The Amazing Adventures of Dietgirl
Page 22
Of course I still bitch about my blubber sometimes, but I’m so much happier in my own skin. If 2001 was the year of Obsessing about Fat, then 2004 was the year of Obsessing about Me. I’ve scoffed new experiences with the enthusiasm I used to reserve for scoffing ice cream straight from the tub. It was like the carefree college days that I was too miserable to have at the time.
Next year is going to be a cracker. Are you voting for the hasty wedding or the tearful deportation? Speculation is rife among my colleagues. The diehard romantics are gunning for a wedding and have offered everything from dresses, garters, and cake decorations to their back gardens for a venue. The cynics say he’ll never propose and come March I’ll be on the plane back to Australia.
I feel almost calm about the whole thing. If I’ve learned one thing from my weight loss adventures it’s that life tends to get more interesting when you stop trying to control the outcome. Somehow I just know that everything will work out. Besides, there’s still ten days left in this leap year—I can always pop the question myself!
WEEK 207
December 29
“It’s here, it’s here!” Gareth leapt out of bed at the sound of the doorbell. “Your present is here!”
I sat bolt upright. “Oh my God!”
My stomach grumbled. I couldn’t decide if it was nervous anticipation or unbridled gluttony. I’d been staying at Gareth’s place for the lazy days between Christmas and New Year’s and I’d done nothing but eat and panic.
He’d told me there’d be a slight delay in the delivery of my gift, which I assumed had to be the Ring! Everyone predicted he would propose over Christmas. He’d been so incredibly sweet and tender over the past few days, even more so than usual; so he must be up to something! I’ve never heard of an engagement ring coming by courier, but the boy does like his online shopping.
I fluffed up the pillows and fluffed up my hair and tried to look as alluring as possible as he came back into the bedroom.
“Here you go!” He presented me with a large heavy box.
“What’s this?”
“It’s for you!”
“Oh I see.” I smiled. He’s trying to be funny. He’s buried the ring in that giant box just to throw me off the scent. I tore it open, scattering polystyrene bubbles over the bed. I reached in and pulled out a large plastic blob.
“Speakers!” I gasped.
“Yeah!” grinned Gareth. “They’re for your laptop. You’ve been bitching for ages that you missed your stereo back in Australia!”
“Oh! You’re right,” I said. “I have been bitching about that!”
“There’s a subwoofer too! You just plug it into your laptop and you’re ready to rock! You’re going to be blown away at the sound these little things pump out. I know how much you love your music.”
“Yes!” I beamed. “I do love my music! Thank you, baby!”
He looked so happy and proud of himself that I wanted to cry. I cooed over my lovely speakers while discreetly pawing through the box, just in case I’d missed anything.
“What are you looking for?”
“Oh! Nothing. Thanks so much, Doc. I love ’em. You’re a legend.”
He went and fetched my computer and hooked up the speakers. We snuggled up close as the room filled with Radiohead.
I felt like a royal goose. How could I have been so presumptuous? Maybe he’s not ready to ask me yet. Or maybe, somehow, he doesn’t quite realize the urgency of our deadline.
Or maybe he just doesn’t want to marry me at all?
YEAR FIVE
WEEK 208
January 3
Rhiannon came back to Edinburgh today bearing a slight tan and an enormous stash of Australian confectionery. I perched on the bed, my mouth shiny with Pavlovian drool, until she finally tossed me a mini Cherry Ripe bar.
“Oh yes,” I moaned, gnashing on the coconut cherry goodness. “Tastes like sunshine.”
She smiled. “Now that I’ve got you somewhat sedated, how about an update on the greatest romance of the century?”
“Urgh. If you insist.”
I managed to keep quiet for three whole days after the Speaker Incident before I exploded from anxiety and/or sugar insanity caused by excess consumption of Cadbury’s Roses. When we woke up on New Year’s Day, Gareth casually said, “So. What do you fancy doing today?”
I stared at him, breathing heavily.
“Are you all right?” he asked.
“Are you all right?” I blurted.
“What?”
