Gourmet Meals in Crappy Little Kitchens

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If you think gourmet meals in crappy little kitchens is an oxymoron, think again!In her debut cookbook, Jennifer Schaertl tackles the myths about gourmet cooking (you don't need expensive cutlery and a gazillion ingredients!) and shows you how to make delectable meals despite the lack of counter space. Everything from appetizers and salads to soups and one-pot wonders to side dishes and entrees, and of course, dessert is included along with Jennifer's tried-and-true advice for working with limited space, appliances, cookware, and ingredients all on a limited budget.More than 130 Crappy Little Kitchen (CLK) recipes await you inside, plus:Why a CLK can actually be an asset, not a liability The must-haves for every CLK pantryCrappy Kitchen Saboteurs: Pointless items that eat up small spaces How to...