Book Read Free

The Hacking of the American Mind

Page 30

by Robert H. Lustig


  5.Stone AL et al., “Evidence for a Hallucinogen Dependence Syndrome Developing Soon After Onset of Hallucinogen Use During Adolescence.” Int. J. Methods Psychiatr. Res. 15, 116–30 (2006).

  6.Nichols DE, “Psychedelics.” Pharmacol. Rev. 68, 264–355 (2016).

  7.Krebs TS et al., “Psychedelics and Mental Health: A Population Study.” PLoS One 8, e63972 (2013).

  8.Griffiths RR et al., “Psilocybin Occasioned Mystical-Type Experiences: Immediate and Persisting Dose-Related Effects.” Psychopharmacology 218, 649–65 (2011).

  9.Giedd JN, “Structural Magnetic Resonance Imaging of the Adolescent Brain.” Ann. NY Acad. Sci. 1021, 77–85 (2004).

  10.Pollan M, “The Trip Treatment.” New Yorker, Feb. 9, 2015. http://www.newyorker.com/magazine/2015/02/09/trip-treatment

  11.Grob CS et al., “Pilot Study of Psilocybin Treatment for Anxiety in Patients with Advanced-Stage Cancer.” Arch. Gen. Psychiatry 68, 71–8 (2011).

  12.Nichols DE, “Psychedelics.” Pharmacol. Rev. 68, 264–355 (2016).

  13.Gasser P et al., “Safety and Efficacy of Lysergic Acid Diethylamide-Assisted Psychotherapy for Anxiety Associated with Life-Threatening Diseases.” J. Nerv. Ment. Dis. 202, 513–20 (2014).

  14.Griffiths RR et al., “Psilocybin Occasioned Mystical-Type Experiences: Immediate and Persisting Dose-Related Effects.” Psychopharmacology 218, 649–65 (2011).

  15.Krebs TS et al., “Lysergic Acid Diethylamide (LSD) for Alcoholism: Meta-Analysis of Randomized Controlled Trials.” J. Psychopharmacol. 26, 994–1002 (2012).

  16.Stahl SM, “Mechanism of Action of Serotonin Selective Reuptake Inhibitors. Serotonin Receptors and Pathways Mediate Therapeutic Effects and Side Effects.” J. Affect. Disord. 51, 215–35 (1998).

  17.Chilmonczyk Z et al., “Functional Selectivity and Antidepressant Activity of Serotonin 1A Receptor Ligands Int.” J. Mol. Sci. 16, 18474–506 (2015).

  18.Heisler LK et al. “Elevated Anxiety and Antidepressant-Like Responses in Serotonin 5-HT1A Receptor Mutant Mice.” Proc. Natl. Acad. Sci. 95, 15049–54 (1998).

  19.Kishi T et al., “The Serotonin 1A Receptor Gene Confer Susceptibility to Mood Disorders: Results from an Extended Meta-Analysis of Patients with Major Depression and Bipolar Disorder.” Eur. Arch. Psychiatry Clin. Neurosci. 263, 105–18 (2013).

  20.Carhart-Harris RL et al., “Neural Correlates of the LSD Experience Revealed by Multimodal Neuroimaging.” Proc. Natl. Acad. Sci. 113, 4853–8 (2016).

  21.Vollenweider FX et al., “Positron Emission Tomography and Fluorodeoxyglucose Studies of Metabolic Hyperfrontality and Psychopathology in the Psilocybin Model of Psychosis.” Neuropsychopharmacology 16, 357-72 (1997).

  22.Nichols DE, “Psychedelics.” Pharmacol. Rev. 68, 264–355 (2016).

  23.Halberstadt AL et al., “Differential Contributions of Serotonin Receptors to the Behavioral Effects of Indoleamine Hallucinogens in Mice.” J. Psychopharmacol. 25, 1548–61 (2011).

  24.Majic T et al., “Peak Experiences and the Afterglow Phenomenon: When and How Do Therapeutic Effects of Hallucinogens Depend on Psychedelic Experiences?” J. Psychopharmacol. 29, 241–53 (2015).

  25.Blough BE et al., “Interaction of Psychoactive Tryptamines with Biogenic Amine Transporters and Serotonin Receptor Subtypes.” Psychopharmacology 231, 4135–44 (2014).

  26.Fantegrossi WE et al., “The Behavioral Pharmacology of Hallucinogens.” Biochem. Pharmacol. 75, 17–33 (2008).

