The Monster Mash
The thing about dead people is that they look really dead, fake almost, like models made of wax. This I learned at the medical examiner’s office I visited in the fall of 1997. While the bodies seemed unreal, the tools used to pick them apart were disturbingly familiar. It might be different in places with better funding, but here the pathologists used hedge clippers to snip through rib cages. Chest cavities were emptied of blood with cheap metal soup ladles, the kind you’d see in cafeterias, and the autopsy tables were lubricated with whatever dish detergent happened to be on sale. Also familiar were the songs, oldies mainly, that issued from the blood-spattered radio and formed a kind of sound track. When I was young, I associated Three Dog Night with my seventh-grade shop teacher, who proudly identified himself as the group’s biggest fan. Now, though, whenever I hear “Joy to the World,” I think of a fibroid tumor positioned upon a Styrofoam plate. Funny how that happens.
While at the medical examiner’s office, I dressed in a protective suit, complete with a bonnet and a pair of Tyvek booties. Citizens were disemboweled, one right after another, and on the surface I’m sure I seemed fine with it. Then at night I’d return to my hotel, double-lock the door, and stand under the shower until all the soap and shampoo were used up. The people in the next room must have wondered what was going on. An hour of running water, and then this blubbery voice: “I do believe in spooks, I do believe in spooks, I do, I do, I do, I do, I do.”
It’s not as if I’d walked into this completely unprepared. Even as a child I was fascinated by death, not in a spiritual sense, but in an aesthetic one. A hamster or guinea pig would pass away, and, after burying the body, I’d dig it back up: over and over, until all that remained was a shoddy pelt. It earned me a certain reputation, especially when I moved on to other people’s pets. “Igor,” they called me. “Wicked, spooky.” But I think my interest was actually fairly common, at least among adolescent boys. At that age, death is something that happens only to animals and grandparents, and studying it is like a science project, the good kind that doesn’t involve homework. Most kids grow out of it, but the passing of time only heightened my curiosity.
As a young man, I saved up my dishwashing money and bought a seventy-five-dollar copy of Medicolegal Investigations of Death, a sort of bible for forensic pathologists. It shows what you might look like if you bit an extension cord while standing in a shallow pool of water, if you were crushed by a tractor, struck by lightning, strangled with a spiral or nonspiral telephone cord, hit with a claw hammer, burned, shot, drowned, stabbed, or feasted upon by wild or domestic animals. The captions read like really great poem titles, my favorite being “Extensive Mildew on the Face of a Recluse.” I stared at that picture for hours on end, hoping it might inspire me, but I know nothing about poetry, and the best I came up with was pretty lame:
Behold the recluse looking pensive!
Mildew, though, is quite extensive
On his head, both aft and fore.
He maybe shoulda got out more.
I know nothing about biology either. The pathologists tried to educate me, but I was too distracted by the grotesque: my discovery, for instance, that if you jump from a tall building and land on your back, your eyes will pop out of your head and hang by bloody cables. “Like those joke glasses!” I said to the chief medical examiner. The man was nothing if not professional, and his response to my observations was always the same: “Well.” He’d sigh. “Not really.”
After a week in the autopsy suite, I still couldn’t open a Denny’s menu without wanting to throw up. At night I’d close my eyes and see the buckets of withered hands stored in the office’s secondary cooler. The cooler contained brains too, a whole wall of them shelved like preserves in a general store. Then there were the bits and pieces: a forsaken torso, a pretty blond scalp, a pair of eyes floating in a baby food jar. Put them all together, and you had an incredibly bright secretary who could type like the wind but never answer the telephone. I’d lie awake thinking of things like this, but then my mind would return to the freshly dead, who were most often whole, or at least whole-ish.
Most of the them were delivered naked, zipped up in identical body bags. Family members were not allowed inside the building, and so the corpses had no context. Unconnected to the living, they were like these strange creatures, related only to one another. A police report would explain that Mrs. Daniels had been killed when a truck lost control and drove through the front window of a hamburger stand, where she had been waiting in line for her order. But that was it in terms of a narrative. Did the victim have children? Was there a Mr. Daniels? How was it that she found herself at this particular hamburger stand on this particular afternoon? In cases like hers, I needed more than a standard report. There had to be a reason this woman was run down, as, without one, the same thing might happen to me. Three men are shot to death while attending a child’s christening, and you tell yourself, Sure. They were hanging out with the wrong crowd. But buying a hamburger? I buy hamburgers. Or I used to, anyway.
This medical examiner’s office was in the western United States, in a city where guns are readily available and drivers are known to shoot each other over parking spaces. The building was low-slung and mean-looking, set on the far edge of the downtown area, between the railroad tracks and a rubber stamp manufacturer. In the lobby was a potted plant and a receptionist who kept a can of Mountain Glen air freshener in her desk drawer. “For decomps,” she explained, meaning those who had died alone and rotted awhile before being found. We had such a case on Halloween, an eighty-year-old man who had tumbled from a ladder while replacing a lightbulb. Four and a half days on the floor of his un-air-conditioned home, and as the bag was unzipped the room filled with what the attending pathologist termed “the smell of job security.” The autopsy took place in the morning and was the best argument for the buddy system I had ever seen. Never live alone, I told myself. Before you change a lightbulb, call someone from the other room and have him watch until you are finished.
