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Guns, Germs, and Steel

Page 54

by Jared Diamond


  Anyone inclined to believe that New World food production and societies were limited by the culture or psychology of Native Americans themselves, rather than by limitations of the wild species available to them for domestication, should consult three accounts of the transformation of Great Plains Indian societies by the arrival of the horse: Frank Row, The Indian and the Horse (Norman: University of Oklahoma Press, 1955), John Ewers, The Blackfeet: Raiders on the Northwestern Plains (Norman: University of Oklahoma Press, 1958), and Ernest Wallace and E. Adamson Hoebel, The Comanches: Lords of the South Plains (Norman: University of Oklahoma Press, 1986).

  Among discussions of the spread of language families in relation to the rise of food production, a classic account for Europe is Albert Ammerman and L. L. Cavalli-Sforza, The Neolithic Transition and the Genetics of Populations in Europe (Princeton: Princeton University Press, 1984), while Peter Bellwood, “The Austronesian dispersal and the origin of languages,” Scientific American 265(1): 88–93 (1991), does the same for the Austronesian realm. Studies citing examples from around the world are the two books by L. L. Cavalli-Sforza et al. and the book by Merritt Ruhlen cited as further readings for the Prologue. Two books with diametrically opposed interpretations of the Indo-European expansion provide entrances into that controversial literature: Colin Renfrew, Archaeology and Language: The Puzzle of Indo-European Origins (Cambridge: Cambridge University Press, 1987), and J. P. Mallory, In Search of the Indo-Europeans (London: Thames and Hudson, 1989). Sources on the Russian expansion across Siberia are George Lantzeff and Richard Pierce, Eastward to Empire (Montreal: McGill-Queens University Press, 1973), and W. Bruce Lincoln, The Conquest of a Continent (New York: Random House, 1994).

  As for Native American languages, the majority view that recognizes many separate language families is exemplified by Lyle Campbell and Marianne Mithun, The Languages of Native America (Austin: University of Texas, 1979). The opposing view, lumping all Native American languages other than Eskimo-Aleut and Na-Dene languages into the Amerind family, is presented by Joseph Greenberg, Language in the Americas (Stanford: Stanford University Press, 1987), and Merritt Ruhlen, A Guide to the World’s Languages, vol. 1 (Stanford: Stanford University Press, 1987).

  Standard accounts of the origin and spread of the wheel for transport in Eurasia are M. A. Littauer and J. H. Crouwel, Wheeled Vehicles and Ridden Animals in the Ancient Near East (Leiden: Brill, 1979), and Stuart Piggott, The Earliest Wheeled Transport (London: Thames and Hudson, 1983).

  Books on the rise and demise of the Norse colonies in Greenland and America include Finn Gad, The History of Greenland, vol. 1 (Montreal: McGill-Queens University Press, 1971), G. J. Marcus, The Conquest of the North Atlantic (New York: Oxford University Press, 1981), Gwyn Jones, The Norse Atlantic Saga, 2nd ed. (New York: Oxford University Press, 1986), and Christopher Morris and D. James Rackham, eds., Norse and Later Settlement and Subsistence in the North Atlantic (Glasgow: University of Glasgow, 1992). Two volumes by Samuel Eliot Morison provide masterly accounts of early European voyaging to the New World: The European Discovery of America: The Northern Voyages, A.D. 500–1600 (New York: Oxford University Press, 1971) and The European Discovery of America: The Southern Voyages, A.D. 1492–1616 (New York: Oxford University Press, 1974). The beginnings of Europe’s overseas expansion are treated by Felipe Fernández-Armesto, Before Columbus: Exploration and Colonization from the Mediterranean to the Atlantic, 1229–1492 (London: Macmillan Education, 1987). Not to be missed is Columbus’s own day-by-day account of history’s most famous voyage, reprinted as Oliver Dunn and James Kelley, Jr., The Diario of Christopher Columbus’s First Voyage to America, 1492–1493 (Norman: University of Oklahoma Press, 1989).

