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  also with regard to Jews so long as Jews continue to be employed

  privately.”14

  The conference was held under the chairmanship of the Interior

  Ministry’s Jewish expert, Ministerialrat Lösener. One of those present

  (Göring’s representative) declared that he wanted only a ruling to the

  effect that the Jews had a separate labor status. The proposed decree

  did not interest him at all. The conferees thereupon compromised on

  two decrees, one to establish the principle, the other to contain the

  details. ■’

  The principle of separate labor status was finally promulgated in

  the decree of October 3, 1941, signed by Staatssekretär Körner of the

  Office of the Four-Year Plan.16 The Labor Ministry’s implementation

  decree, dated October 31, 1941, and signed by Staatssekretär Engel,"

  provided that Jews had only the right to be paid for work actually done.

  Then it listed the payments to which Jews were not entitled—and

  which they had not been receiving for quite some time anyhow. But the

  decree

  contained

  also

  several

  new

  provisions

  that

  were

  important.

  Jews had to accept every job assigned to them by the labor offices.

  It. Seldte to Ummers, April 16, 1940, NG-1143.

  12. Stuckart to Ummers, April 30, 1940, NG-1143.

  13. Staatssekretär Syrup to interior Ministry. January 3, 1941, NG-1143. For detailed regional rulings, see Oberregierungsrat Hans Küppers, “Die vorläufige arbeitsrechtliche Behandlung der Juden," ReichsarbeUsblau, Part V, pp. 106-10.

  14. Syrup to Interior Ministry, January 3, 1941, NG-1143.

  15. Kaiser to Killy, January 9. 1941, NG-1143.

  16. RGBl 1,675.

  17. RGBl 1,681.

  147

  EXPROPRIATION

  Jews had to be employed in groups. Jewish youths between fourteen

  and eighteen years of age could be employed at all hours. Jewish invalids (except war invalids) had to accept all assignments. In summary, industry had been given the right of almost unlimited exploitation: to

  pay minimum wages for maximum work.

  S P E C I A L I N C O M E T A X E S

  The Finance Ministry now had the job of taxing Jewish wages (or what

  was left of them). The idea of a special Jewish income tax actually

  originated at the end of 1936, when the first drafts were drawn up in the

  Interior Ministry. Hitler himself wanted this tax for punitive reasons,

  for 1936 was the year of the first assassination of a Nazi leader by a Jew

  (the

  Landesgruppenleiter

  Wilhelm

  Gustloff

  in

  Switzerland).

  The

  income tax was desired as a kind of penalty.' A subsequent draft, prepared

  by

  Division

  III

  of

  the

  Finance

  Ministry,

  actually

  provided

  for a fluctuating tax increase correlated with the conduct of Jews as

  public enemies,’ but the punitive idea was dropped when the Justice

  Ministry objected to the measure as legally unsound and politically

  dangerous, particularly because of the possibility of retaliations against

  German minorities abroad (a typical Nazi fear).’ Goring, too, did not

  like the decree, although he used the penalty idea for his so-called fine

  after the assassination of the second Nazi, vom Rath.'

  Notwithstanding

  all

  the

  objections,

  the

  early

  tax

  correspondence

  did come up with some results. One of these was the abolition, in 1938,

  of income tax exemptions for Jewish children.5 In the words of the tax

  decree of 1939, which reenacted the provision, “children” were per-

  1. Staatssekretär Reinhardt {Finance Ministry) to Foreign Office, attention Amtsrat

  Hofrat Schimke; Economy Ministry, att. MinistrialbQrodirektor Reinecke; Propaganda

  Ministry, att. Regieningsrat Braekow; Deputy of the Führer (Hess), att. Hauptdienstlei-

  ter Reinhardt; Plenipotentiary of the Four-Year Plan (Göring); and Staatssekretär Lam-

  mers (Reich Chancellery), February 9, 1937, enclosing letter by Stuckart dated

  December 18, 1936, NG-3939.

  2. Memorandum by Zülow and Kühne (Finance Ministry/Div. Ill), April 25, 1938,

  NG-4030.

  3. Reinhardt letter, enclosing Stuckart correspondence, February 9, 1937, NG-

  3939.

  4. Memorandum by Zülow and Kühne, April 25, 1938. NG-4030.

  5. Reinhardt letter, February 9, 1937, enclosing letter by Prof. Dr. Hedding (Finance Ministry) to Staatssekretär Stuckart, dated January 17. 1937, NG-3939. Reinhardt to Foreign Office, November 27, 1937, NG-3939. Thx Law of 1938, RGBl I, 129, p. 135.

  148

  STARVATION MEASURES

  sons who were not Jews.6 The reason for specifying the status of the

  child rather than the status of the wage earner was to ensure that a

  Christian father of a Jewish child would not get a rebate and that a

  Jewish father of a Mischling child would retain the exemption. In short,

  this measure was aimed at parents whose children were classified as

  Jews.7

  The

  early

  correspondence

  also

  contained

  a

  proposed

  tax

  justification

  which

  was

  different

  from

  the

  punitive

  idea.