By this point in my stay, my list of don’ts covered three pages and included such reminders as: never fall asleep in a Dumpster, never underestimate a bee, never drive a convertible behind a flatbed truck, never get old, never get drunk near a train, and never, under any circumstances, cut off your air supply while masturbating. This last one is a nationwide epidemic, and it’s surprising the number of men who do it while dressed in their wife’s clothing, most often while she is out of town. To anyone with similar inclinations, a word of warning: after you’re discovered, the police will take snapshots of your dead, costumed body, which will then be slid into photo albums and pored over by people like me, who can’t take the stench of an incoming decomp, so hole themselves up in the records room, moaning, “Oh, my God. Oh, my God. Oh, my God,” not sure if they’re referring to your plum-colored face or to the squash blossom necklace you’ve chosen to go with that blouse.
I hadn’t timed my visit to coincide with Halloween, but that’s the way it worked out. You’d think that most of the casualties would involve children, trick-or-treaters hit by cars or done in by tainted candy, but actually the day was just like any other. In the morning we had our decomposed senior, and after lunch I accompanied a female pathologist to a murder trial. She had performed the victim’s autopsy and was testifying on behalf of the prosecution. There were plenty of things that should have concerned me—the blood-spatter evidence, the trajectory of the bullets—but all I could concentrate on was the defendant’s mother, who’d come to court wearing cutoff jeans and a Ghostbusters T-shirt. It couldn’t have been easy for her, but still you had to wonder: what would she consider a dress-up occasion?
After the trial, I watched as another female pathologist collected maggots from a spinal column found in the desert. There was a decomposed head, too, and before leaving work she planned to simmer it and study the exposed cranium for contusions. I was asked to pass this information along to the chief medical examiner, and, lookin
g back, I perhaps should have chosen my words more carefully. “Fire up the kettle,” I told him. “Ol’-fashioned skull boil at five P.M.”
It was, of course, the fear talking, that and a pathetic desire to appear casual, one of the gang. That evening, instead of returning to my hotel, I sat around with the transporters, one of whom had recently been ticketed for using the car pool lane and had argued, unsuccessfully, that the dead body he was carrying in the back constituted a second passenger. I’d thought these guys would be morose and scary-looking, the type who live in basements and have no social skills, but they were actually just the opposite. Several of them had worked for undertakers, and told me that gypsy funerals were the worst. “They set up in the parking lot, tap into the electricity, and grill chicken until, like, forever.” They recalled finding the eye of a suicide victim stuck to the bottom of a bedroom door, and then they turned on the TV and started watching a horror movie, which I can’t believe had any real effect on them.
It was just the four of us until around midnight, when a tipsy man in a Daytona Beach sweatshirt came to the front gate and asked for a tour. When the transporters refused him, he gestured toward an idling car and got his girlfriend to ask. The young woman was lovely and flirtatious, and as she pressed herself against the gate I imagined her lying upon an autopsy table, her organs piled in a glistening heap beside her. I now looked at everyone this way, and it worried me that I’d never be able to stop. This was the consequence of seeing too much and understanding the horrible truth: No one is safe. The world is not manageable. The trick-or-treater may not be struck down on Halloween, but sooner or later he is going to get it, as am I, and everyone I have ever cared about.
It goes without saying that for the next few weeks I was not much fun to live with. In early November, I returned home and repelled every single person I came into contact with. Gradually, though, my gloominess wore off. By Thanksgiving I was imagining people naked rather than dead and naked, which was an improvement. A week later, I was back to smoking in bed, and, just as I thought that I’d put it all behind me, I went to my neighborhood grocery store and saw an elderly woman slip on a grape. She fell hard, and after running to her side I took her by the arm. “You really have to watch yourself in this produce aisle.”
“I know it,” she said. “I could have broken my leg.”
“Actually,” I told her, “you could have been killed.”
The woman attempted to stand, but I wouldn’t let her. “I’m serious. People die this way. I’ve seen it.”
Her expression changed then, becoming fearful rather than merely pained. It was the look you get when facing a sudden and insurmountable danger: the errant truck, the shaky ladder, the crazy person who pins you to the linoleum and insists, with increasing urgency, that everything you know and love can be undone by a grape.
The Cow and the Turkey
The cow was notoriously cheap, so it surprised everyone when she voted yes for the secret Santa scheme. It was the horse’s suggestion and she backed it immediately, saying, “I choose the turkey.”
The pig, who considered himself an authority on all things gifty, cleared his throat. “That’s not actually the way it works,” he said. “It’s secret, see, so we each draw a name and keep it to ourselves until Christmas morning.”
“Why do you always have to be like that?” the cow asked, and the duck sighed, “Here we go.”
“First you ask me to give someone a Christmas present,” the cow continued, “and then you tell me it has to be done your way. Like, ‘Oh, I have four legs so I’m better than everyone else.’”
