The Locavore's Dilemma

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The Locavore's Dilemma Page 29

by Pierre Desrochers


  45 Eutrophication is the process through which water bodies receive excess nutrients that stimulate excessive plant growth.

  46 See, among others, Elinor Ostrom. 1999. “Coping with Tragedies of the Commons.” Annual Review of Political Science 2: 493-535; and Elinor Ostrom. 2000. “Private and Common Property Rights.” In Boudewijn Bouckaert and Gerrit De Geest (eds.). Encyclopedia of Law and Economics. Edward Elgar, pp. 332–379.

  47 Peter M. Kjellingbro and Maria Skotte. 2005. Environmentally Harmful Subsidies. Linkages between Subsidies, the Environment and the Economy. Environmental Assessment Institute http://imv.net.dynamicweb.dk/ Admin/Public/Download.aspx?file=files/filer/rapporter/diverse/harmful_subsidies.pdf; OECD (Organisation for Economic Co-operation and Development). 2006. Subsidy Reform and Sustainable Development: Economic, Environmental and Social Aspects. OECD. Partly available at http://www.oecd.org/document/1/0,2340,en26493742 5365 6691311137425,00.html .

  Conclusion

  1 The “great grandmother” line was made most famous by Michael Pollan in his various writings, such as in his In Defense of Food http://michaelpollan.com/books/in-defense-of-food/ While neither of us has met any of our great grandmothers, one of our grandmothers was rather fond of processed foods and the availability of fresh produce in the middle of the Canadian winter.

  2 To give but one case among a multitude of others, the mongooses once brought to Hawaii to control imported rats quickly developed a taste for native birds. Of course, sometimes events played out the other way, with a local pest discovering a particular fondness for an imported crop. A case in point is the Colorado potato beetle, an insect native to the Rocky Mountains which had previously thrived on the leaves of local wild plants.

  3 Software specifically designed to help manage organic Community Supported Agriculture (CSA) schemes have long been part of the food activist’s toolkit while a new “locavore” iPhone application had become available as we were beginning to write this book.

  4 Paul Johnson. 2007. Intellectuals: From Marx and Tolstoy to Sartre and Chomsky , HarperCollins, p. 391.

  5 Winston Churchill. 1946. Address to Westminster College http://www.historyplace.com/speeches/ironcurtain.htm.

  INDEX

  Accountability

  Accum, Friedrich Christian

  Activists (local food)

  assumption made by

  environmental misconceptions and

  nineteenth century

  Adams, Edward E.

  Additives

  Adulterations (food)

  Aerial bombing

  Affordability

  Africa

  See also specific places

  Agri-business

  changing human body and

  Agricultural economists

  Agricultural production

  urban land and

  value per worker

  See also Production (food)

  Agricultural resilience

  Agricultural service cooperatives

  Agriculture

  cities and productivity of high-yield

  history of

  invention of

  modern

  Native American contributions to

  no-till

  profitability of

  supplies

  See also Community-supported agriculture; Subsistence agriculture

  Ahlgrimm, Franz

  Air freight

  Alcohol(table)

  Alcott, Bronson

  Allied Blockade

  Altman, Lynda

  Alwang, Jeffrey

  American Dutch Utopia

  American Farmland Trust

  Animal

  by-products(fig.)

  manure

  See also Livestock

  Animal, Vegetable, Miracle: A Year of Food Life (Kingsolver)

  Animal production

  in proximity to city

  railway and

  semen and embryos

  See also specific products

  Annals of Rural Bengal (Hunter)

  Apples

  grades

  pesticides

  production

  Aristotle

  Arthashastra (treatise)

  Arthurdale, West Virginia

  Athens

  Autarky

  food security and

  Smith, A., on

  Avery, Dennis

  Backward integration

  Bailey, Ronald

  Bananas

  Gros Michel

  Barber, Andrew

  Bastiat, Frédéric

  Battle for Grain

  Baudeau, Nicolas

  Bauerlein, Monika

  Bell, Beverly

  Bengal, India

  The Better Angels of Our Nature (Pinker)

  Biodiversity

  Biosphere 2 project

  Biotechnology

  Bittman, Mark

  Black markets

  Blemishes

  Bloom, Leah

  Blumenthal, Gary

  Boin, Caroline

  Book of Genesis

  Book of Revelation

  Born, Branden

  Boudreaux, Donald

  Bourdain, Anthony

  Bovine spongiform encephalopathy (BSE)

  Brands (food)

  Brandt, Karl

  Bread(table)