  27.Monte AP et al., “Dihydrobenzofuran Analogues of Hallucinogens. 4. Mescaline Derivatives.” J. Med. Chem. 40, 2997–3008 (1997).

  28.Halberstadt AL et al., “Multiple Receptors Contribute to the Behavioral Effects of Indoleamine Hallucinogens.” Neuropharmacology 61, 364–81 (2011).

  29.Carhart-Harris RL et al., “LSD Enhances Suggestibility in Healthy Volunteers.” Psychopharmacology 232, 785–94 (2015).

  30.Maclean KA et al., “Mystical Experiences Occasioned by the Hallucinogen Psilocybin Lead to Increases in the Personality Domain of Openness.” J. Psychopharmacol. 25, 1453–61 (2011).

  31.Bogenschutz MP et al., “Classic Hallucinogens in the Treatment of Addictions.” Prog. Neuropsychopharmacol. Biol. Psychiatry 64, 250–8 (2016).

  32.Cholden LS et al., “Clinical Reactions and Tolerance to LSD in Chronic Schizophrenia.” J. Nerv. Ment. Dis. 112, 211–21 (1955).

  33.Buckholtz NS et al. “Lysergic Acid Diethylamide (LSD) Administration Selectively Downregulates Serotonin2 Receptors in Rat Brain.” Neuropsychopharmacology 3, 137–48 (1990).

  CHAPTER 9. WHAT YOU EAT IN PRIVATE YOU WEAR IN PUBLIC

  1.Meerlo P et al., “Restricted and Disrupted Sleep: Effects on Autonomic Function, Neuroendocrine Stress Systems and Stress Responsivity.” Sleep Med. Rev. 12, 197–210 (2008).

  2.Silber BY et al., “Effect of Tryptophan Loading on Human Cognition, Mood, and Sleep.” Neurosci. Behav. Rev. 34, 387–407 (2010).

  3.Bhatti T et al., “Effects of a Tryptophan-Free Amino Acid Drink Challenge on Normal Human Sleep Electroencephalogram and Mood.” Biol. Psychiatry 43, 52–9 (1998).

  4.Franckle RL et al., “Insufficient Sleep Among Elementary and Middle School Students Is Linked with Elevated Soda Consumption and Other Unhealthy Dietary Behaviors.” Prev. Med. 74, 36–41 (2015).

  5.Pongpaew P et al., “The Nutritional Availability of Tryptophan in Foods.” Eur. Rev. Nutr. Diet. 10, 297–308 (1968).

  6.Deshazo RD et al., “The Autopsy of Chicken Nuggets Reads ‘Chicken Little.’” Am. J. Med. 126, 1018–9 (2016).

  7.Schmidt JA et al., “Plasma Concentrations and Intakes of Amino Acids in Male Meat-Eaters, Fish-Eaters, Vegetarians and Vegans: A Cross-Sectional Analysis in the EPIC-Oxford Cohort.” Eur. J. Clin. Nutr. 102, 1518–26 (2015).

  8.Badawy AA, “Plasma Free Tryptophan Revisited: What You Need to Know and Do Before Measuring It.” J. Psychopharmacol. 24, 809–15 (2010).

  9.Li F et al., “Fish Consumption and Risk of Depression: a Meta-Analysis.” J. Epidemiol. Community Health 70, 299–304 (2016).

  10.Mohajeri MH et al., “Chronic Treatment with a Tryptophan-Rich Protein Hydrolysate Improves Emotional Processing, Mental Energy Levels and Reaction Time in Middle-Aged Women.” Br. J. Nutr. 9, 1–16 (2015).

  11.Jangid P et al., “Comparative Study of Efficacy of L-5-Hydroxytryptophan and Fluoxetine in Patients Presenting with First Depressive Episode.” Asian J. Psychiatry 6, 29–34 (2013).

  12.Aan Het Rot M et al., “Social Behaviour and Mood in Everyday Life: Effects of Tryptophan in Quarrelsome Individuals.” J. Psychiatry Neurosci. 31, 253–62 (2006).

  13.Parker G et al., “Mood Effects of the Amino Acids Tryptophan and Tyrosine: ‘Food for Thought’ III.” Acta Psychiatr. Scand. 124, 417–26 (2011).

  14.Li X et al., “Composition of Amino Acids in Feed Ingredients for Animal Diets.” Amino Acids 40, 1159–68 (2011).

  15.Uhe AM et al., “A Comparison of the Effects of Beef, Chicken and Fish Protein on Satiety and Amino Acid Profiles in Lean Male Subjects.” J. Nutr. 122, 467–72 (1992).

