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Selling the Yellow Jersey

Page 8

by Eric Reed


  de France tests.39 After the Second World War, the bicycle Tour de France

  emerged as an even more important publicity venue for automobile builders

  who became primary sponsors of the entire competition rather than just of

  an individual team or cyclist.

  Thanks to the Tour, which Desgrange referred to as the “National Bicycle

  Festival,”40 and to massive press publicity, manufacturers expanded the bi-

  cycle market continuously. The unit sales of bicycles in France jumped dra-

  matically from 981,000 in 1900 to 3,552,000 in 1914 to 6,371,000 in 1924.41 In

  addition to the boost given to bicycle sales by publicity generated by the Tour and in the press, the further infi ltration of the bicycle industry by mass production techniques led to a substantial drop in prices. Advertisements in Le Petit Parisien on July 7, 1929, indicated that one could purchase a new bicycle for as little as 250 francs.42 Real wages had increased signifi cantly by the interwar years, which meant that more French people, even those with very

  modest incomes, could realistically plan to purchase new bicycles. In 1927,

  for example, a screw cutter working at an airplane factory earned 5.09 francs

  per hour while a semi- skilled worker at the same factory earned four francs

  per hour.43 These laborers could purchase a new, 250- franc bicycle with ap-

  proximately one week’s wages.

  By the late 1920s, the bicycle industry alone could no longer support the

  Tour de France. Despite the increasing affordability of bicycles, the growth

  curve of the bicycle industry fl attened by the mid- 1920s. While the number

  of bicycles in France increased 45 percent between 1920 and 1924, it grew

  less than 15 percent, from a little more than six million to seven million,

  between 1924 and 1936.44 As sales growth tapered off, diminished fi nancial

  resources forced some bicycle manufacturers to renounce full- time team

  sponsorship. Professional racer Antonin Magne recounted that just before

  the 1930 Salon du Cycle, the annual bicycle trade show where manufactur-

  ers formally signed contracts with professional riders, the Alleluia brand of

  bicycles abruptly canceled its sponsorship for Magne’s team and announced

  that the company would withdraw from racing competition for lack of funds.

  In the era before sports agents, Magne was forced to shop for a new contract

  38

  c h a p t e r t w o

  himself at the Salon.45 Even the top team in France, Alcyon, whose riders had

  won three Tours in a row, pressured its cyclists to accept a 10 percent pay cut in 1930.46 The bicycle industry found itself “without exterior alliances [and]

  without any publicity support (sponsors)” by 1930.47

  With fi nancial resources increasingly scarce, the bicycle builders tried

  even harder to monopolize the top riders and control the outcome of races.

  Two teams, Automoto and Alcyon, sponsored all the Tour winners from 1923

  to 1929. The drama of the event grew stale, and the Tour became bad business

  for Desgrange. The Tour’s growing lack of competitiveness and the fact that

  team sponsors relied more and more heavily on Belgian and Italian riders to

  anchor their professional teams eroded to a certain extent the French sports

  fans’ interest in the Tour. During the mid- and late 1920s, no French riders

  contended seriously for the Tour’s crown. These developments hit Desgrange

  where it hurt the most: L’Auto’s distribution never again attained the huge volume of 1924, when the “galley slaves of the road” scandal provoked a large

  spike in circulation.

  In response, Desgrange tinkered with the Tour’s formula in the late 1920s.

