Striking the Balance
Page 72
That took them out of Hot Springs summer in a hurry. The air-conditioning was refrigerated, all right; Sam felt as if he’d walked into Minnesota November. He wondered if his sweat would start freezing into tiny icicles all over his body.
A colored waiter in a bow tie appeared as if by magic, menus under his arm. “You jus’ follow me, Sergeant, ma’am,” he said. “I’ll take you to a booth where you can park that buggy right alongside.”
Sam slid onto the maroon leatherette of the booth with a sigh of contentment. He pointed to the candle on the table, then to the electric lights in the chandelier overhead. “Now the candle is a decoration again,” he said. “You ask me, that’s the way it’s supposed to be. Having to use candles for light when we didn’t have anything better—” He shook his head. “I didn’t like that”
“No, neither did I.” Barbara opened her menu. She let out a squeak of surprise. “Look at the prices!”
With some apprehension, Sam did just that. He wondered if he’d suffer the embarrassment of having to walk out of the Southern Grill. He had maybe twenty-five bucks in his wallet; Army pay hadn’t come close to keeping up with jumping prices. The only reason he’d figured he could eat out once in a while was that he got most of his meals for nothing.
But Barbara hadn’t said which way prices had gone. Everything was down about a third from what he’d expected, and a handwritten addendum boasted of cold Budweiser beer.
He remarked on that when the waiter returned to take his order and Barbara’s. “Yes, sir, first shipment from St Louis,” the colored man replied. “Just got in yesterday, matter of fact. We’re startin’ to see things now we ain’t seen since the Lizards came. Things is lookin’ up, that they is.”
Sam glanced at Barbara. When she nodded, he ordered Budweiser for both of them. The red-white-and-blue labels made them smile. The waiter poured the beers with great ceremony. Barbara lifted her glass on high. “Here’s to peace,” she said.
“I’ll drink to that.” Sam matched action to word. He swallowed the first swig of beer, then thoughtfully smacked his lips. He drank again, and was even more thoughtful. “You know, hon, after drinking mostly home brews and such the last couple of years, I’ll be darned if I don’t like ’em better. More flavor to ’em, you know what I mean?”
“Oh, good,” Barbara said. “If I were the only one who thought that, I’d figure it was just because I didn’t know anything about beer. It doesn’t mean I can’t drink this, though.” She proved as much. “And it is good to see the Budweiser bottle again—as if an old friend were back from the war.”
“Yeah.” Yeager wondered how Mutt Daniels was doing, and about all the other Decatur Commodores who’d been riding the train with him when the Lizards strafed it in northern Illinois.
The waiter set a hamburger in front of him and a roast-beef sandwich before Barbara. Then, with a flourish, he put a full bottle of Heinz catsup on the table between them. “This got here this morning,” he said. “Y’all are the first ones to use it”
“How about that?” Sam said. He pushed it over toward Barbara so she could have first crack at it. It acted like catsup—it didn’t want to come out of the bottle. When it did pour, too much came out: except, after most of two years without, how could there be too much?
After he’d anointed the hamburger, Sam took a big bite. His eyes widened. Unlike the Budweiser, he found no disappointment there. “Mm-mm,” he said with his mouth full. “That’s the McCoy.”
“Mm-hmm,” Barbara agreed, with as much enthusiasm and as few manners.
Sam disposed of the hamburger in a few bites, then slathered more catsup on the grits that took the place of french fries. He didn’t usually do that. In fact, nobody he knew did that; a proper Southerner who saw him perpetrating such an atrocity would probably ride him out of town on a rail. He didn’t care, not today. He wanted every bite of the sweet-sour tomato tang he could get, and any excuse was a good one. When Barbara did the same thing, he grinned in vindication.
“Another beer?” the waiter asked as he picked up their plates.
“Yes,” Sam said after glancing at Barbara again. “But why don’t you make it a local special this time? I’m glad to see the Budweiser, but it’s not as good as I remembered.”
“You’re about the fo’th person to say that today, sir,” the Negro remarked. “I’ll be right back with the pride of Hot Springs.”
