Raising Goats Naturally
Page 35
respiratory conditions, 161–163
ribs, and birthing, 205
ricotta, 270–271
ring womb, 206
ringworm, 164
rotational grazing, 80–81
Rucker, Tom, 19–20
rumens, 68, 160. See also bloat.
Saanens, 20, 21, 28
Sables, 21
safety, in soap making, 304–305
salivary cysts, 132
salt, in cheese making, 259–260
scissors, for kidding, 194, 208
scours, 164–165, 240
scrapie, 165–166
scurs, 66, 223, 226–227
seasonal birthing, 17, 124–125, 173–175
selenium, 77, 87, 89, 130, 142, 143, 152, 153–156, 157, 169
Selleck, Tom (buckling), 39
semi-hard cheeses, 287. See also Antiquity Oaks Heritage Cheddar; Traditional Cheddar.
sericea lespedeza, 125
Sevin, 127
sexual maturity, 175–178
shelters. See housing.
show quality, 32. See also disqualifying defects.
silage, 83
skin cancer, 166–167
snails, 98–99
soap making, 303–314
equipment, 305–307
ingredients, 307–310
processes, 303–304
step-by-step, 310–312
social order, in the herd, 42, 65–66, 132, 145
sodium hydroxide. See lye.
sodium supplements, 87, 90, 91, 140
somatic cell count (SCC), 146–148
sore mouth, 167
sour cream, 261
species, integration of, 122–123. See also by name.
sperm production, 142, 175–176, 181
split rail fencing, 54
spoons, for cheese making, 255
Star, 199
stargazing, 160
starter cultures, 259
stick blenders, 306
stillbirths, 130, 131, 136, 159, 177
stomachs, 84, 95, 96, 97. See also COWP; rumens.
storage, of milk, 245, 249
stress, and pregnancy, 131–132, 176, 191, 204,
strip cups, 244, 249
sub-q (subcutaneous) injections, 75, 76–77, 140
sulfa drugs, 103–104
sulfur, and diet, 4, 89, 128, 151, 152, 153, 155, 160, 161
surgical castration, 231–232
Swiss Alpines. See Oberhaslis.
Swiss breeds, 234
syringes, 75
tail ligaments, and birthing, 195–196
tannin plants, 125–126
tapeworms, 39, 97–98, 106
tattoos, 40, 165, 232–233
teat dips, 244–245, 247
teats, 210–211, 245–246, 247, 249
temporary electric fencing, 49–51, 80
testicles, 211. See also castration.
testing, of milk, 7, 13, 23, 31, 32–36, 146–147, 182
tetanus, 168
thermometers, for goats, 75. See also cooking thermometers.
thermophilic cultures, 259, 262
thiamine deficiency, 104, 160, 161
305-day milk records, 31, 33–34, 35, 36
ticks, 126–127
Timpani and Windy, 102–103
Toggenburgs (Toggs), 22
towels, for kidding, 191
toxic plants, and pregnancy, 131
toxoplasmosis, 130
Traditional Cheddar, 290–291
transmissible spongiform encephalopathy (TSE). See scrapie.
trauma, and pregnancy, 131–132
tuberculosis (TB), 40, 168
twin kids, 183, 206, 237–238, 239
Tyzzer’s disease, 154–155
udder infections, 147
udder size, 29, 103, 182, 185–186, 187, 195, 237, 238. See also teats.
udder supplies, 244
umbilical cord, 207–208
Unscented Mocha Java (soap), 314
urinary stones (calculi), 84, 168–169, 184
urine testing, 70
uterine infections, 143–144
vaccines, 37, 131, 132, 139–140, 163, 167, 168, 169–171
vinegar,
in cheese making, 258. See also queso blanco; ricotta.
and soap making, 305, 307
vitamin deficiencies, 79, 89, 130, 150, 156–157, 169
Waddell, Marin, 240
Wagman, Jane, 84
Wallace, Jim, 282
waste, of food, 6
weak kids, 211
weaning, 233–234, 240
weather, and grazing period, 121–122
weight, and breeding, 25–26, 70, 145
weight loss, 98, 99, 136, 137, 144–145, 157, 167, 168, 295
welded wire fencing, 52–53
well water, 4, 89, 151, 153, 155
wethers, 38, 234, 293–294, 295
whey, 251, 256, 269. See also gjetost.