  In 1926, L’Auto organized the longest Tour in history — 5,795 kilometers (3,601 miles). The next year, Desgrange staged sixteen team time trials in an

  effort to end the domination of the event by the powerful teams. In 1928,

  Desgrange added competition among regional teams from France so that

  spectators could root for their hometown riders. The following year, he re-

  versed a rule change enacted in 1925 and outlawed all collusion among riders,

  even among those on the same team. None of these innovations seemed to

  work. Following the 1929 victory of Maurice De Waele, a mediocre Belgian

  rider for the Alcyon team whom critics said won only because of his team’s

  hegemony over the fi eld, an exasperated Desgrange exclaimed, “We have let a

  cadaver win!”48

  Desgrange decided to overhaul completely the organizing principles and

  business strategy of the event. In late 1929, Desgrange devised the national

  team formula and decided to implement it during the 1930 race. He predicted

  that professional cyclists would race for the glory of their nations rather

  than the profi t of their corporate sponsors, fi nally rid the event of sponsor-inspired collusion, reinvigorate the sense of drama, and create a new gen-

  eration of French cycling heroes. L’Auto’s editor in chief personally selected eight riders from fi ve major cycling nations — France, Belgium, Italy, Spain,

  and Germany — and grouped them into teams according to their countries

  of origin. “No more brands of bicycles, no more X or Y brands of tires, no

  more Z brand of accessories. Suppression of all commercial rivalry; no lon-

  ger in anyone’s interest to tip the scales of victory to this or that side. No

  g r e a t e s t o f t h e t u r n - o f - t h e - c e n t u r y b i c y c l e r a c e s 39

  obstacle, truly, to a victory by the best man,” proclaimed Desgrange.49 The

  national team formula, according to L’Auto, would also highlight the innate qualities of each country’s populace, such as French “patience, tenacity of effort, inability to be discouraged,” Italian “discipline,” German “obedience,”

  and Belgian “cohesion.”50 In addition, Desgrange reinstituted the popular

  French regional team competition, which he created in 1928 but had not

  implemented during the 1929 event. These alterations of the Tour formula

  offered French fans a chance to cheer for their hometown heroes as well as

  for national champions.

  Desgrange’s reforms increased dramatically the cost of staging the Tour

  for L’Auto, which now had to pay for the housing, equipment, bicycles, and other costs incurred by competitors racing in the Tour. André Leducq estimated that by 1929 his Alcyon team spent 200,000 francs to sponsor a profes-

  sional team in the Tour.51 To pay for the new expenses, Desgrange coupled

  his innovations with a novel mode of fi nancing the race through corporate

  sponsorship and increased subsidy payments ( subventions) from the host

  towns. Desgrange aimed to craft the Tour into a promotional event open to

  all interested parties, not just bicycle industry sponsors. The Tour evolved

  into a spectacle that combined even more closely and overtly entertainment,

  sport, and commerce.52

  The publicity caravan ( caravane publicitaire) and corporate- sponsored

  prizes were the most signifi cant of Desgrange’s 1930 innovations. The public-

  ity caravan was a motley assortment of vehicles that followed the race from

  town to town. Businesses provided the vehicles and paid a fee to L’Auto to join. Membership in the caravan accorded businesses the right to publicize their products to spectators along the itinerary during the passage of

  the race. The fi rst publicity caravan in 1930 was tiny — only ten enterprises were represent
ed, each with one vehicle. Because the 1930 caravan followed

  the race course after the riders had already passed, fewer roadside spectators

  remained to take in advertising than Desgrange and the caravan participants

  had hoped. After 1930, Desgrange allowed the caravan to precede the riders

  by one or two hours and thereby maximized the number of spectators in

  range of the caravan’s publicity. Thereafter, the size of the publicity caravan increased tremendously and quickly: in 1935, forty- six fi rms participated.53

  Fees from the publicity caravan, in addition to larger subsidy payments de-

  manded by Desgrange from host towns after 1930, helped the Tour’s masters

  pay for the organization of the race for the next thirty years.

