Complete Works of Edmund Burke

by Edmund Burke

  Secondly, Those who are able to work, but not the complete task of a day-laborer. This class is infinitely diversified, but will aptly enough fall into principal divisions. Men, from the decline, which after fifty becomes every year more sensible, to the period of debility and decrepitude, and the maladies that precede a final dissolution. Women, whose employment on husbandry is but occasional, and who differ more in effective labor one from another than men do, on account of gestation, nursing, and domestic management, over and above the difference they have in common with men in advancing, in stationary, and in declining life. Children, who proceed on the reverse order, growing from less to greater utility, but with a still greater disproportion of nutriment to labor than is found in the second of those subdivisions: as is visible to those who will give themselves the trouble of examining into the interior economy of a poor-house.

  This inferior classification is introduced to show that laws prescribing or magistrates exercising a very stiff and often inapplicable rule, or a blind and rash discretion, never can provide the just proportions between earning and salary, on the one hand, and nutriment on the other: whereas interest, habit, and the tacit convention that arise from a thousand nameless circumstances produce a tact that regulates without difficulty what laws and magistrates cannot regulate at all. The first class of labor wants nothing to equalize it; it equalizes itself. The second and third are not capable of any equalization.

  But what if the rate of hire to the laborer comes far short of his necessary subsistence, and the calamity of the time is so great as to threaten actual famine? Is the poor laborer to be abandoned to the flinty heart and griping hand of base self-interest, supported by the sword of law, especially when there is reason to suppose that the very avarice of farmers themselves has concurred with the errors of government to bring famine on the land?

  In that case, my opinion is this: Whenever it happens that a man can claim nothing according to the rules of commerce and the principles of justice, he passes out of that department, and comes within the jurisdiction of mercy. In that province the magistrate has nothing at all to do; his interference is a violation of the property which it is his office to protect. Without all doubt, charity to the poor is a direct and obligatory duty upon all Christians, next in order after the payment of debts, full as strong, and by Nature made infinitely more delightful to us Pufendorf, and other casuists, do not, I think, denominate it quite properly, when they call it a duty of imperfect obligation. But the manner, mode, time, choice of objects, and proportion are left to private discretion; and perhaps for that very reason it is performed with the greater satisfaction, because the discharge of it has more the appearance of freedom, — recommending us besides very specially to the Divine favor, as the exercise of a virtue most suitable to a being sensible of its own infirmity.

  The cry of the people in cities and towns, though unfortunately (from a fear of their multitude and combination) the most regarded, ought, in fact, to be the least attended to, upon this subject: for citizens are in a state of utter ignorance of the means by which they are to be fed, and they contribute little or nothing, except in an infinitely circuitous manner, to their own maintenance. They are truly fruges consumere nati. They are to be heard with great respect and attention upon matters within their province, — that is, on trades and manufactures; but on anything that relates to agriculture they are to be listened to with the same reverence which we pay to the dogmas of other ignorant and presumptuous men.

  If any one were to tell them that they were to give in an account of all the stock in their shops, — that attempts would be made to limit their profits, or raise the price of the laboring manufacturers upon them, or recommend to government, out of a capital from the public revenues, to set up a shop of the same commodities, in order to rival them, and keep, them to reasonable dealing, — they would very soon see the impudence, injustice, and oppression of such a course. They would not be mistaken: but they are of opinion that agriculture is to be subject to other laws, and to be governed by other principles.

  A greater and more ruinous mistake cannot be fallen into than that the trades of agriculture and grazing can be conducted upon any other than the common principles of commerce: namely, that the producer should be permitted, and even expected, to look to all possible profit which without fraud or violence he can make; to turn plenty or scarcity to the best advantage he can; to keep back or to bring forward his commodities at his pleasure; to account to no one for his stock or for his gain. On any other terms he is the slave of the consumer: and that he should be so is of no benefit to the consumer. No slave was ever so beneficial to the master as a freeman that deals with him on an equal footing by convention, formed on the rules and principles of contending interests and compromised advantages. The consumer, if he were suffered, would in the end always be the dupe of his own tyranny and injustice. The landed gentleman is never to forget that the farmer is his representative.

  It is a perilous thing to try experiments on the farmer. The farmer’s capital (except in a few persons and in a very few places) is far more feeble than commonly is imagined. The trade is a very poor trade; it is subject to great risks and losses. The capital, such as it is, is turned but once in the year; in some branches it requires three years before the money is paid: I believe never less than three in the turnip and grass-land course, which is the prevalent course on the more or less fertile sandy and gravelly loams, — and these compose the soil in the south and southeast of England, the best adapted, and perhaps the only ones that are adapted, to the turnip husbandry.