whisks, 282
white dewormers, 106
white muscle disease, 169
Williams, Tennessee, 114
wood fencing, 54
wood shavings, 44, 191
worms. See dewormers; parasites.
wormwood, 117, 118
wounds, treatment, 74–75, 168. See also abscesses.
woven wire fencing, 53–54
yogurt, 262–263
Zacek, Cheryl, 187
zinc, 81, 89, 157–158
zoonotic diseases, 40, 130, 136, 139, 146, 164, 167, 168, 249
About the Author
DEBORAH NIEMANN is a homesteader, writer, and self-sufficiency expert. In 2002, she relocated her family from the suburbs of Chicago to a 32-acre parcel on a creek “in the middle of nowhere.” Together, she, her husband, and their three children built their own home and began growing the majority of their own food. Sheep, pigs, goats, chickens, ducks, and turkeys supply meat, eggs, and dairy products, while an organic garden and orchard provides fruit and vegetables. A highly sought-after speaker and workshop leader, Deborah presents extensively on topics including soapmaking, cheesemaking, homestead businesses, health, and raising goats. She is also the author of Homegrown & Handmade and Ecothrifty.
ABOUT NEW SOCIETY PUBLISHERS
New Society Publishers is an activist, solutions-oriented publisher focused on publishing books for a world of change. Our books offer tips, tools, and insights from leading experts in sustainable building, homesteading, climate change, environment, conscientious commerce, renewable energy, and more — positive solutions for troubled times.
We’re proud to hold to the highest environmental and social standards of any publisher in North America. This is why some of our books might cost a little more. We think it’s worth it!
• We print all our books in North America, never overseas
• All our books are printed on 100% post-consumer recycled paper, processed chlorine-free, with low-VOC vegetable-based inks (since 2002)
• Our corporate structure is an innovative employee shareholder agreement, so we’re one-third employee-owned (since 2015)
• We’re carbon-neutral (since 2006)
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At New Society Publishers, we care deeply about what we publish—but also about how we do business.
Download our catalogue at https://newsociety.com/Our-Catalog or for a printed copy please email info@newsocietypub.com or call 1-800-567-6772 ext 111.
New Society Publishers
ENVIRONMENTAL BENEFITS STATEMENT
For every 5,000 books printed, New Society saves the following resources:1
45
Trees
4,087
Pounds of Solid Waste
4,496
Gallons of Water
5,865
Kilowatt Hours of Electricity
7,429
Pounds of Greenhouse Gases
32
Pounds of HAPs, VOCs, and AOX Combine
d
11
Cubic Yards of Landfill Space
1 Environmental benefits are calculated based on research done by the Environmental Defense Fund and other members of the Paper Task Force who study the environmental impacts of the paper industry.
A Guide to Responsible Digital Reading
Most readers understand that buying a book printed on 100% recycled, ancient-forest friendly paper is a more environmentally responsible choice than buying one printed on paper made from virgin timber or old-growth forests. In the same way, the choices we make about our electronic reading devices can help minimize the environmental impact of our e-reading.
Issues and Resources
Before your next electronic purchase, find out which companies have the best ratings in terms of environmental and social responsibility. Have the human rights of workers been respected in the manufacture of your device or in the sourcing of raw materials? What are the environmental standards of the countries where your electronics or their components are produced? Are the minerals used in your smartphone, tablet or e-reader conflict-free? Here are some resources to help you learn more:
• The Greenpeace Guide to Greener Electronics
• Conflict Minerals: Raise Hope for the Congo
• Slavery Footprint
Recycle Old Electronics Responsibly
According to the United Nations Environment Programme some 20 to 50 million metric tonnes of e-waste are generated worldwide every year, comprising more than 5% of all municipal solid waste. Toxic chemicals in electronics, such as lead, cadium and mercury, can leach into the land over time or can be released into the atmosphere, impacting nearby communities and the environment. The links below will help you to recycle your electronic devices responsibly.
• Electronics Take Back
• Canada - Recycle My Electronics
• United States - E-cycling central
Of course, the greenest option is to keep your device going as long as possible. If you decide to upgrade, please give some thought to passing your old one along for someone else to use.