  As an antidote to this book’s mostly dispassionate account of how peoples conquered or slaughtered other peoples, read the classic account of the destruction of the Yahi tribelet of northern California and the emergence of Ishi, its solitary survivor: Theodora Kroeber, Ishi in Two Worlds (Berkeley: University of California Press, 1961). The disappearance of native languages in the Americas and elsewhere is the subject of Robert Robins and Eugenius Uhlenbeck, Endangered Languages (Providence: Berg, 1991), Joshua Fishman, Reversing Language Shift (Clevedon: Multilingual Matters, 1991), and Michael Krauss, “The world’s languages in crisis,” Language 68:4–10 (1992).

  Chapter 19

  Books on the archaeology, prehistory, and history of the African continent include Roland Oliver and Brian Fagan, Africa in the Iron Age (Cambridge: Cambridge University Press, 1975), Roland Oliver and J. D. Fage, A Short History of Africa, 5th ed. (Harmondsworth: Penguin, 1975), J. D. Fage, A History of Africa (London: Hutchinson, 1978), Roland Oliver, The African Experience (London: Weidenfeld and Nicolson, 1991), Thurstan Shaw et al., eds., The Archaeology of Africa: Food, Metals, and Towns (New York: Routledge, 1993), and David Phillipson, African Archaeology, 2nd ed. (Cambridge: Cambridge University Press, 1993). Correlations between linguistic and archaeological evidence of Africa’s past are summarized by Christopher Ehret and Merrick Posnansky, eds., The Archaeological and Linguistic Reconstruction of African History (Berkeley: University of California Press, 1982). The role of disease is discussed by Gerald Hartwig and K. David Patterson, eds., Disease in African History (Durham: Duke University Press, 1978).

  As for food production, many of the listed further readings for Chapters 4–10 discuss Africa. Also of note are Christopher Ehret, “On the antiquity of agriculture in Ethiopia,” Journal of African History 20:161–77 (1979); J. Desmond Clark and Steven Brandt, eds., From Hunters to Farmers: The Causes and Consequences of Food Production in Africa (Berkeley: University of California Press, 1984); Art Hansen and Della McMillan, eds., Food in Sub-Saharan Africa (Boulder, Colo.: Rienner, 1986); Fred Wendorf et al., “Saharan exploitation of plants 8,000 years B.P.,” Nature 359:721–24 (1992); Andrew Smith, Pastoralism in Africa (London: Hurst, 1992); and Andrew Smith, “Origin and spread of pastoralism in Africa,” Annual Reviews of Anthropology 21:125–41 (1992).

  For information about Madagascar, two starting points are Robert Dewar and Henry Wright, “The culture history of Madagascar,” Journal of World Prehistory 7:417–66 (1993), and Pierre Verin, The History of Civilization in North Madagascar (Rotterdam: Balkema, 1986). A detailed study of the linguistic evidence about the source for the colonization of Madagascar is Otto Dahl, Migration from Kalimantan to Madagascar (Oslo: Norwegian University Press, 1991). Possible musical evidence for Indonesian contact with East Africa is described by A. M. Jones, Africa and Indonesia: The Evidence of the Xylophone and Other Musical and Cultural Factors (Leiden: Brill, 1971). Important evidence about the early settlement of Madagascar comes from dated bones of now extinct animals as summarized by Robert Dewar, “Extinctions in Madagascar: The loss of the subfossil fauna,” pp. 574–93 in Paul Martin and Richard Klein, eds., Quaternary Extinctions (Tucson: University of Arizona Press, 1984). A tantalizing subsequent fossil discovery is reported by R. D. E. MacPhee and David Burney, “Dating of modified femora of extinct dwarf Hippopotamus from Southern Madagascar,” Journal of Archaeological Science 18:695–706 (1991). The onset of human colonization is assessed from paleobotanical evidence by David Burney, “Late Holocene vegetational change in Central Madagascar,” Quaternary Research 28:130–43 (1987).