He had just set the local brews—altogether a deeper, richer amber than Budweiser’s—before Sam and Barbara when Jonathan woke up and started to fuss. Barbara took him out of the carriage and held him, which calmed him down. “You were a good boy—you let us eat lunch,” she told him. She checked. “You’re even dry. Pretty soon I’ll give you lunch, too.” Now she looked over at Sam. “And pretty soon, maybe, I’ll be able to start giving him formula in a bottle. That should be one of the things that come back pretty fast.”
“Uh-huh,” Sam said. “Way things work, it’ll probably start showing up right about the time he can start drinking regular milk.” He grinned at his son, who was groping for Barbara’s bottle of beer. She pushed it safely out of reach. Jonathan started to cloud up, but Sam made a silly face at him, so he decided to laugh instead. Sam let his features relax. “What a crazy world he’ll grow up in.
“I only hope it’s a world where he can grow up,” Barbara said, setting a hand on top of the baby’s head. Jonathan tried to grab it and stuff it into his mouth. Jonathan tried to grab everything and stuff it into his mouth these days. Barbara went on, “What with the bombs and the rockets and the gas—” She shook her head. “And the Lizards’ colonization fleet will get to Earth when he’s only a young man. Who can guess what things will be like then?”
“Not you, not me, not anybody,” Sam said. “Not the Lizards, either.” The colored waiter set the check on the table. Sam dug his wallet out of his hip pocket and pulled out a ten, a five, and a couple of singles, which left the fellow a nice tip. Barbara put Jonathan back into the buggy. As she started wheeling the baby toward the door, Sam finished his thought: “We’ll just have to wait and see what happens, that’s all.”
AUTHOR’S NOTE AND ACKNOWLEDGEMENTS
The text of Worldwar: Striking the Balance corrects a couple of small errors that appear in the hardback edition of Worldwar: Upsetting the Balance.
For helping to spot mistakes and helping with the research that went into this series, I want to thank Arlan Andrews, Greg Edington, John Filpus, Stanley Foo, David Hulan, Damon Knight, Dal Koger, Mike McManus, and Bill Seney. Errors, of course, remain my own.
Harry Turtledove was born in Los Angeles in 1949. He has taught ancient and medieval history at UCLA, Cal State Fullerton, and Cal State L.A., and has published a translation of a ninth-century Byzantine chronicle, as well as several scholarly articles. He is also an award-winning full-time writer of science fiction and fantasy. His alternate history works have included several short stories and novels, including The Guns of the South, How Few Remain (winner of the Sidewise Award for Best Novel), the Great War epics: American Front and Walk in Hell, and the Colonization books: Second Contact and Down to Earth. His new novel is American Empire: The Center Cannot Hold. He is married to fellow novelist Laura Frankos. They have three daughters: Alison, Rachel, and Rebecca.
BOOKS BY HARRY TURTLEDOVE
The Guns of the South
THE WORLDWAR SAGA
Worldwar: In the Balance
Worldwar: Tilting the Balance
Worldwar:Upsetting the Balance
Worldwar: Striking the Balance
COLONIZATION
Colonization: Second Contact
Colonization: Down to Earth
Colonization: Aftershocks
THE VIDESSOS CYCLE
The Misplaced Legion
An Emperor for the Legion
The Legion of Videssos
Swords of the Legion
THE TALE OF KRISPOS
Krispos Rising
Krispos of
Videssos
Krispos the Emperor
THE TIME OF TROUBLES SERIES
The Stolen Throne
Hammer and Anvil
The Thousand Cities Videssos Besieged
Noninterference
Kaleidoscope
A World of Difference
Earthgrip
Departures
How Few Remain
THE GREAT WAR
The Great War: American Front
The Great War: Walk in Hell
The Great War: Breakthroughs
American Empire: Blood and Iron
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A Del Rey® Book
Published by Ballantine Books
Copyright © 1997 by Harry Turtledove
All rights reserved under International and Pan-American
Copyright Conventions. Published in the United States by
Ballantine Books, a division of Random House, Inc., New York.
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Library of Congress Catalog Card Number: 97-91912
eISBN: 978-0-345-45364-8
v3.0