  This

  justification, first mentioned by Stuckart, lingered in the minds of the

  bureaucrats long after the measure itself had been shelved. Stuckart

  had reasoned that Jews did not make contributions to Nazi charitable

  and relief organizations. In lieu of such contributions, he argued, the

  Jews should pay a special income tax' This brilliant idea could not be

  wasted. On August 5,1940, the proposal was translated into action, not

  against the Jews but against the Poles, who were then being imported in

  increasing numbers into the Reich. The tax was called Sozialausgleichsabgabe (Social Equalization Tax). It was a 15-percent special income tax with an exemption of 39 reichsmark per month. The contribution

  was levied on top of the regular income tax.’ After the measure had

  been decreed against the Poles, it was extended to the people for whom

  it was originally intended—the Jews. This was accomplished by the

  decree of December 24, 1940, signed by Staatssekretär Reinhardt of

  the Finance Ministry.'“

  S T A R V A T I O N M E A S U R E S

  The economic strangulation of the Jewish community did not stop with

  wage cutting and tax increases. After all the deductions, the Jews still

  had a little income, which the bureaucrats regarded as a bundle of

  Jewish claims upon German goods and services. This was bad enough.

  But since the Jews had only a few marks, they had to claim with these

  marks what they needed most—food. And food was not just a com-

  6. Decree of February 17,1939, RGBl 1,284.

  7. In 1938, the bureaucrats in the Finance Ministry were very enthusiastic about

  the idea of abolishing tax exemptions. Among the
proposals was a suggestion to deprive

  blinded Jewish war veterans of the dog-tax exemption generally enjoyed by the war

  blind. Memorandum by Zitlow and Kithne, April 23, 1938, NG-4030.

  8. Reinhardt letter, February 9, 1937, enclosing Stuckart proposal, NG-3939.

  9. RGBl I, 1077.

  10. RGBl I, 1666. For details of implementation, see Ministerialrat Josef Oermann

  (Finance Ministry), Die Sozialausgleichsabgabe (2d ed.; Berlin, 1944).

  149

  EXPROPRIATION

  modity. In German, food is called “means of life” (Lebensmittel). In

  World War I the German army had gone hungry. In World War II food

  was looted from all areas of occupied Europe to be distributed in

  Germany under a careful rationing system. It is therefore hardly surprising that the German bureaucracy began to impose restrictions on the distribution of food articles to Jewish purchasers. The Jews were

  not to get their share.

  Rationing

  was

  the

  responsibility

  of

  the

  Food

  and

  Agriculture

  Ministry. Every three or four weeks the ministry sent rationing instructions to the regional food offices (Provinzialernahrungsamter in Prussia and Landesernakrungsamter in other provinces). At the regional level, the food offices sometimes supplemented these instructions in

  accordance with local supplies.

  The food supply was divided into four categories: (I) unrationed

  foods; (2) basic rations for normal consumers; (3) supplementary rations for heavy workers and night workers, children, pregnant women and nursing mothers, and sick persons and invalids; (4) special allotments of rationed foods when in plentiful supply, or of unrationed but generally unavailable foods when available. (These varied from time to

  time and from place to place.) The Agriculture Ministry proceeded in

  its restrictions upon Jewish food purchasers in the characteristic step-

  by-step manner. Starting with special allotments, the ministry worked

  itself up to supplementary rations, finally cutting basic rations and

  unrationed foods.

  On December 1, 1939, Acting Minister of Food Backe instructed

  the regional food offices to deprive Jews of the special food allocations

  for the ration period December 18, 1939, to January 14, 1940. As a

  result, Jews were to receive less meat, less butter, no cocoa, and no

  rice. Coupons were to be invalidated before the issuance of the ration

  cards. In case of doubt as to whether the ration holder was a Jew, the

  police or party offices could be consulted. The instructions were not to

  be published in the press.' The instructions for the next ration period

  (January 15 to February 4, 1940) again provided for the cutting of

  special rations, this time in meat and legumes.1 2

  The regional food offices did not apply these instructions uniformly. Either confused or overeager, they cut into the supplementary rations of children, heavy workers, and the incapacitated, and even

  into the basic rations of normal consumers. On March 11, 1940, the

  regional food offices were reminded that basic rations and differentials

  1. Backe to regional food offices. December 1, 1939, Nl-13359.

  2. Food Ministry (signed Narten) to regional food offices. January 3, 1940, NG-

  150

  STARVATION MEASURES

  for children, and so on, were not to be touched. The specially allotted

  rations, however, were to be cut. Similarly, unrationed foods, which

  were generally unavailable and which were distributed only from time

  to time by means of customers' lists, were to be taken from the Jews.

  For the current period, the unrationed items included poultry, game

  fish, and smoked foods.