  British Columbia

  Broken Window Fallacy

  Brook Farm Institute of Agriculture and Education

  Brown, Sherrod

  BSE. See Bovine spongiform encephalopathy

  Budiansky, Stephen

  Bunker fuel

  Burke, Edmund

  Butchers

  Butchers’ National Protective Association in Saint Louis

  Butter(table)

  Buy local campaigns

  CAFO. See Concentrated animal feeding operations

  Cahokia Mounds

  California strawberries

  Calories

  cheap

  intake of

  Campylobacter jejuni

  Canada

  Cancer

  Cane sugar

  Cantaloupes

  CAP. See Common Agricultural Policy

  Carson, Rachel

  Cato the Elder

  Chambliss, Saxby

  Cheese(table)

  Chefs, elite status of professional

  Chicago meat-packing district

  China

  economic growth

  Han

  Churchill, Winston

  City

  agricultural productivity

  in developing counties

  development and economic growth

  edge

  food production in proximity to

  inner

  population percent living in

  surface area of

  trade and green

  See also Urbanization

  Cleveland, David

  Cliffe Leslie, Thomas Edward

  Climate change

  food security and

  trade and

  Climate criminals

  Climatic trends

  Coal

  Cockran, William Bourke

  Cocoa(table)

  Coffee(table)

  Collingwood, Henry W.

  Collinsville, Illinois

  Columbian exchange

  Columella, Lucius Junius Moderatus

  Commodities

  boards

  nonedible agricultural

  sold in London(table)

  Common Agricultural Policy (CAP)

  Communication technologies

  Community-supported agriculture (CSA)

  pitfalls of

  Concentrated animal feeding operations (CAFOs)

  Condiments(table)

  Consistency

  Consumer

  behavior

  poor

  producer-, relationship

  standards of living and

  transportation

  Consumption
<
br />   energy

  European substitutions during military blockades

  expenditures

  local

  of meat products

  per capita in Denmark

  of protein, vitamins, and minerals

  unsustainable

  Convenience

  Conventional produce nutrition

  Cooke, Morris Llewellyn

  Cooperatives

  agricultural service

  Cork, Ireland

  Corn

  Belt

  Corporate welfare

  Countermeasures, Agricultural

  Crago, Linda

  Critser, Greg

  Cronon, William

  Crop

  diversification

  failures

  staple American

  See also specific crop types

  Cropland

  Crunchy Cons (Dreher)

  CSA. See Community-supported agriculture

  Danish bacon

  Davis, Mark

  Deficiencies

  Deforestation

  DEFRA. See Department of Environment, Food and Rural Affairs

  DeGregori, Thomas R.

  Demand

  Denmark

  consumption per capita

  during World War II

  Department of Environment, Food and Rural Affairs (DEFRA)

  Despommier, Dickson

  Detroit, Michigan

  Developing counties

  cities in

  exports and

  Diet

  balancing

  choice

  ethical vegans

  100-mile

  politics and

  unhealthy

  vegetarian

  DiLorenzo, Thomas

  Disaster relief

  Disease

  livestock and

  monoculture and

  Distribution networks

  Diversification

  economic

  of food options

  monocultures versus

  See also Biodiversity

  Division of labor

  geographical

  monocultures and

  Dodd, George

  Domestication

  “Don’t End Agricultural Subsidies. Fix Them!” (Bittman)

  Dreher, Rod

  Drought

  E. coli

  O157:

  O157:H7

  Easterbrook, Greg

  Eclogues (Virgil)

  Ecofeminism

  Economic development

  in China

  city development and

  Economics

  argument for local component of SOLE

  diversity

  local food during depression

  trade-offs in

  Economies of scale

  in food safety

  small producers

  Economists

  agricultural

  good versus bad

  Edessa

  Edge cities

  Eggs(table)

  large operations

  Empire Marketing Board

  Employment

  on farms in U.S.

  local

  Energy

  consumption

  forecasts

  Engels, Friedrich

  Entrepreneurship

  Environmental argument, for local component of SOLE

  Environmental misconceptions

  Erosion, trade and

  Essay on the Principles of Population as it Affects the Future Improvement of Society (Malthus)

  Estabrook, Barry

  Ethical vegans

  Ettlinger, Steve

  Europe

  biotechnology and

  food politics

  Irish potato famine and

  production and consumption substitutions in

  Western Medieval

  See also specific places

  Eutrophication

  Exports

  developing counties and

  food safety and

  oriented systems

  prohibitions on

  Faegri, Knut

  Faith, Nicholas

  Famine

  coping with

  Irish potato

  in Japan

  price controls and

  FAO. See Food and Agriculture Organization

  Farm advisory services

  “Farmer in Chief” (Pollan)

  Farmers’ Market

  food safety

  pitfalls of

  sales at

  Farm-to-institution programs

  Farm-to-school programs

  FCI. See Food Corporation of India

  Fedoroff, Nina

  Fertilizers

  phosphate

  synthetic

  Fire

  Fish(table)

  Fogel, Robert W.

