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Susan McQuillan. Breaking the Bonds of Food Addiction, Psychology Today edition (New York: Alpha Books, 2004).
Sidney Mintz. Tasting Food, Tasting Freedom. Excursions into Eating, Culture, and the Past (Boston: Beacon Press, 1996).
Michelle Stacey. Consumed: Why Americans Love, Hate and Fear Food (New York: Simon & Schuster, 1994).
Judith Warner. Perfect Madness: Motherhood in the Age of Anxiety (New York: Riverhead Books, 2006).
Joellen Werne and Irvin Yalom. Treating Eating Disorders (San Francisco: Jossey-Bass, 1996).
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