  The publicity caravan enhanced the fun and enjoyment of the roadside

  fans, as well. The sheer variety of participants made the procession of Tour

  sponsors interesting. Anyone willing to pay the entry fee could join, includ-

  40

  c h a p t e r t w o

  ing the “Fakir Birman,” a Parisian magician, fortune teller, and ladies’ under-

  wear merchant; the Holo- Electron company, which produced an electric

  wrinkle- removal machine; and “La Vache qui Rit” (The Laughing Cow), a

  cheese maker. Advertisers built elaborately decorated, colorful, and often ri-

  diculous conveyances meant to attract the fi ckle eyes of spectators. Many ve-

  hicles played festive music over loudspeakers. The creativity and showman-

  ship of the participants endowed the publicity caravan with a carnivalesque

  quality. While the riders sped through villages on the itinerary in a matter of seconds, the advertisers’ colorful procession sometimes took up to an hour

  or more to pass. Sponsors worked the crowd into a frenzy with their manic

  bullhorn advertising and by occasionally distributing free gifts — pamphlets,

  toys, candy, key chains, collectibles, hats, or samples of their products — as they drove through the countryside. Several years after the creation of the

  publicity caravan, Desgrange concluded, “[When the caravan passes] it holds

  the public spellbound. . . . If the publicity caravan did not exist, we would

  have to create it; it is, fi rst of all, of tremendous commercial benefi t to all that participate in it. . . . Not only does it facilitate sales, but it provokes them.”54

  Desgrange also encouraged businesses and other interested entities to

  sponsor the race’s prizes. Sponsors responded with tremendous interest, and

  the amount of prize money to be won on the Tour rose markedly after 1930.

  The prize money sponsored by L’Auto totaled 150,000 francs in 1929, including a 10,000- franc fi rst- place award. By 1937, total prize money had grown to 800,000 francs, and the fi rst- place award to 200,000 francs,55 all of which was sponsored by businesses, organizations, or other entities.

  Corporate sponsors also purchased advertising space in L’Auto. In return for sponsorship and ad purchases, Desgrange often provided the Tour’s corporate clients with free, seemingly unsolicited advertising, publicity, or product plugs. For the company’s contribution of 12,000 francs in prizes to the 1931

  Tour, L’Auto plugged Cointreau as the “marvel of marvels of the after- dinner liqueurs . . . that the entire world knows and loves.”56 After describing on page one of L’Auto the 15,000- franc contribution of the Belgian tire company Englebert in 1937, Desgrange informed readers that “Englebert Enterprises is

  currently building a very large factory in France, which will be inaugurated

  by December 31 of this year.”57 Desgrange and his writers sometimes incor-

  porated sponsor plugs directly into their race narratives. For example, amid

  L’Auto’s reporting on the 1931 Tour’s third day of racing, Desgrange dubbed the Brest – Vannes stage “The Stage of ‘La Vache qui Rit,’” producers of “the

  most delicious crème de gruyère cheese that one can fi nd . . . a veritable dessert as well as a fi rst- rate, nutritious staple.”58

  g r e a t e s t o f t h e t u r n - o f - t h e - c e n t u r y b i c y c l e r a c e s 41

  A wide variety of businesses and organizations participated in the pub-

  licity caravan or sponsored prizes during the 1930s (see appendix, table 1:

  Classifi cation of Tour Sponsors, 1930s). As one would expect, bicycle- and

  automobile-

  related businesses were heavily represented, accounting for

  slightly more than 14 percent of sponsors. However, the most important

  commercial partners of the event were alcohol- related businesses — brewers

  of beer, distillers of liqueurs, aperitifs, and digestifs, and wine makers — and food sponsors (meats, cheeses, candy, soups, and so on). Together, food and

  alcohol sponsors accounted for more than 40 percent of the Tour’s sponsors.