  Epilogue

  Links between environmental degradation and the decline of civilization in Greece are explored by Tjeerd van Andel et al., “Five thousand years of land use and abuse in the southern Argolid,” Hesperia 55:103–28 (1986), Tjeerd van Andel and Curtis Runnels, Beyond the Acropolis: A Rural Greek Past (Stanford: Stanford University Press, 1987), and Curtis Runnels, “Environmental degradation in ancient Greece,” Scientific American 272(3): 72–75 (1995). Patricia Fall et al., “Fossil hyrax middens from the Middle East: A record of paleovegetation and human disturbance,” pp. 408–27 in Julio Betancourt et al., eds., Packrat Middens (Tucson: University of Arizona Press, 1990), does the same for the decline of Petra, as does Robert Adams, Heart
land of Cities (Chicago: University of Chicago Press, 1981), for Mesopotamia.

  A stimulating interpretation of the differences between the histories of China, India, Islam, and Europe is provided by E. L. Jones, The European Miracle, 2nd ed. (Cambridge: Cambridge University Press, 1987). Louise Levathes, When China Ruled the Seas (New York: Simon and Schuster, 1994), describes the power struggle that led to the suspension of China’s treasure fleets. The further readings for Chapters 16 and 17 provide other references for early Chinese history.

  The impact of Central Asian nomadic pastoralists on Eurasia’s complex civilizations of settled farmers is discussed by Bennett Bronson, “The role of barbarians in the fall of states,” pp. 196–218 in Norman Yoffee and George Cowgill, eds., The Collapse of Ancient States and Civilizations (Tucson: University of Arizona Press, 1988).

  The possible relevance of chaos theory to history is discussed by Michael Shermer in the paper “Exorcising Laplace’s demon: Chaos and antichaos, history and metahistory,” History and Theory 34:59–83 (1995). Shermer’s paper also provides a bibliography for the triumph of the QWERTY keyboard, as does Everett Rogers, Diffusion of Innovations, 3rd ed. (New York: Free Press, 1983).

  An eyewitness account of the traffic accident that nearly killed Hitler in 1930 will be found in the memoirs of Otto Wagener, a passenger in Hitler’s car. Those memoirs have been edited by Henry Turner, Jr., as a book, Hitler: Memoirs of a Confidant (New Haven: Yale University Press, 1978). Turner goes on to speculate on what might have happened if Hitler had died in 1930, in his chapter “Hitler’s impact on history,” in David Wetzel, ed., German History: Ideas, Institutions, and Individuals (New York: Praeger, 1996).

  The many distinguished books by historians interested in problems of long-term history include Sidney Hook, The Hero in History (Boston: Beacon Press, 1943), Patrick Gardiner, ed., Theories of History (New York: Free Press, 1959), Fernand Braudel, Civilization and Capitalism (New York: Harper and Row, 1979), Fernand Braudel, On History (Chicago: University of Chicago Press, 1980), Peter Novick, That Noble Dream (Cambridge: Cambridge University Press, 1988), and Henry Hobhouse, Forces of Change (London: Sedgewick and Jackson, 1989).

  Several writings by the biologist Ernst Mayr discuss the differences between historical and nonhistorical sciences, with particular reference to the contrast between biology and physics, but much of what Mayr says is also applicable to human history. His views will be found in his Evolution and the Diversity of Life (Cambridge: Harvard University Press, 1976), chap. 25, and in Towards a New Philosophy of Biology (Cambridge: Harvard University Press, 1988), chaps. 1–2.

  The methods by which epidemiologists reach cause-and-effect conclusions about human diseases, without resorting to laboratory experiments on people, are discussed in standard epidemiology texts, such as A. M. Lilienfeld and D. E. Lilienfeld, Foundations of Epidemiology, 3rd ed. (New York: Oxford University Press, 1994). Uses of natural experiments are considered from the viewpoint of an ecologist in my chapter “Overview: Laboratory experiments, field experiments, and natural experiments,” pp. 3–22 in Jared Diamond and Ted Case, eds., Community Ecology (New York: Harper and Row; 1986). Paul Harvey and Mark Pagel, The Comparative Method in Evolutionary Biology (Oxford: Oxford University Press, 1991), analyzes how to extract conclusions by comparing species.

