The Falsification of History: Our Distorted Reality

by John Hamer

  "I have your letter of September 29 asking for further documentation regarding a statement made in my book, ‘The Truth about Water Fluoridation’, to the effect that the idea of water fluoridation was brought to England from Russia by the Russian Communist Kreminoff. In the 1930's Hitler and the German Nazis envisioned a world to be dominated and controlled by a Nazi philosophy of pan-Germanism. The German chemists worked out a very ingenious and far-reaching plan of mass-control which was submitted to and adopted by the German General Staff. This plan was to control the population in any given area through mass medication of drinking water supplies. By this method they could control the population in whole areas, reduce population by water medication that would produce sterility in women, and so on. In this scheme of mass-control, sodium fluoride occupied a prominent place. Repeated doses of infinitesimal amounts of fluoride will in time reduce an individual's power to resist domination, by slowly poisoning and narcotizing a certain area of the brain, thus making him submissive to the will of those who wish to govern him.

  The real reason behind water fluoridation is not to benefit children's teeth. If this were the real reason there are many ways in which it could be done that are much easier, cheaper, and far more effective. The real purpose behind water fluoridation is to reduce the resistance of the masses to domination and control and loss of liberty.

  When the Nazis under Hitler decided to go to Poland, both the German General Staff and the Russian General Staff exchanged scientific and military ideas, plans and personnel, and the scheme of mass control through water medication was seized upon by the Russian Communists because it fitted ideally into their plans to communize the world.

  I was told of this entire scheme by a German chemist who was an official of the great I.G. Farben chemical industries and was also prominent in the Nazi movement at the time. I say this with all the earnestness and sincerity of a scientist who has spent nearly 20 years' research into the chemistry, biochemistry, physiology and pathology of fluoride - any person who drinks artificially fluorinated water for a period of one year or more will never again be the same person mentally or physically." Charles E Perkins, Chemist, 2 October 1954 writing to the Lee Foundation for Nutritional Research

  I somehow do not think that the SS and the Gestapo had the health of children’s teeth in mind when they decided upon this course of action, do you? The real reason was as stated, to sterilise and chemically lobotomise their victims. How convenient then for our ruling Elite that this is also the effect it is having today on large swathes of humanity, allowing them even more of a free rein to get on with their plans for a military dictatorship / police state whilst encountering little or no resistance from the medicated masses.

  The following letter is also worthy of note;

  "It appears that the citizens of Massachusetts are among the 'next' on the agenda of the water poisoners. There is a sinister network of subversive agents, Godless intellectual parasites, working in our country today whose ramifications grow more extensive, more successful and more alarming each new year and whose true objective is to demoralize, paralyze and destroy our great Republic - from within if they can, according to their plan for their own possession. The tragic success they have already attained in their long siege to destroy the moral fibre of American life is now one of their most potent footholds towards their own ultimate victory over us.

  Fluoridation of our community water systems can well become their most subtle weapon for our sure physical and mental deterioration. As a research chemist of established standing, I built within the past 22 years 3 American chemical plants and licensed 6 of my 53 patents. Based on my years of practical experience in the health food and chemical field, let me warn; fluoridation of drinking water is criminal insanity, sure national suicide. DON'T DO IT!!

  Even in very small quantities, sodium fluoride is a deadly poison to which no effective antidote has been found. Every exterminator knows that it is the most effective rat-killer. Sodium Fluoride is entirely different from organic calcium-fluoro-phosphate needed by our bodies and provided by nature, in God's great providence and love, to build and strengthen our bones and our teeth. This organic calcium-fluoro-phosphate, derived from proper foods, is an edible organic salt, insoluble in water and assimilable by the human body; whereas the non-organic sodium fluoride used in fluoridating water is instant poison to the body and fully water soluble. The body refuses to assimilate it.

  Careful, bona fide laboratory experimentation by conscientious, patriotic research chemists and actual medical experience, have both revealed that instead of preserving or promoting 'dental health', fluoridated drinking water destroys teeth before adulthood and after, by the destructive mottling and other pathological conditions it actually causes in them and also creates many other very grave pathological conditions in the internal organisms of bodies consuming it. How then can it be called a 'health plan'? What's behind it?

  That any so-called 'doctors' would persuade a civilized nation to add voluntarily a deadly poison to its drinking water systems is unbelievable. It is the height of criminal insanity! No wonder Hitler and Stalin fully believed and agreed from 1939 to 1941 that, quoting from both Lenin's 'Last Will' and Hitler's Mein Kampf: ‘America we shall demoralize, divide, and destroy from within.’

  Are our Civil Defense organizations and agencies awake to the perils of water poisoning by fluoridation? Its use has been recorded in other countries. Sodium Fluoride water solutions are the cheapest and most effective rat killers known to chemists: colourless, odourless, tasteless; no antidote, no remedy, no hope: instant and complete extermination of rats. Fluoridation of water systems can be slow national suicide, or quick national liquidation. It is criminal insanity - treason!!" Dr. E.H. Bronner (nephew of Albert Einstein), Research Chemist, Los Angeles, January 1952

  The public outcry at the time (now sadly forgotten) was such that the addition of fluoride into public water supplies was abandoned for a year. However, the populace have a very short memory and the topic was resurrected again shortly thereafter, this time with little to no resistance whatsoever.