  It is very rare that the most prosperous farmer, counting the value of his quick and dead stock, the interest of the money he turns, together with his own wages as a bailiff or overseer, ever does make twelve or fifteen per centum by the year on his capital. I speak of the prosperous. In most of the parts of England which have fallen within my observation I have rarely known a farmer, who to his own trade has not added some other employment or traffic, that, after a course of the most unremitting parsimony and labor, (such for the greater part is theirs,) and persevering in his business for a long course of years, died worth more than paid his debts, leaving his posterity to continue in nearly the same equal conflict between industry and want, in which the last predecessor, and a long line of predecessors before him, lived and died.

  Observe that I speak of the generality of farmers, who have not more than from one hundred and fifty to three or four hundred acres. There are few in this part of the country within the former or much beyond the latter extent. Unquestionably in other places there are much larger. But I am convinced, whatever part of England be the theatre of his operations, a farmer who cultivates twelve hundred acres, which I consider as a large farm, though I know there are larger, cannot proceed with any degree of safety and effect with a smaller capital than ten thousand pounds, and that he cannot, in the ordinary course of culture, make more upon that great capital of ten thousand pounds than twelve hundred a year.

  As to the weaker capitals, an easy judgment may be formed by what very small errors they may be farther attenuated, enervated, rendered unproductive, and perhaps totally destroyed.

  This constant precariousness and ultimate moderate limits of a farmer’s fortune, on the strongest capital, I press, not only on account of the hazardous speculations of the times, but because the excellent and most useful works of my friend, Mr. Arthur Young, tend to propagate that error (such I am very certain it is) of the largeness of a farmer’s profits. It is not that his account of the produce does often greatly exceed, but he by no means makes the proper allowance for accidents and losses. I might enter into a convincing detail, if other more troublesome and more necessary details were not before me.

  This proposed discretionary tax on labor militates with the recommendations of the Board of Agriculture: they recommend a general use of the drill culture. I agree with the Board, that, where the soil is not excessively heavy, or incumbered with large loose stones, (which, howe
ver, is the case with much otherwise good land,) that course is the best and most productive, — provided that the most accurate eye, the most vigilant superintendence, the most prompt activity, which has no such day as to-morrow in its calendar, the most steady foresight and predisposing order to have everybody and everything ready in its place, and prepared to take advantage of the fortunate, fugitive moment, in this coquetting climate of ours, — provided, I say, all these combine to speed the plough, I admit its superiority over the old and general methods. But under procrastinating, improvident, ordinary husbandmen, who may neglect or let slip the few opportunities of sweetening and purifying their ground with perpetually renovated toil and undissipated attention, nothing, when tried to any extent, can be worse or more dangerous: the farm may be ruined, instead of having the soil enriched and sweetened by it.

  But the excellence of the method on a proper soil, and conducted by husbandmen, of whom there are few, being readily granted, how, and on what conditions, is this culture obtained? Why, by a very great increase of labor: by an augmentation of the third part, at least, of the hand-labor, to say nothing of the horses and machinery employed in ordinary tillage. Now every man must be sensible how little becoming the gravity of legislature it is to encourage a board which recommends to us, and upon very weighty reasons unquestionably, an enlargement of the capital we employ in the operations of the hand, and then to pass an act which taxes that manual labor, already at a very high rate, — thus compelling us to diminish the quantity of labor which in the vulgar course we actually employ.

  What is true of the farmer is equally true of the middle-man, — whether the middle-man acts as factor, jobber, salesman, or speculator, in the markets of grain. These traders are to be left to their free course; and the more they make, and the richer they are, and the more largely they deal, the better both for the farmer and consumer, between whom they form a natural and most useful link of connection, — though by the machinations of the old evil counsellor, Envy, they are hated and maligned by both parties.

  I hear that middle-men are accused of monopoly. Without question, the monopoly of authority is, in every instance and in every degree, an evil; but the monopoly of capital is the contrary. It is a great benefit, and a benefit particularly to the poor. A tradesman who has but a hundred pound capital, which (say) he can turn but once a year, cannot live upon a profit of ten per cent, because he cannot live upon ten pounds a year; but a man of ten thousand pounds capital can live and thrive upon five per cent profit in the year, because he has five hundred pounds a year. The same proportion holds in turning it twice or thrice. These principles are plain and simple; and it is not our ignorance, so much as the levity, the envy, and the malignity of our nature, that hinders us from perceiving and yielding to them: but we are not to suffer our vices to usurp the place of our judgment.

  The balance between consumption and production makes price. The market settles, and alone can settle, that price. Market is the meeting and conference of the consumer and producer, when they mutually discover each other’s wants. Nobody, I believe, has observed with any reflection what market is, without being astonished at the truth, the correctness, the celerity, the general equity, with which the balance of wants is settled. They who wish the destruction of that balance, and would fain by arbitrary regulation decree that defective production should not be compensated by increased price, directly lay their axe to the root of production itself. They may, even in one year of such false policy, do mischiefs incalculable; because the trade of a farmer is, as I have before explained, one of the most precarious in its advantages, the most liable to losses, and the least profitable of any that is carried on. It requires ten times more of labor, of vigilance, of attention, of skill, and, let me add, of good fortune also, to carry on the business of a farmer with success, than what belongs to any other trade.