  16.Layman DK et al., “Potential Importance of Leucine in Treatment of Obesity and the Metabolic Syndrome.” J. Nutr. 136 (1Supp), 319S-23S (2006).

  17.Tai ES et al., “Insulin Resistance Is Associated with a Metabolic Profile of Altered Protein Metabolism in Chinese and Asian-Indian Men.” Diabetologia 53, 757–87 (2010).

  18.Batch BC et al., “Branch Chain Amino Acids: Biomarkers of Health and Disease.” Curr. Opin. Clin. Nutr. Metab. Care 17, 86–9 (2014).

  19.Muldoon MF et al., “The Metabolic Syndrome Is Associated with Reduced Central Serotonergic Responsivity in Healthy Community Volunteers.” J. Clin. Endocrinol. Metab. 91, 718–21 (2006).

  20.Thomas EL et al., “The Missing Risk: MRI and MRS Phenotyping of Abdominal Adiposity and
Ectopic Fat.” Obesity 20, 76–87 (2012).

  21.Fabbrini E et al., “Intrahepatic Fat, Not Visceral Fat, Is Linked with Metabolic Complications of Obesity.” Proc. Natl. Acad. Sci. 106, 15430–5 (2009).

  22.Liaw FY et al., “Exploring the Link Between the Components of Metabolic Syndrome and the Risk of Depression.” Biomed. Res. Int. doi: 10.1155/2015/586251 (2015).

  23.Horvath JD et al., “Food Consumption in Patients Referred for Bariatric Surgery with and Without Binge Eating Disorder.” Eat. Behav. 19, 173–6 (2015).

  24.Shai I et al., “Weight Loss with a Low-Carbohydrate, Mediterranean, or Low-Fat Diet.” N. Engl. J. Med. 359, 229–41 (2008).

  25.García-Toro M et al., “Obesity, Metabolic Syndrome and Mediterranean Diet: Impact on Depression Outcome.” J. Affect. Disord. 194, 105–8 (2016).

  26.Chung CC et al., “Inflammation-Associated Declines in Cerebral Vasoreactivity and Cognition in Type 2 Diabetes.” Neurology 85, 450–8 (2015).

  27.De La Monte S, “Brain Insulin Resistance and Deficiency as Therapeutic Targets in Alzheimer’s Disease.” Curr. Alzheimer’s Res. 9, 35–66 (2012).

  28.Bitel CL et al., “Amyloid-ß and Tau Pathology of Alzheimer’s Disease Induced by Diabetes in a Rabbit Animal Model.” J. Alzheimer’s Dis. 32, 291–305 (2012).

  29.Lustig RH, “Childhood Obesity: Behavioral Aberration or Biochemical Drive? Reinterpreting the First Law of Thermodynamics.” Nature Clin. Pract. Endo. Metab. 2, 447–58 (2006).

  30.Klöckener T et al., “High-Fat Feeding Promotes Obesity Via Insulin Receptor/PI3K-Dependent Inhibition of SF-1 VMH Neurons.” Nat. Neurosci. 14, 911–8 (2011).

  31.Talbot K et al., “Demonstrated Brain Insulin Resistance in Alzheimer’s Disease Patients Is Associated with IGF-1 Resistance, IRS-1 Dysregulation, and Cognitive Decline.” J. Clin. Invest. 122, 1316–38 (2012).

  32.Cholerton B et al. “Insulin, Cognition, and Dementia.” Eur. J. Pharmacol. 719, 170–9 (2013).

  33.Yau PL et al., “Obesity and Metabolic Syndrome and Functional and Structural Brain Impairments in Adolescence.” Pediatrics 130, E856–E864 (2012).

  34.Lakhan SE et al., “The Emerging Role of Dietary Fructose in Obesity and Cognitive Decline.” Nutr. J. 12, 114 (2013).

  35.Orr ME et al., “Mammalian Target of Rapamycin Hyperactivity Mediates the Detrimental Effects of a High Sucrose Diet on Alzheimer’s Disease Pathology.” Neurobiol. Aging 35, 1233–42 (2014).

  36.Cisternas P et al., “Fructose Consumption Reduces Hippocampal Synaptic Plasticity Underlying Cognitive Performance.” Biochim. Biophys. Acta 1852, 2379–90 (2015).

