German Cooking Today
Page 30
Rolled fish fillets on a bed of leeks
Truite à la meunière
Salmon trout with leaf spinach
Plaice with bacon
Caprese fish
Rosefish casserole with shrimps
Herring fillets, home-made style
Smoked fish mousse
Marinated salmo
Scampi brochettes
Mussels cooked in wine
Sauces
Frankfurt green sauce
Cheese sauce
Basic white sauce
Basic brown sauce
Béchamel sauce
Mushroom sauce
Brown beef stock
Light poultry stock
Hollandaise
Tomato sauce
Bolognese sauce
Mayonnaise
Vegetables
Roasted vegetables
Carrots
Parsnip and carrot medley
Stuffed onions
Green beans
Petit pois
Chicory in ham
Kohlrab
Stuffed mushrooms
Celeriac escalopes
Shallots in red wine
Stuffed peppers
Cooked peppers
Hunter’s cabbage
Sauerkraut
Cabbage beef olives
Brussels sprouts
Red cabbage
Ceps
Mushroom in cream sauce
Mixed vegetables with sesame seeds
Savoy cabbage
Cheese courgettes
Red lentils with peppers
Salads
Rocket with Parmesan
Chinese cabbage with fromage frais
Iceberg salad with two sauces
Lamb’s lettuce
Chicory salad
Mixed green salad
Green bean salad
Carrot and apple salad
Tomato and onion salad
Bean sprout and avocado salad
Pork sausage and cheese salad
Egg salad with leeks
Potato salad with mayonnaise
Warm potato salad
Rice salad
Pasta
Potatoes baked in foil
Boiled potatoes
Potatoes boiled in their skins
Potato pancakes
Rösti
Potato gratin
Potato chips (French fries)
Baked potato halves with curd cheese
Fried potatoes
Potato purée
Pommes duchesse
Raw potato dumplings
Half-and-half potato dumplings
Boiled potato dumplings
Schupfnudeln (potato noodles)
Kastenpickert (yeast potato bread)
Spätzle
Maultaschen (stuffed Swabian pockets)
Colourful meat risotto
Yeast dumplings
Breadcrumb dumplings
Spinach and sheep’s cheese lasagne
Potato bake
Pancake gratin
Rice and vegetable gratin
Cereal and vegetable gratin
Dishes
Omelette with mushroom filling
Stuffed eggs
Egg fricassée
Eggs with mustard sauce
Boiled eggs
Pancakes
Kaiserschmarrn (pancakes Austrian style)
Curd cheese pancakes
French toast
Pork fillet toast with cheese
Unleavened bread pizza
Stuffed baguette sandwiches
Tomatoes with mozzarella
Spiced fruity cheese snacks
Celery with dips
Desserts
Bavarian pudding
Semolina pudding
Vanilla blancmange
Tiramisu
Chocolate mousse
Swiss rice
Frothy wine sauce
Curd cheese with fruit
Baked apples
Red fruit pudding
Fruit juice jelly with fruit
Apple snow
Pear compote
Fruit salad
Welfenspeise (Vanilla sabayon)
Raspberry sorbet
Vanilla ice cream
Lemon pudding
Vanilla sauce
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