  Seeing things in this light, I am far from presuming to censure the late circular instruction of Council to lord-lieutenants, but I confess I do not clearly discern its object. I am greatly afraid that the inquiry will raise some alarm, as a measure leading to the French system of putting corn into requisition. For that was preceded by an inquisition somewhat similar in its principle, though, according to their mode, their principles are full of that violence which here is not much to be feared. It goes on a principle directly opposite to mine: it presumes that the market is no fair test of plenty or scarcity. It raises a suspicion, which may affect the tranquillity of the public mind, “that the farmer keeps back, and takes unfair advantages by delay”; on the part of the dealer, it gives rise obviously to a thousand nefarious speculations.

  In case the return should on the whole prove favorable, is it meant to ground a measure for encouraging exportation and checking the import of corn? If it is not, what end can it answer? And I believe it is not.

  This opinion may be fortified by a report gone abroad, that intentions are entertained of erecting public granaries, and that this inquiry is to give government an advantage in its purchases.

  I hear that such a measure has been proposed, and is under deliberation: that is, for government to set up a granary in every market-town, at the expense of the state, in order to extinguish the dealer, and to subject the farmer to the consumer, by securing corn to the latter at a certain and steady price.

  If such a scheme is adopted, I should not like to answer for the safety of the granary, of the agents, or of the town itself in which the granary was erected: the first storm of popular frenzy would fall upon that granary.

  So far in a political light.

  In an economical light, I must observe that the construction of such granaries throughout the kingdom would be at an expense beyond all calculation. The keeping them up would be at a great charge. The management and attendance would require an army of agents, store-keepers, clerks, and servants. The capital to be employed in the purchase of grain would be enormous. The waste, decay, and corruption would be a dreadful drawback on the whole dealing; and the dissatisfaction of the people, at having decayed, tainted, or corrupted corn sold to them, as must be the case, would be serious.

  This climate (whatever others may be) is not favorable to granaries, where wheat is to be kept for any time. The best, and indeed the only good granary, is the rick-yard of the farmer, where the corn is preserved in its own straw, sweet, clean, wholesome, free from vermin and from insects, and comparatively at a trifle of expense. This, and the barn, enjoying many of the same advantages, have been the sole granaries of England from the foundation of its agriculture to this day. All this is done at the expense of the undertaker, and at his sole risk. He contributes to government, he receives nothing from it but protection, and to this he has a claim.

  The moment that government appears at market, all the principles of market will be subverted. I don’t know whether the farmer will suffer by it, as long as there is a tolerable market of competition; but I am sure, that, in the first place, the trading government will speedily become a bankrupt, and the consumer in the end will suffer. If government makes all its purchases at once, it will instantly raise the market upon itself. If it makes them by degrees, it must follow the course of the market. If it follows the course of the market, it will produce no effect, and the consumer may as well buy as he wants; therefore all the expense is incurred gratis.

  But if the object of this scheme should be, what I suspect it is, to destroy the dealer, commonly called the middle-man, and by incurring a voluntary loss to carry the baker to deal with government, I am to tell them that they must set up another trade, that of a miller or a meal-man, attended with a new train of expenses and risks. If in both these trades they should succeed, so as to exclude those who trade on natural and private capitals, then they will have a monopoly in their hands, which, under the appearance of a monopoly of capital, will, in reality, be a monopoly of authority, and will ruin whatever it touches. The agriculture of the kingdom cannot stand before it.

  A little place like Geneva, of not more than
from twenty-five to thirty thousand inhabitants, — which has no territory, or next to none, — which depends for its existence on the good-will of three neighboring powers, and is of course continually in the state of something like a siege, or in the speculation of it, — might find some resource in state granaries, and some revenue from the monopoly of what was sold to the keepers of public-houses. This is a policy for a state too small for agriculture. It is not (for instance) fit for so great a country as the Pope possesses, — where, however, it is adopted and pursued in a greater extent, and with more strictness. Certain of the Pope’s territories, from whence the city of Rome is supplied, being obliged to furnish Rome and the granaries of his Holiness with corn at a certain price, that part of the Papal territories is utterly ruined. That ruin may be traced with certainty to this sole cause; and it appears indubitably by a comparison of their state and condition with that of the other part of the ecclesiastical dominions, not subjected to the same regulations, which are in circumstances highly flourishing.

  The reformation of this evil system is in a manner impracticable. For, first, it does keep bread and all other provisions equally subject to the chamber of supply, at a pretty reasonable and regular price, in the city of Rome. This preserves quiet among the numerous poor, idle, and naturally mutinous people of a very great capital. But the quiet of the town is purchased by the ruin of the country and the ultimate wretchedness of both. The next cause which renders this evil incurable is the jobs which have grown out of it, and which, in spite of all precautions, would grow out of such things even under governments far more potent than the feeble authority of the Pope.