  37.Meng Q et al., “Systems Nutrigenomics Reveals Brain Gene Networks Linking Metabolic and Brain Disorders.” E-Biomedicine (2016). http://dx.doi.org/10.1016/j.ebiom.2016.04.008

  38.Lakhan SE et al., “The Emerging Role of Dietary Fructose in Obesity and Cognitive Decline.” Nutr. J. 12, 114 (2013).

  39.Seneff S et al., “Nutrition and Alzheimer’s Disease: The Detrimental Role of a High Carbohydrate Diet.” Eur. J. Intern. Med. 22, 134–40 (2011).

  40.Westover AN et al., “A Cross-National Relationship Between Sugar Consumption and Depression?” Dep. Anxiety 16, 118–20 (2002).

  41.Peet M, “International Variations in the Outcome of Schizophrenia and the Prevalence of Depression in Relation to National Dietary Practices: an Ecological Analysis.” Br. J. Psychiatry 184, 404–8 (2004).

  42.Gangwisch JE et al., “High Glycemic Index Diet as a Risk Factor for Depression: Analyses from the Women’s Health Initiative.” Am. J. Clin. Nutr. 102, 454–63 (2015).

  43.Alcock J et al., “Is Eating Behavior Manipulated by the Gastrointestinal Microbiota? Evolutionary Pressures and Potential Mechanisms.” Bioessays 36, 940–9 (2014).

  44.Foster JA et al., “Gut Microbiota and Brain Function: An Evolving Field in Neuroscience.” Int. J. Neuropsychopharmacol. 19(5), pii: pyv114, doi: 10.1093/ijnp/pyv114 (2016).

  45.Meadow JF et al., “Humans Differ in Their Personal Microbial Cloud.” PeerJ. 3, E1258, doi: 10.7717/peerj.1258 (2015).

  46.David LA et al., “Diet Rapidly and Reproducibly Alters the Human Gut Microbiome.” Nature 505, 559–63 (2014).

  47.Hoffmann C et al., “Archaea and Fungi of the Human Gut Microbiome: Correlations with Diet and Bacterial Residents.” PLoS One 8, e66109 (2013).

  48.Vijay-Kumar M et al., “Metabolic Syndrome and Altered Gut Microbiota in Mice Lacking Toll-Like Receptor 5.” Science 328, 228–31 (2010).

  49.Alang N et al., “Weight Gain After Fecal Microbiota Transplantation.” Open Forum Infect. Dis. 2, doi:10.1093/ofid/ofv004 (2015).

  50.Angelakis E et al., “Related Actions of Probiotics and Antibiotics on Gut Microbiota and Weight Modification.” Lancet Infect. Dis. 13, 889–99 (2013).

  51.Martinez RC et al., “Scientific Evidence for Health Effects Attributed to the Consumption of Probiotics and Prebiotics: An Update for Current Perspectives and Future Challenges.” Br. J. Nutr. 114, 1993–2015 (2015).

  52.Lyte M, “Microbial Endocrinology: The Microbiota-Gut-Brain Axis,” in Health and Disease, vol. 817, Lyte M and Cryan JF, eds. Spring, New York (2014), 3–24.

  53.Sommer F et al., “The Gut Microbiota—Masters of Host Development and Physiology.” Nat. Rev. Microbiol. 11, 227–38 (2013).

  54.Cladis DP et al., “Fatty Acid Profiles of Commercially Available Finfish Fillets in the United States.” Lipids 49, 1005–18 (2014).

  55.Agrawal R et al., “Metabolic Syndrome in the Brain: Deficiency in Omega-3-Fatty Acid Exacerbates Dysfunctions in Insulin Receptor Signaling and Cognition.” J. Physiol. 590 (Pt.10), 2485–99 (2012).

  56.Patrick RP et al., “Vitamin D and the Omega-3 Fatty Acids Control Serotonin Synthesis and Action, Part 2: Relevance for ADHD, Bipolar Disorder, Schizophrenia, and Impulsive Behavior.” FASEB J. 29, 2207–22 (2015).

  57.Suarez EC et al., “The Relation of Severity of Depressive Symptoms to Monocyte-Associated Proinflammatory Cytokines and Chemokines in Apparently Healthy Men.” Psychosom. Med. 65, 362–8 (2003).

  58.Vedin I et al., “Reduced Prostaglandin F2 Alpha Release from Blood Mononuclear Leukocytes After Oral Supplementation of Omega3 Fatty Acids: The OmegAD Study.” J. Lipid Res. 51, 1179–85 (2010).

  59.Maes M et al., “Fatty Acids, Cytokines, and Major Depression.” Biol. Psychiatry 43, 313–4 (1998).