  2003 Afterword

  Two articles and one book summarize discoveries of the last half-dozen years about domestication of plants and animals, spreads of language families, and the relation of the spreads of language families to food production: Jared Diamond, “Evolution, consequences and the future of plant and animal domestication,” Nature 418:34–41 (2002); Jared Diamond and Peter Bellwood, “The first agricultural expansions: archaeology, languages, and people,” Science, in press; and Peter Bellwood and Colin Renfrew, Examining the Language/Farming Dispersal Hypothesis (Cambridge: McDonald Institute for Archaeological Research, 2002). Those two articles and that book give references to the detailed recent literature. A recent book-length account of the role of agricultural expansion in the origins of the modern Japanese people is Mark Hudson’s Ruins of Identity: Ethnogenesis in the Japanese Islands (Honolulu: University of Hawaii Press, 1999).

  For a detailed account of New Zealand’s Musket Wars, see the book by R.D. Crosby, The Musket Wars: a History of Inter-Iwi Conflict 1806–45 (Auckland: Reed, 1999). Those wars are summarized much more briefly but placed in a larger context in two books by James Belich: The New Zealand Wars and the Victorian Interpretation of Racial Conflict (Auckland: Penguin, 1986) and Making Peoples: A History of the New Zealanders (Auckland: Penguin, 1996).

  Two recent efforts by social scientists to identify proximate causes behind Europe’s and China’s divergence include an article by Jack Goldstone, “Efflorescences and economic growth in world history: rethinking the ‘rise of the West’ and the Industrial Revolution,” Journal of World History 13:323–89 (2002), and a book by Kenneth Pomeranz, The Great Divergence: China, Europe, and the Making of the Modern World Economy (Princeton: Princeton University Press, 2000). The opposite approach, the search for ultimate causes, is exemplified by a recent article by Graeme Lang, “State systems and the origins of modern science: a comparison of Europe and China,” East-West Dialog 2:16–30 (1997), and by a book by David Cosandey, Le Secret de I’Occident (Paris: Arléa, 1997). Those articles by Goldstone and by Lang are the sources of my quotations above.

  The two papers analyzing the connection between economic indicators of modern wealth or growth rate, on the one hand, and long history of state societies or agriculture, on the other hand, are: Ola Olsson and Douglas Hibbs, “Biogeography and long-term economic development,” in press in European Economic Review; and Valerie Bockstette, Areendam Chanda, and Louis Putterman, “States and markets: the advantage of an early start,” Journal of Economic Growth 7:351–73 (2002).

  CREDITS

  Chapter 12: J. Beckett/K. Perkins, American Museum of Natural History. Negative 2A17202.

  Chapter 12: Courtesy of V.I.P. Publishing.

  Chapter 12: Courtesy of Myoung Soon Kim and Christie Kim.

  Chapter 12, and 233: The Metropolitan Museum of Art.

  Chapter 13: Heracleion Museum, Hellenic Republic Ministry of Culture.

  BETWEEN PP. 96 AND 97

  Plates 1 and 8. Irven DeVore, Anthro-Photo.

  Plates 2–5. Courtesy of the author.

  Plate 6. P. McLanahan, American Museum of Natural History. Negative 337549.

  Plate 7. Richard Gould, American Museum of Natural History. Negative 332911.

  Plate 9. J. W. Beattie, American Museum of Natural History. Negative 12.

  Plate 10. Bogoras, American Museum of Natural History. Negative 2975.

  Plate 11. AP/Wide World Photos.

  Plate 12. Judith Ferster, Anthro-Photo.

  Plate 13. R. H. Beck, American Museum of Natural History. Negative 107814.

  Plate 14. Dan Hrdy, Anthro-Photo.

  Plate 15. Rodman Wanamaker, American Museum of Natural History. Negative 316824.

  Plate 16. Marjorie Shostak, Anthro-Photo.

  BETWEEN PP. 288 AND 289

  Plate 17. Boris Malkin, Anthro-Photo.

  Plate 18. Napoleon Chagnon, Anthro-Photo.

  Plate 19. Kirschner, American Museum of Natural History. Negative 235230.

  Plates 20, 22, 24, 30, and 32. AP/Wide World Photos.

  Plate 21. Gladstone, Anthro-Photo.

 

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