“Do you not realize we are running out of time?”
“Running out of time?”
“My visa, Gareth, my visa!” I shrieked. “It expires in less than three months! I’ll have to go back to Australia if we don’t decide something soon.”
He looked mystified. “Why would you have to go?”
“Are you kidding me?”
“Your visa runs out at the end of March, doesn’t it? I thought we could get one of those Fiancée visa things?”
“The Fiancée visa?” I punched a pillow. “Don’t you remember when we looked at the Home Office website? I explained that it wasn’t a good option because it’s expensive and I’d not be allowed to work. I’d have to quit my job just for the sake of six months’ grace, and then of course we’d have to fork out even more money for the Marriage visa!”
“Oh.”
“Besides, even if we wanted the Fiancée visa, it takes months to come through. And months are something we don’t have a lot of.”
“Oh,” said Gareth. I watched his face move from confusion to shock, the color draining from his cheeks. “Oh.”
Rhiannon was trying not to smile.
“Can you believe it?” I squeaked. “That’s all he could say. ‘Oh.’”
“Oh,” said Rhiannon.
“He was completely stunned. He just hadn’t realized the urgency of the situation. I thought I’d said enough by showing him the website and explaining the options but clearly I was too subtle!”
Rhiannon started laughing.
“What’s so bloody funny?”
“Because! It’s classic Doctor G. It’s just the sort of innocent yet catastrophic mistake he’d make.”
“I know!”
“You know what he’s like, Shauna. Sometimes he’s a little vague on details. He’s the guy who carted a plastic bag around France for two weeks. His brain must have been ready to explode with a thesis, a job, and a visa crisis all at the same time.”
“Yeah. That’s what makes it so bloody frustrating!” I sighed. “And three days later he hasn’t mentioned it again. He’s barely been in touch.”
“He’s probably still in shock. Remember how long it took him to ask you out in the first place? He’s not a fast mover.”
“I guess. Did you know at work today five different people came up to me, picked up my left hand then sighed when they saw it was empty? And my boss gave me a bottle of champagne! He said, I thought you’d be needing this by now!”
“Don’t worry,” Rhiannon said, and handed me another Cherry Ripe. “He just needs more time. He loves you and he’ll come through. I know he will.”
I ripped into the chocolate and munched away mournfully. If I truly believed her, surely I’d be starting my wedding dress diet instead of stuffing my face?
WEEK 208.5
January 5
“What the hell happened to you?”
Gareth stood on my doorstep after work with a wild scraggly beard and bloodshot eyes.
“Umm, just having a little trouble sleeping,” he mumbled. “There was a really good documentary on at four o’clock this morning. The history of combine harvesters.”
“Well come in and I’ll make you a coffee.”
By the time the brews were ready he was fast asleep. Nothing could rouse him—not coffee nor shortbread nor the batter and clang of Ready Steady Cook. Finally at eleven o’clock I gave up and drifted off myself.
I woke up suddenly at 2:02 A.M. with
the moonlight sneaking through the blinds. Gareth was propped up on his elbow, looking at me thoughtfully in the half-dark.
I reached out and patted his furry face. ‘Hey there, Doc. Still can’t sleep?’
He smiled, brushed my hair out of my eyes and said quietly, “Will you marry me, Shauna?”
“Are you SERIOUS!?”
Now that really annoyed me because if/when the moment ever happened, I’d planned to respond with something witty and memorable like, “Depends… will you wear a kilt?” But instead I said, “Are you SERIOUS!?” in a painfully broad Aussie accent, like I was Steve Irwin and I’d just spotted a rare saber-toothed kookaburra or something.
Gareth said that he was serious.
“Am I awake?”
He said that I was indeed awake.
“Well then … yes! Of course!”
Proposing to someone in bed at 2:02 A.M. was a little different, but it was perfect. I’ll never forget the tenderness of his voice and his smile when I said yes. I was so stunned and shocked that it was actually happening that I kept saying, “I’m so stunned and shocked!”