  60.Wood JT et al., “Dietary Docosahexaenoic Acid Supplementation Alters Select Physiological Endocannabinoid-System Metabolites in Brain and Plasma.” J. Lipid Res. 51, 1416–23 (2010).

  61.Drug Facts: Nationwide Trends. http://www.drugabuse.gov/publications/drugfacts/nationwide-trends

  62.Lafourcade M et al., “Nutritional Omega-3 Deficiency Abolishes Endocannabinoid-Mediated Neuronal Functions.” Nat. Neurosci. 14, 345–50 (2011).

  63.Drug Facts: Nationwide Trends. http://www.drugabuse.gov/publications/drugfacts/nationwide-trends

  64.Jazayeri S et al., “Comparison of Therapeutic Effects of Omega-3 Fatty Acid Eicosapentaenoic Acid and Fluoxetine, Separately and in Combination, in Major Depressive Disorder.” Aust. NZ J. Psychiatry 42, 192–8 (2008).

  65.Hallahan B et al., “Omega-3 Fatty Acid Supplementation in Patients with Recurrent Self-Harm. Single-Centre Double-Blind Randomised Controlled Trial.” Br. J. Psychiatry 190, 118–22 (2007).

  66.Raine A et al., “Nutritional Supplementation to Reduce Child Aggression: a Randomized, Stratified, Single-Blind, Factorial Trial.” J. Child Psychol. Psychiatr. 57, 1038–46 (2016).

  67.Nemets H et al., “Omega-3 Treatment of Childhood Depression: A Controlled, Double-Blind Pilot Study.” Am. J. Psychiatry 163, 1098–1100 (2006).

  68.Sublette ME et al., “Meta-Analysis of the Effects of Eicosapentaenoic Acid (EPA) in Clinical Trials in Depression.” J. Clin. Psychiatry 72, 1577–8
4 (2011).

  69.Freeman MP et al., “Omega-3 Fatty Acids: Evidence Basis for Treatment and Future Research in Psychiatry.” J. Clin. Psychiatry 67, 1954–67 (2006).

  70.Bhatia HS et al., “Omega-3 Fatty Acid Deficiency During Brain Maturation Reduces Neuronal and Behavioral Plasticity in Adulthood.” PLoS One 6, e28451 (2011).

  71.Hibbeln JR et al., “Maternal Seafood Consumption in Pregnancy and Neurodevelopmental Outcomes in Childhood (ALSPAC Study): An Observational Cohort Study.” Lancet 369, 579–85 (2007).

  72.Makrides M et al., “Effect of DHA Supplementation During Pregnancy on Maternal Depression and Neurodevelopment of Young Children: A Randomized Controlled Trial.” JAMA 304, 1675–83 (2010).

  73.Pribis P, “Effects of Walnut Consumption on Mood in Young Adults: A Randomized Controlled Trial.” Nutrients 8 (11), E668 (2016).

  CHAPTER 10. SELF-INFLICTED MISERY: THE DOPAMINE-CORTISOL-SEROTONIN CONNECTION

  1.Kishi T et al., “The Serotonin 1A Receptor Gene Confer Susceptibility to Mood Disorders: Results from an Extended Meta-Analysis of Patients with Major Depression and Bipolar Disorder.” Eur. Arch. Psychiatry Clin. Neurosci. 263, 105–18 (2013).

  2.Bhagwagar Z et al., “Persistent Reduction in Brain Serotonin1a Receptor Binding in Recovered Depressed Men Measured by Positron Emission Tomography with [11C]WAY-100635.” Mol. Psychiatry 9, 386–92 (2004).

  3.Savitz J et al., “5-HT(1A) Receptor Function in Major Depressive Disorder.” Prog. Neurobiol. 88, 17–31 (2009).

  4.Stahl SM, “Mechanism of Action of Serotonin Selective Reuptake Inhibitors. Serotonin Receptors and Pathways Mediate Therapeutic Effects and Side Effects.” J. Affect. Disord. 51, 215–35 (1998).

  5.Blier P et al., “Serotonin and Beyond: Therapeutics for Major Depression.” Philos. Trans. R. Soc. Lond. B. Biol. Sci. 368, 20120536 (2013).

  6.Blier P et al., “Modification of 5-HT Neuron Properties by Sustained Administration of the 5-HT1A Agonist Gepirone: Electrophysiological Studies in the Rat Brain.” Synapse 1, 470–80 (1987).

 

‹ Prev