  The type of publicity afforded to sponsors by the Tour meshed well with

  the interests of the alcohol and food industries. The government placed re-

  strictions on alcohol- related advertising in the media. Alcohol producers

  sought unauthorized “clandestine” advertising ( publicité clandestine) that circumvented laws restricting alcohol- related advertising. Through the Tour,

  alcoholic beverages could be touted almost without restriction to a nation-

  wide audience of millions of spectators. Likewise, the food industry seized

  the opportunity to participate in the Tour. The publicity caravan resembled

  a three- week, traveling foire, or agricultural fair, which was one of the traditional ways that food producers promoted their goods. Food- related busi-

  nesses interacted with potential customers during the Tour in ways that could

  not be mimicked in media advertising — face- to- face, by distributing sam-

  ples for tasting, and by creating word- of- mouth publicity. As France’s food

  distribution system became more and more integrated, the national reach

  of the Tour’s mobile foire helped regionally based food businesses break into new markets and contact customers in other parts of the country.

  An analysis of the Tour’s sponsorship demographics reveals an interest-

  ing gender dynamic at play in the 1930s. Henri Desgrange devised the event

  to showcase male honor, athletic prowess, and virility. Tour riders were ex-

  pected to be role models of healthy masculinity for French men, especially

  those of the working classes, and journalists frequently employed the lan-

  guage of battle and soldiering when writing about cyclists to emphasize the

  athletes’ masculine, martial qualities.59 Nevertheless, female spectators and

  consumers occupied a signifi cant position in the marketing and promotional

  strategies of the Tour and the businesses that sponsored it in this decade.

  Businesses in “female” product categories — chain /department stores, food

  products, furniture and housewares, cleaning products, beauty products, and

  pharmaceuticals — accounted for slightly more than 36 percent of the total

  number of sponsors. Other product categories — such as clothing manufac-

  turers, producers of alcoholic beverages, and entertainment — carried no

  42

  c h a p t e r t w o

  particular gender bent but probably hoped to reach female consumers. One

  wedding- related clothing company named “Nuptia” sponsored the Tour for

  several years in the 1930s.

  A look at the estimated budget of the 1938 Tour de France demonstrates

  how the event’s fi nancing shifted after 1930. The total budget for the 1938 Tour was 2.5 millio
n francs.60 Corporate- sponsored prizes that year amounted to

  900,000 francs, or 36 percent of the budget. (Prior to 1930, L’Auto fi nanced all prizes.) The stage towns provided approximately 525,000 francs, or 21 percent

  of the budget, if one assumes an average subvention of 25,000 francs to the Tour from each of the twenty- one stage towns.61 Although subventions varied greatly from town to town before 1930, it is safe to say that in the 1930s L’Auto demanded contributions that were between fi ve and twenty- fi ve times higher

  than in the 1920s.62 In addition, Desgrange generally insisted after 1930 that

  host towns pay for the service d’ordre— crowd and traffi c control by police —

  out of their own funds, which passed on a signifi cant portion of the pre- 1930

  cost of staging the Tour to local governments.63 The fees paid by businesses

  to join the publicity caravan that year are unknown, but can be estimated

  conservatively at 10 percent of the budget, or 250,000 francs. Thus, town subventions and corporate sponsorship accounted for at least 70 percent of the Tour’s budget by the end of the 1930s.

  Rapid, profound changes to the French press industry also infl uenced

  the Tour’s commercial and athletic evolution in the 1920s and 1930s. Above

  all, L’Auto’s monopoly on sports journalism began to dissolve in the early 1920s. By the mid- 1930s, two Parisian dailies, Paris- Soir and Le Petit Parisien, dominated French publishing. Each of these dailies distributed on average

  more than a million copies per day during the 1930s.64 After the Great War,

  general- interest newspapers expanded and enriched their sports coverage to

  attract more readers. The Tour’s most important sponsors directed a growing

  portion of their advertising revenue to Paris- Soir and the other large dailies.

  L’Auto also faced new competition in sports journalism specifi cally: many sports- focused periodicals appeared during the interwar years, including

  Miroir des Sports, Match, Revue des Sports, Football, France Olympique, and L’Aéro- Sport.65 These publications covered the same sporting events as L’Auto and imitated the colorful, theatrical, and often hyperbole- ridden style upon

  which the popularity and marketability of Desgrange’s newspaper rested.

 

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