  Fluoride, sad to say, has exactly the opposite effect on teeth to that which is promoted to us; strong healthy teeth. There is now, especially in America, an absolute epidemic of dental fluorosis with up to 80% of children in some cities being affected. The first visible sign of excessive fluoride exposure according to the US National Research Council are brownish flecks or spots, particularly on the front teeth, or dark spots or stripes in more severe cases.

  What is much less known to the public is that fluoride also accumulates in bones.

  "The teeth are windows to what's happening in the bones." Paul Connett, Professor of Chemistry at St. Lawrence University, New York.

  In recent years, paediatric bone specialists have expressed alarm about an increase in stress fractures among young people in the US. Connett and other scientists are concerned that fluoride-linked to bone damage in studies since the 1930s, may be a contributing factor.

  In 1944 a severe pollution incident occurred downwind of the E.I. DuPont de Nemours Company chemical factory in Deepwater, New Jersey. The factory was then producing millions of pounds of fluoride for the Manhattan Project whose scientists were racing to produce the world's first atomic bomb.

  The farms downwind in Gloucester and Salem counties were famous for their high-quality produce. Their peaches went directly to the Waldorf Astoria Hotel in New York City; their tomatoes were mainly bought by Campbell's for soup. But in the summer of 1944 the farmers began reporting that their crops were blighted. They said that poultry died after an all-night thunderstorm and that farm workers who ate produce they had picked would sometimes vomit all night and into the next day. The horses looked sick and were too stiff to work, and some cows were so crippled that they could not stand up; they could only graze by crawling on their bellies.

  The account was confirmed in taped interviews with Philip Sadtler (shortly before he died), of Sadtler Laboratories
of Philadelphia, one of the USA's oldest chemical consulting firms. Sadtler had personally conducted the initial investigation of the damage.

  Kidney disease is another hallmark of fluoride poisoning. Multiple animal studies have found that fluoride levels as low as 1 part per million (ppm) which is the amount added to most fluoridated water systems, cause kidney damage. And a Chinese study found that children exposed to slightly higher fluoride levels had biological markers in their blood indicative of kidney damage.

  It has also been found that fluoride impairs proper thyroid function and debilitates the endocrine system. Up until the 1970s, fluoride was used in Europe as a thyroid-suppressing medication because it lowers thyroid function. Many experts believe that widespread hypothyroidism today is a result of overexposure to fluoride.

  Since fluoride is present in most municipal water supplies in North America and in much of Western Europe, it is absurd to even suggest that parents avoid giving it to their young children. How are parents supposed to avoid it unless they install a whole house reverse-osmosis water filtration system? And even if families install such a system, fluoride is found in all sorts of food and beverages, not to mention that it is absorbed through the skin every time people wash their hands with or take a shower in fluoridated water.

  There simply is no legitimate reason to fluoridate water. Doing so forcibly medicates an entire population with a carcinogenic, chemical drug. There really is no effective way to avoid it entirely and nobody really knows how much is ingested or absorbed on a daily basis because exposure is too widespread to calculate. But political pressure and bad science have continued to justify water fluoridation in most major cities, despite growing mountains of evidence showing its dangers.

  Is it any wonder that people now after years of ingesting this toxin, have no interest in the world around them and the fate awaiting them and their children and grandchildren? After all, what’s more important than who wins the game this weekend or the latest adventures of our favourite soap characters? All as planned of course.

  A new study pre-published in December 2010 in the journal ‘Environmental Health Perspectives’ confirms that fluoridated water definitely causes brain damage in children. The most recent among 23 others pertaining to fluoride and lowered IQ levels, the new study so strongly proves that fluoride is a dangerous, brain-destroying toxin that experts say it could be the one that finally ends water fluoridation. I have severe doubts about that.

  I would strongly urge any dentist or doctor reading this to undertake their own research into the efficacy and effects of fluoride and not just parrot the propaganda relayed to them by their own Elite-controlled professional organisations.

  However, it is also up to us all to stand up and say ‘no’ to mass water fluoridation. If someone wishes to voluntarily imbibe fluoride, then let him/her do so. I have no problem with that, but to forcibly administer this poison to an unsuspecting and unwilling populace without prior knowledge or consent is a criminal activity. We are not prisoners….not just yet anyway.

  Contaminated Drinking Water

  What is actually in our water other than fluoride? Is it pure or does it contain impurities and toxins? If we take heed of the water companies, they will tell us that water is absolutely pure due to being filtered at source. Wrong! This is absolutely untrue.

