate him most of all. I know what he’s after, she muttered to herself, into the wineglass, and he’s not going to get it.

  She ate some more, heartily.

  Her hatred for the Baron grew tropically. He’d invited her as a freak, to amuse his friends, she decided, and he’d hung her paintings in the same room with the Matisse and the Soutine as a joke, because he knew as well as she did that they didn’t belong there. The minute she left, after he’d made his pass and failed, he’d have one of the butlers in white gloves take the paintings down and put them in the basement or the attic or the cook’s bathroom, where they belonged.

  Suddenly the vision of Guy, standing, faithful and frozen, outside her window in the winter night, swam before her. Tears welled in her eyes at the thought of how heartless she’d been to him and how much better he was than all these chattering gluttons at the table. She remembered how much he loved her and how he respected her and how pure he was and how happy she could make him just by lifting her little finger, so to speak. Sitting there with her plate heaped with breast of pheasant and purée of marrons, and her glass filled once more with a 1928 Bordeaux, she felt that it was intolerable that she wasn’t with Guy at that moment and she could feel her immortal soul being corrupted second by second within her.

 

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