“Don’t you have four legs?” the pig asked.
The cow loosed something between a moan and a sigh. “All right, just because you have a curly tail,” she said.
The pig tried looking behind him, but all he could see were his sides. “Is it curly curly?” he asked the rooster. “Or curly kinky?”
“The point is that I’m tired of being pushed around,” the cow said. “I think a lot of us are.”
This was her all over, so rather than spending the next week listening to her complain, it was decided that the cow would give to the turkey, and that everyone else would keep their names a secret.
There were, of course, no shops in the barnyard, which was a shame, as all of the animals had money, coins mainly, dropped by the farmer and his plump, moody children as they went about their chores. The cow once had close to three dollars, and gave it to a calf the family was taking into town. “I want you to buy me a knapsack,” she’d told him. “Just like the one the farmer’s daughter has, only bigger and blue instead of green. Can you remember that?”
The calf had tucked the money into his cheek before being led out of the barn. “And wouldn’t you know it,” the cow later complained, “isn’t it just my luck that he never came back?”
She’d spent the first few days of his absence in a constant, almost giddy state of anticipation. Watching the barn door, listening for the sound of the truck, waiting for that knapsack, something that would belong only to her.
When it no longer made sense to hope, she turned to self-pity, then rage. The calf had taken advantage of her, had spent her precious money on a bus ticket and boarded thinking, So long, sucker.
It was a consolation, then, to overhear the farmer talking to his wife and learn that “taking an animal into town” was a euphemism for hitting him in the head with an electric hammer. So long, sucker.
Milking put the cow in close proximity to humans, much closer than any of the other animals, and she learned a lot by keeping her ears open: who was dating whom, how much it cost to fill a gas tank, any number of useful little tidbits — menu for Christmas dinner, for instance. The family had spent Thanksgiving visiting the farmer’s mother in her retirement home and had eaten what tasted like potato chips soaked in chicken fat. Now they were going to make up for it, “big time,” the farmer’s wife said, “and with all the trimmings.”
The turkey didn’t know that he would be killed on Christmas Eve; no one knew except the cow. That’s why she’d specifically chosen his name for the secret Santa program — it got her off the hook and made tolerable his constant, fidgety enthusiasm.
“You’ll never in a million years guess what I got you,” she said to him a day after the names were drawn.
“Is it a bath mat?” the turkey asked. He’d seen one hanging on the farmer’s clothesline and was promptly, senselessly, taken by it. “It’s a towel for the floor!” he kept telling everyone. “I mean, really, isn’t that just the greatest idea you’ve ever heard in your life?”
“Oh, this is a lot better than a bath mat,” the cow said, chuckling as the turkey sputtered, “No way!” and “What could possibly be better than a bath mat?”
“You’ll see come Christmas morning,” she told him.
Most of the animals were giving food as their secret Santa gift. No one came out and actually said it, but the cow had noticed them setting a little aside, not just scraps, but the best parts — the horse her oats, the pig his thick crusts of bread. Even the rooster, who was the biggest glutton of all, had managed to sacrifice and had stockpiled a fistful of grain behind an empty gas can in the far corner of the barn. He and the others were surely hungry, yet none of them complained about it. And this bothered the cow more than anything. Which of you is sacrificing for me? she wondered, her mouth watering at the thought of a treat. She looked at the pig, who sat smiling in his pen, and then at the turkey, who’d hung a sprig of mistletoe from the end of his wattle and was waltzing from one animal to the next, saying, “Any takers?” Even to other guys.
Oh, how his cheerfulness grated on her. Waiting for Christmas Eve was murder, but wait the cow did, and when the time was right — just shortly after breakfast — she sidled up beside him. “You do know they’ll be cutting your head off, don’t you?” she whispered.
The turkey offered his strange half-smile, the one that said both “You’re kidding” and “Please tell me you
’re kidding.”
“If it’s not the farmer it’ll be one of his children,” the cow explained. “The middle one, probably, the boy with the earring. There were some jokes about doing it with a chain saw, but if I know them they’ll stick to the ax. It’s more traditional.”
The turkey laughed, deciding it was a joke, but then he saw the pleasure in the cow’s face and knew that she was telling the truth.
“How long have you known?” he asked.
“A few weeks,” the cow told him. “I meant to tell you earlier, but with all the excitement, I guess I forgot.”
“Kill me and eat me?”
The cow nodded.
The turkey pulled the mistletoe from the end of his wattle. “Well, golly,” he said. “Don’t I feel stupid.”
Not wanting to spoil anyone’s Christmas, the turkey announced that he would be spending the holiday with relatives. “The wild side of the family,” he said. “Just flew in last night from Kentucky.” Noon arrived, and when the farmer and his middle son appeared in the barnyard, the turkey went to them without a fuss, saying, “So long everyone” and “See you in a few days.”
They all waved good-bye except for the cow, who lowered her head toward her empty trough. She was just thinking that a little extra food might be nice, when something horrible occurred to her. The rooster was standing in the doorway, and she almost trampled him on her way outside shouting, “Wait! Come back. Whose name did you draw?”
Holidays on Ice Page 12