  Have you ever come across a bottle of prescription tablets or a medicine bottle that you no longer needed or perhaps had passed its expiration date? You probably disposed of the substance by flushing it down the toilet, down the sink waste-disposal unit or throwing it in the waste bin?

  It is extremely concerning that environmental contaminants originating from industrial, agricultural, medical and common household substances, ie., pharmaceutical waste, cosmetics, detergents and toiletries are being disposed of into the water systems of the world. A variety of pharmaceuticals including painkillers, tranquilisers, anti-depressants, antibiotics, birth control pills, oestrogen replacement therapies, chemotherapy agents, anti-seizure medications etc., are finding their way into the water supplies via human and animal excreta from disposal into the sewage system.

  Flushing unused medications down the toilet and pharmaceutical residue from landfills has a tremendously detrimental impact on groundwater supplies and thus drinking water. Agricultural practices are a major source of this contamination and 40% of antibiotics manufactured are fed to livestock as growth enhancers. Manure, containing traces of pharmaceuticals is often spread on land as fertiliser from which it can leach into local streams and rivers and thence into the water table. Conventional wastewater treatments, filtration and recycling as commonly used by our water companies is not even close to being effective in eliminating the majority of pharmaceutical residues.

  The prevalence of pharmaceuticals in water is nothing new. In fact, it is reasonable to assume that as long as pharmaceuticals have been in use, they and their metabolites have contributed to overall environmental contamination. What is new is our ability to detect trace amounts of these contaminants in water; hence, we are finding pharmaceuticals in water because we are finally able to detect them.

  According to an article published in the December 2002 issue of Environmental Health Perspectives, the amount of pharmaceuticals and personal care products (PCPs) released into the environment each year is roughly equivalent to the amount of pesticides used each year.

  During 1999-2000, the US Geological Survey conducted the first nationwide investigation of the occurrence of pharmaceuticals, hormones and other organic contaminants in 139 streams from 30 states. A total of 95 contaminants were targeted including antibiotics, prescription and non-prescription drugs, steroids and hormones, 82 of which were found in at least one sample. In addition 80% of streams sampled were positive for one or more contaminant. Furthermore, 75% of the streams contained two or more contaminants, 54% had greater than five, while 34% had more than ten and 13% tested positive for more than twenty targeted contaminants. There is no valid reason to believe that this is not the case elsewhere in the world.

  Pharmaceuticals have since been found in treated sewage effluents, surface waters, soil and tap water. Antibiotics and oestrogens are only two of many pharmaceuticals suspected of persisting in the environment either due to their inability to naturally biodegrade or continued prevalence as a result of continuous release.

  Recent monitoring studies fail to address one question: Are the levels of pharmaceuticals in the environment significant? At first glance, one would say ‘no’ since levels found in the environment are six to seven orders of magnitude lower than therapeutic doses in spite of the fact up to 90 percent of an oral drug can be excreted in human waste. However, low and consistent exposures would not likely produce immediate acute effects but rather subtle impacts such as behavioural or reproductive effects that could very well go unnoticed.

  In addition, concern remains over the increasing practice of artificial recharge of groundwater with sewage effluent where pharmaceuticals have been found to percolate into the groundwater. Some common pharmaceutical contaminants are known to persist for more than six years in the sub-surface or groundwater.

  The bad news is that conventional water and wastewater treatment methods allow many classes of pharmaceuticals to pass through into our drinking water supplies unchanged and untreated.

  So, what is the true risk assessment of pharmaceuticals and other similar contaminants in water? Do they present a health threat to any humans, animals (or even plants) being exposed to them? Many scientists are concerned about long-term, chronic and combined exposures to agents designed to cause a physiological effect in humans and believe we should be very concerned about aquatic ecosystems where sperm levels and spawning patterns in aquatic organisms have been clearly altered in environments heavily polluted with a class of hormone-altering pharmaceuticals known as endocrine disrupters.

  With a growing and aging population as well as increased reliance on drug treatments and development of new drugs, the proble
m with pharmaceutical contamination promises only to increase.

  Since we all drink tap and bottled water routinely, every single day in one form or another would it therefore not be unreasonable to conclude that we are all being systematically ‘poisoned’ on an ongoing basis? Worse still, could any of these substances be cumulative in nature, making the impact on our health and that of our children even more significant? As long as the water corporations continue in denial over this issue, I would suggest that the health of every one of us is at serious long term risk, all through that supposedly most benign of all substances, water.

  Junk Food

  Many years ago there was a famous story about a man in the USA who accidentally left a McDonald’s hamburger in a jacket pocket for a year and when he finally got around to wearing the jacket again, to his surprise, the burger looked and smelled exactly as it did when first bought, twelve months earlier. This took place in 1990. Since then he has bought a McDonald’s hamburger every year and saved the results. He now has a veritable ‘museum’ of McDonald’s burgers, complete with bread bun, French fries and associated relishes going back over twenty years and has labelled and dated them. Interestingly, none of them have decomposed – at all. From the one bought in 1989 to the one bought in 2010, they still look virtually identical.