“You shouldn’t be,” he said. “This is what you get for being so good to someone. For being loving and encouraging and making them feel they can just be who they really are.”
“Whoa.” I blushed and grinned. “I love you.”
“I love you too.”
“Hee-hee! I’m so excited I could spew!”
“I’m sorry I’ve been so rubbish,” he said. “I needed to think about things. I’ve never doubted us, you know. I just had to get my head around the whole marriage thing.”
“It’s OK. It took me a while to get used to the idea too.”
“But you’re cool with it now?”
“Yeah. You had one more week before I planned to go totally batshit crazy on you.”
“Speaking of batshit crazy, what time is it in Australia? Should we start spreading the news?”
The next two hours were a blur of phone calls, e-mails, and text messaging until my thumbs went numb. We laughed and cried and everyone was happy for us. Finally we went back to bed and Gareth curled up behind me with his arm draped over my waist like he always does. I slept peacefully, knowing he’ll be doing that for good.
WEEK 209
January 10
211 pounds
140 pounds lost—46 to go
I got back on the scales today: 211 pounds. I’ve gained NINE POUNDS in five weeks!
It all fell apart the week before Christmas with that box of Celebrations. Some kind soul put them out on the Cake Table at work and I vowed to ignore them. But they kept calling to me with their shiny, miniature voices. “We won’t hurt you! We’re so tiny and cute! What harm could there be in a Milky Way the size of your fingernail?”
But with that first sickly sweet bite, the beast was unleashed. I abandoned all forethought and didn’t stop eating for the entire festive season.
Here’s a sample of my feeble excuses:
• Rhiannon is leaving! We’ll never go out to [insert name of yet another favorite restaurant] together again, so what the hell!
• Poor me, working at Geriatric Rescue on Christmas Day, surely I deserve another handful of sweeties for my noble deeds? They’re free, after all.
• I’ll make Gareth this huge Heart Attack in a Bowl Butterscotch and Banana Trifle for our Belated Christmas dinner even though it’s designed to serve eight and contains two pints of double cream!
• It’s Christmas and it’s cold outside so I’ll have another glass of port (and so on until I’d emptied the entire bottle over a four-day period)!
• Gareth is in the next room so I’ll sneak yet another handful of Cadbury’s Roses from the giant tin his mum gave him even though I hate Cadbury’s Roses, but he hasn’t proposed and I’m stressed!
• My future is so horribly uncertain that I may as well have cheese on toast for dinner and a bar of chocolate for dessert!
• I just got engaged so I’ll bring in cakes for my colleagues and eat three pieces of Caramel Shortcake because I’m so overjoyed!
The diet books always tell you to pinpoint your triggers, to figure out the reasons for your poor choices. But I covered all the classics: loneliness, boredom, frustration, anger, extreme anxiety, and happiness. There’s been secret eating, drunken eating, bathtub eating. I’m very versatile!
By New Year’s Eve, I could barely zip up my jeans, my skin was gray and spotty, my head was throbbing, and I couldn’t bear for Gareth to snuggle behind me as we slept because his arm felt like a log draped over my tortured, bloated stomach. Yet I kept shoveling in the food, mindlessly and endlessly, perhaps convinced the indigestion would distract me from all the doubts and fears.
It was a classic battle of the Old and New Shaunas. The Old Shauna didn’t quite believe that Gareth would propose, because who’d want to commit to her lardy arse for all eternity? So why not bury her face in a trifle? But the New Shauna knew deep down that love would conquer all. Old Shauna may have triumphed over Christmas, but now the New Shauna wants to slap the Old around the chops and scream, “We’ve got six weeks to look hot in a wedding frock. Look at the mess you’ve put us in!”
WEEK 210
January 17
204.5 pounds
146.5 pounds lost—39.5 to go
Saturday marked the fourth anniversary of my epic lard-busting adventure. Four years is an Olympiad, or a whole term in the Oval Office. But please don’t vote me out just yet. I am determined to deliver!