  Fonterra

  Food

  adulterations

  budget

  commodities sold in London (table)

  consumption expenditures

  critic’s elite status

  diversity

  fads

  fortification of

  governmental purchasing of

  grades

  handling behaviors

  junk

  patriotism

  politics in Europe

  reserves, government-run

  sovereignty

  standards

  two-class system

  See also Activists (local food); Brands (food); Global food supply chain; History, of food; Perishable food; Price (food); Production (food)

  Food and Agriculture Organization (FAO)

  Food Corporation of India (FCI)

  Food Inc. (movie)

  Food miles

  consumer behavior and

  LCA analysis(table)

  production versus transportation

  storage and seasonality

  transportation mode versus load and

  Food policy

  CAP

  counterproductive

  stopgap

  Food safety

  argument for local component of SOLE

  crisis

  economies of scale in

  exports and

  in foreign countries

  Pollan and

  prior to synthetic methods

  regulations

  in retail sector

  scientific research and

  technologies

  Food security

  agricultural resilience and

  argument for local component of SOLE

  autarky and

  Baudeau on

  climate change and

  food sovereignty and

  government-managed food and

  income and

  long distance trade and

  military security and

  overspecialization and

  peak oil and

  railway

  third horseman and

  Food shortage

  capacity to overcome, by 2050

  See also Famine; Hunger

  Food waste

  product standardization and

  reduction

  transportation developments and

  Foodborne illness

  media coverage

  prevention

  in U.S.

  See also Disease; specific cases

  Foodiots

  Foodshed

  Foot and mouth disease

  Foraging

  Foreign oil dependence

  Forest

  expansion

  transition

  Fortification, of food

  Forward integration

  Fossil fuels, beyond

  France

  “ (Parisian farmers); Parisian truck farmers

  Franklin, Benjamin

  Fraser, Evan

  Free trade

  Freshness

  See also Perishable food

  Fruitlands


  Fumigants

  Furuno, Takao

  Gardening

  hobby

  rooftop

  wartime

  Gardner, Bruce

  Garnsey, Peter

  GDP. Gross Domestic Product

  Genetic solutions

  Geographical origins

  agricultural specialization and

  balancing diets

  division of labor and

  latitude and

  standardization and

  See also Specialization, regional

  Geopolitics

  Germany

  Allied Blockade against

  in Denmark during World War II

  1913

  Ghezzi, Patti

  GIAHS. Globally-imported ingenious agricultural heritage systems

  Glaeser, Edward

  Global food supply chain

  history of

  human body transformations and

  initiatives for local

  Globalization

  critics of

  of food supply chain

  Globally-imported ingenious agricultural heritage systems (GIAHS)

  Gould, David

  Government

  food purchasing

  intervention

  leaders

  managed food and food security

  run reserves

  Gráda, Cormac Ó

  Grades (food)

  Graff, Gordon

  Grain(table)

  Battle for

  Grain ( )

  government-purchased

  producing states

  reserves

  Grapes

  Great grandmother

  Great Leap Forward

  Greater Toronto

  Green cities

  Green peas, ripening periods

  Greenbelt

  Greenhouse gas emissions

  air freight

  consumer behavior and

  production transportation

  seasonality and storage

  transportation mode load

  Gros Michel bananas

  Gross Domestic Product (GDP)

  Haiti

  Han China

  Hardy, Thomas

  Harrison, Harry

  Harte, William

  Hawaii

  Hayes, Peter

  Health

  Healthy, Hunger-Free Kids Act

  Height

  nutrition and

  Herbal remedies

  Herbert, Claude-Jacques

  High-yield agriculture

  History, of food

  agriculture

  global supply chain

  of government intervention

  local food initiatives

  meatpacking

  Hitier, Henri

  Hobby gardening

  Hobson, John Atkinson

  Hoefner, Ferd

  Holden, Patrick

  Homogecene

  Hongerwinter 1944–1945

  Hoover, Herbert

  Horse Association of America

  Howe, Frederic Clemson

  Huber, Peter W.

  Human body

 

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