  The clarification order then enumerated for the guidance of the

  food offices the following procedural rules and recommendations. All

  ration cards held by Jews were to be stamped with a J. Special ration

  coupons could be invalidated by the J. Household ration cards were to

  be exchanged for travel and restaurant coupons only in cases of absolute necessity; Jews could make their short trips without food. Finally, the food offices were empowered to set aside special shopping hours

  for Jews in order to make sure that Aryan purchasers were not “inconvenienced." In effect, this provision ensured that items sold on a first-come-first-served

  basis

  never

  reached

  Jewish

  customers.3

  Shopping

  hours for Jews were fixed in Vienna between 11 a.m. and I p.m. and

  between 4 and 5 p.m., in Berlin between 4 and 5 p.m. only, and in Prague

  between 3 and 5 p.m.4

  In spite of the clarification order of March 11,1940, mistakes at the

  regional level continued. One such mistake resulted in a somewhat

  bizarre

  incident.

  Berlin

  received

  a

  shipment

  of

  real

  coffee

  (i.e.,

  Bohnenkaffee rather than Ersatzkaffee). The population had to register

  for the coffee and, in the absence of any prohibitions, five hundred

  Jews were among the registrants. When the food office discovered the

  registrations, it struck the Jews off the lists and imposed fines on them

  for disturbing the public order. One Jew brought the case into a local

  court (Amtsgericht). The food office argued that the Jews should have

  known that they were not entitled to coffee, but the court overruled the

  Food Office on the ground that a fine could not be based on an

  “artificial

  interpretation

  of

  the

  law

  [gekünstelten

  Auslegung

  des

  Gesetzes]." When a new Justice Minister, Thierack, took over in 1942,

  he discussed the case in the first of his famous “instructions to the

  judges [ Richterbriefe].” This is what Thierack said:

  The decision of the Amtsgericht borders in form and content on deliberate embarrassment [ Blosstellung] of a German administrative body vis-

  à-vis Jewry. The judge should have asked himself with what satisfaction

  the Jew received the decision of this court, which certified to him and his

  five hundred racial comrades in a twenty-page argument his right and his

  3. Narten to regional food offices, March 11, 1940, Nl-14581.

  4. Boris Shub (Institute of Jewish Affairs), Starvation over Europe (New York,

  1943), p. 61.

  151

  EXPROPRIATION

  victory over a German office, not to speak of the reaction of the people’s

  sound instinct [gesundes Volksempfinden] to that impertinent and presumptuous behavior of the Jews.’

  The Jews who “won” the case were, incidentally, deported to a killing

  center immediately.4 No more coffee for these Jews.

  In 1941, determined to close every loophole, the Agriculture Ministry took measures against the shipment of parcels from foreign countries. These parcels supplemented the diet of Jews who were fortunate enough to have helping friends and relatives in neutral states. But the

  ministry could not bear the thought that Jews should receive food

  twice, from their relatives and from the German people. Accordingly,

  the Food Ministry requested the customs administration of the Finance

  Ministry to send weekly reports
to the food offices of parcels known or

  suspected to be intended for Jews. The contents were then subtracted

  from the food rations.7 8 9

  Gradually the ministry became more stringent in its instructions to

  the food offices. Item after item was reduced or taken off entirely. On

  June 26, 1942, the Food and Agriculture Ministry invited representatives of the Party Chancellery, the Reich Chancellery, the Office of the Four-Year Plan, and the Propaganda Ministry to meet in conference for

  a final review of the question of food supplies for Jews.1

  Judging from the official summary,5 6 the conference was remarkably

  smooth. All proposals were adopted unanimously. The conferees were

  informed that, in accordance with instructions by the Food Ministry,

  Jews were no longer receiving cakes. Moreover, a number of food

  offices had already prohibited the distribution of white bread and rolls.

  All those present agreed that it would be “appropriate” to direct all

  food offices to withhold white bread and rolls from Jews. Next, the

  conferees learned that the ministry had already instructed the food

  offices not to distribute any egg cards to Jews. The representatives at

  the conference thought that it would be justifiable” (vertretbar) to

  exclude Jews from the purchase of all meats.

  Third, the bureaucrats were unanimous in the belief that it would

  5. Richterbrief No. 1 (signed Thierack), October 1, 1942, NG-295.

  6. Dr. Hugo Nothmann (Jewish survivor), in Hans Lamm. "Ober die Entwicklung

  des Deutschen Judentums im Dritten Reich” (Erlangen. 1951; Mimeographed), p. 312.

  7. Finance Ministry (signed Seidel) to Obertinanzprâsidenten, April 20. 194], NG-

  1292.

  8. Food and Agriculture Ministry (signed Moritz) to Ministerialdirektor Klopfer

  (Party Chancellery), Reichskabinettsrat Willuhn (Reich Chancellery), Ministerialdirektor Gramsch (Office of the Four-Year Plan), and Ministerialdirektor Bemdt (Propaganda Ministry), June 26,1942, NG-1890.

  9. Conference summary, dated July I, 1942, NG-1890.

  152

  STARVATION MEASURES

  be “correct” (richtig) to lift the equality of treatment still enjoyed by

  Jewish children. (Until now, Jewish children had received the same

  supplementary quantities of bread, meat, and butter given to German

  children.) Accordingly, it was decided to cut these supplementary rations. That would have given to Jewish children the rations of adult German consumers. However, since this was still too much, the bureaucrats agreed to decrease the rations of Jewish children to the level of rations given to Jewish adults. Consequently, if Jewish adults lost

 

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