Nothing quite brings your weight loss efforts into focus more than the thought of walking down the aisle. And my anniversary was a timely reminder that I could do this. It just takes planning and focus, rather than sitting on the couch with a bottle of port wondering why I feel so bad. So I’ve put the festive feast behind me and I’ve channeled the Dietgirl of 2001—determined, methodical, and single-minded.
But without the obsession. The Old Shauna would be frantically calculating how many pounds she could shed before the Big Day, but I’m so happy that there’s even going to be a Big Day that I’m not going to do anything radical. I’m just determined to look and feel as healthy as possible so I’ll be glowing with endorphins.
So it’s back to sensible eating and my trusty online food diary. I also drew up a gym schedule full of my favorite classes and have been moving my butt every day. In a month’s time I’ll be moving into Chez Gareth in the remote wilds of Dunfermline, so I may as well enjoy the Fancy Gym while I still can.
After just one week I feel focused and sane and I’ve already lost six pounds! I thought I’d be lonely doing the shopping, cooking, and gyming without Rhiannon but I’m enjoying all this time alone with my thoughts, processing everything that’s happened. It feels wonderful but it still doesn’t feel quite real.
WEEK 211
January 24
203.5 pounds
147.5 pounds lost—38.5 to go
Today I spent three hours looking through all my bridal magazines. It was like a glossy, thousand-page reminder that I have no money, time, or style.
Wedding Day magazine had a story on how to plan a wedding on four different budgets: £1,000, £10,000, £100,000, or ONE MILLION POUNDS! For £1 million they suggested buying your own Mediterranean island and icing your wedding cake with solid gold. I was more interested in the £1,000 job. They told me to save money by purchasing a vintage dress. Who actually finds vintage clothing unless they’re a titless size 2? Vintage for me would involve going to a charity shop and asking, “Have you had any donations in white polyester? Puffed sleeves? Pit stains not too prominent?”
“You and Your Wedding” sounded like a friendly enough title, making the event sound comfy and manageable. They probably also do “You and Your Cocker Spaniel” and “You and Your Tracksuit.” I pondered the article “Are You a Summer Bride or Winter Bride?” Pollen-choked daisies or whiskey shots by a roaring fire? I don’t bloody know. Where is the option for Overweight Threat of Dep
ortation Bride? Surely that’s a niche market, I can’t be the only Scot-loving Antipodean who likes to leave things to the last minute.
There’s no scope in these magazines for people in a hurry. Apparently twelve months ago we should have met with our priest or rabbi and finalized the guest list. We should have picked the rings at Christmas and the Going Away Outfit should have been hanging in my wardrobe since October. What the hell is a Going Away Outfit?
Most damning of all, I was supposed to have started a fitness and weight loss regime over a year ago. Whoops. And my skin, hair, and nail regime should have been established at the same time. My current regime consists of me idly thinking at midnight, I should get up and wash this mascara off. And moisturize. And perhaps take off my stinky gym clothes. Furthermore, the bags under my eyes are so dark and fat that it looks like I’ve glued on a pair of slugs. My sleep has been rubbish since Engagement Day because I keep waking up laughing in the middle of the night, still giddy with the news that Gareth wants to marry me. Sucker! And as for my talons, I’ve never had a manicure in my life, unless you count pushing my cuticles back with the front door key.
I suppose we should really be focusing on the basics, like picking a date and a venue. And a continent.
WEEK 212
January 31
202 pounds
149 pounds lost—37 to go
I’ve had three weight losses in a row! How long has it been? It’s incredible what a dangling carrot in the shape of a wedding dress can do. Although I still have no idea what shape that dress will be, as I’m still in Wedding Planning Denial.
Instead I’m throwing my energy into my lard busting. In the first few days after my festive feast I thought I’d lost my mojo for good, so I borrowed half a dozen diet books from the library. They were all sensible tomes about nutrition and exercise, not sensational crap like The Glass of Air Diet or Fart Yourself Thin, but it still smacked of desperation. I thought I no longer knew what was best for me so surely someone else would. I pored over these books and waited for the moment of enlightenment. I took all the quizzes, scoured the menu plans, then it finally hit me—I already know all this crap.